Best 4 Bavarian Mint Coffee Creamer Recipes

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Indulge in a delightful culinary adventure with our curated collection of Bavarian Mint Coffee Creamer recipes. Inspired by the vibrant coffee culture of Bavaria, these recipes offer a refreshing twist to your morning cup of joe. From the classic Bavarian Mint Coffee Creamer to variations like the Chocolate Mint and Vanilla Mint flavors, each recipe promises a unique taste experience. Whether you prefer a rich and creamy texture or a lighter, frothy consistency, our recipes cater to diverse preferences. Discover the perfect balance of coffee, mint, and sweetness with our easy-to-follow instructions. Elevate your coffee breaks and impress your friends with these flavorful and aromatic creations.

Here are our top 4 tried and tested recipes!

BAVARIAN MINT COFFEE CREAMER



Bavarian Mint Coffee Creamer image

I've made this and given it at Christmas gifts to coffee lovers on my list. It's easy to make! Give a festive mug with a bag of this for a cup of cheer! :)

Provided by SilentCricket

Categories     Beverages

Time 10m

Yield 1 1/2 cups creamer, 15 serving(s)

Number Of Ingredients 4

3/4 cup non-dairy coffee creamer
1/2 cup dutch process cocoa
3/4 cup confectioners' sugar
1/2 teaspoon peppermint extract

Steps:

  • Combine all ingredients in a container with a tight-fitting lid.
  • Shake well to blend.
  • Store in airtight container.
  • To make Bavarian Mint Coffee: In a mug, combine 2 TBSP of creamer with 6 oz coffee.

BAVARIAN MINT COFFEE - ADULT DRINK



Bavarian Mint Coffee - Adult Drink image

I first had this drink at a ski lodge in Breckenridge Colorado and I was hooked! This drink is a real warmer and delicious too! Normally I am not crazy about mint but Peppermint Schnapps is surely an exception!

Provided by Sooz Cooks

Categories     Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 6

1/2 ounce peppermint schnapps
1 ounce Kahlua
6 ounces hot black coffee
1 teaspoon sugar (optional if you don't like your coffee really sweet like I do!)
whipped cream (I like a lot!)
chocolate shavings

Steps:

  • Add Peppermint Schnapps, Kahlua, and coffee to a large mug.
  • Stir in sugar - if desired.
  • Place mug in microwave oven and heat for 20 seconds or until desired warmth is achieved.
  • Float the whipped cream on top (I actually stir some in first, then float some on top).
  • Top whipped cream with chocolate shavings (if desired).

Nutrition Facts : Calories 110.2, Fat 0.2, Sodium 14.3, Carbohydrate 13.4, Sugar 13.4, Protein 0.8

BAVARIAN MINT COFFEE



Bavarian Mint Coffee image

Flavored coffee's are so good on cold winter days but a bit expensive in the grocery stores. Here is a very nice flavor for the holidays and was adapted from a beverage recipe website.

Provided by lauralie41

Categories     Beverages

Time 10m

Yield 8 ounce cups, 4 serving(s)

Number Of Ingredients 5

1/3 cup non-dairy powdered coffee creamer
1/3 cup sugar
1/3 cup instant coffee
2 tablespoons cocoa
5 peppermint candies, hard, finely crushed

Steps:

  • In small bowl combine nondairy creamer, sugar, instant coffee, and cocoa. Set aside.
  • Finely crush candies in food processor, blender, or with tenderizing mallet. Add to dry mixture.
  • Store in airtight container and if giving as a gift, include a label that says to use 2 to 2½ teaspoons per cup of boiling water.

HOMEMADE PEPPERMINT COFFEE CREAMER



Homemade Peppermint Coffee Creamer image

Pass on the seasonal, store-bought creamer and make your own. It's simple, takes just 5 ingredients, you know exactly what is in it, and you can have it all year-round. Cover and store in the refrigerator, shaking before each use.

Provided by Soup Loving Nicole

Categories     Drinks Recipes     Coffee Drinks Recipes     Creamer

Time 20m

Yield 24

Number Of Ingredients 5

1 ½ cups half-and-half
1 ½ cups milk
⅓ cup white sugar
1 tablespoon vanilla extract
1 ½ teaspoons peppermint extract

Steps:

  • Combine half-and-half and milk in a saucepan over medium heat. Heat until steaming, about 10 minutes; do not bring to a boil.
  • Stir in sugar. Heat until sugar has dissolved, about 2 more minutes. Remove from the heat and stir in vanilla and peppermint extracts.

Nutrition Facts : Calories 40.2 calories, Carbohydrate 4.2 g, Cholesterol 6.8 mg, Fat 2 g, Protein 1 g, SaturatedFat 1.3 g, Sodium 12.5 mg, Sugar 3.6 g

Tips:

  • Use fresh mint leaves: Fresh mint leaves provide the best flavor for this creamer. If you don't have fresh mint leaves, you can use dried mint leaves, but the flavor will be less intense.
  • Steep the mint leaves in hot cream: Steeping the mint leaves in hot cream allows the flavors to infuse into the cream. This will give your creamer a more浓郁的薄荷味。
  • Use high-quality coffee: The coffee you use will also affect the flavor of your creamer. Use a high-quality coffee that you enjoy drinking.
  • Sweeten to taste: The amount of sugar you add to your creamer is a matter of personal preference. Start with a small amount and add more to taste.
  • Store the creamer in the refrigerator: Bavarian mint coffee creamer can be stored in the refrigerator for up to 2 weeks.

Conclusion:

Bavarian mint coffee creamer is a delicious and easy-to-make creamer that can be enjoyed hot or cold. It's perfect for adding a touch of mint flavor to your coffee or tea. With its creamy texture and refreshing mint flavor, this creamer is sure to become a favorite.

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