Best 2 Batido De Mango Mango Shake Recipes
Calling all mango enthusiasts! Get ready to tantalize your taste buds with a tropical delight - the irresistible Mango Shake. This luscious beverage, known as "Batido de Mango" in Spanish, is a symphony of sweet, creamy, and refreshing flavors, perfect for any occasion. With just a few simple ingredients and a blender, you can whip up this delightful shake in no time. Whether you prefer a classic mango shake, a vegan version made with almond or coconut milk, or a protein-packed shake with Greek yogurt, this recipe has something for everyone. So, gather your ingredients, blend your way to mango heaven, and enjoy the ultimate taste of the tropics!
Check out the recipes below so you can choose the best recipe for yourself!
BATIDO DE MANGO (MANGO SHAKE)
Many years ago, when I was a kid in New York, we used to get these at Victor's Cuban restaurant. Years later, Victor's had become an elegant restaurant--no more batidos from the window for kids who arrived on roller skates. Nothing could be simpler or more refreshing on a hot day. All these years later, I still think they're better sucked through a straw. For those watching calories, use skim milk.
Provided by Chef Kate
Categories Shakes
Time 5m
Yield 1 serving(s)
Number Of Ingredients 2
Steps:
- In a blender, combine ingredients.
- Blend on high until smooth and frothy.
Nutrition Facts : Calories 224.4, Fat 7.1, SaturatedFat 4.3, Cholesterol 25.6, Sodium 93, Carbohydrate 36.6, Fiber 3, Sugar 24.4, Protein 6.8
MANGO SHAKE
This recipe comes from Weight Watchers. It is a nice refreshing drink for the summer. It is also wonderful with papaya. Whip up a batch, sit back and chill!
Provided by PaulaG
Categories Shakes
Time 15m
Yield 2 serving(s)
Number Of Ingredients 5
Steps:
- Place all ingredients, except mint, in a blender; blend until smooth.
- Pour into 2 tall glasses.
- Garnish each with a mint leaf.
Nutrition Facts : Calories 213.9, Fat 1, SaturatedFat 0.3, Cholesterol 2.5, Sodium 100, Carbohydrate 45.9, Fiber 3.2, Sugar 43.2, Protein 8.7
Tips:
- Choose ripe mangoes: For the best flavor and texture, use ripe mangoes that are slightly soft to the touch and have a sweet aroma.
- Chill the ingredients: Chilling the mangoes and coconut milk before blending will help to create a thicker, creamier shake.
- Adjust the sweetness: If you prefer a sweeter shake, add more honey or sugar to taste. You can also use a sweeter variety of mangoes, such as Ataulfo or Honey mangoes.
- Add variations: Feel free to experiment with different variations of the shake. For example, you can add a scoop of vanilla ice cream, a sprinkle of ground cinnamon, or a pinch of cayenne pepper for a spicy kick.
Conclusion:
This mango shake recipe is a delicious and refreshing way to enjoy the tropical flavors of mangoes. With its creamy texture and sweet, tangy flavor, it's a perfect drink for a hot summer day or a healthy snack anytime. So next time you have a craving for something sweet and satisfying, give this easy mango shake a try!
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