Best 5 Basil Sour Cream Dip Recipes
Indulge in a delightful culinary journey with our basil sour cream dip, a harmonious blend of tangy sour cream, aromatic basil, and a symphony of zesty herbs and spices. This versatile dip transcends the boundaries of ordinary appetizers, transforming into a culinary chameleon that complements a myriad of dishes.
From the crisp freshness of vegetable crudités to the golden-brown crunch of tortilla chips, this dip elevates every bite. Elevate your next gathering with this easy-to-make, crowd-pleasing recipe. Dive into our collection of variations, including a luscious sun-dried tomato and artichoke-infused version, a vibrant avocado and cilantro-spiked rendition, and a fiery roasted red pepper and chipotle-infused masterpiece. Each variation promises a unique flavor adventure, catering to diverse palates and culinary preferences.
DELICIOUS BASIL DIP
This Delicious Basil dip is incredibly creamy, and is absolutely awesome on so many things, including meats, breads, veggies and chips!
Provided by www.dailydishrecipes.com
Categories Condiments Sauces and Dips
Time 5m
Number Of Ingredients 7
Steps:
- In your blender or food processor, chop up your garlic, then add the basil and chop that all up. Then add the mayonnaise.
- Next add the Dijon Mustard, olive oil, lemon juice and salt and pepper. Blend everything until it is completely smooth and combined. Put it in a dish, cover and refrigerate for at least an hour or so. This allows the flavors to marry and results in a delicious, fragrant, wonderful Basil Dip.
SUMMER FRESH TOMATO BASIL DIP
I created this light summery dip/spread to use up an overabundance of my garden's ripe tomatoes and gorgeous basil. Serve with cut-up vegetables, crackers or corn chips.
Provided by Challena
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes
Time 20m
Yield 44
Number Of Ingredients 12
Steps:
- Combine, cream cheese, sour cream, basil, Italian parsley, tomatoes, garlic, lemon zest, lemon juice, tomato paste, onion salt, Worcestershire sauce, sugar, and pepper in a large mixing bowl. Beat with an electric mixer on High until whipped, 2 to 3 minutes.
Nutrition Facts : Calories 19 calories, Carbohydrate 2.4 g, Cholesterol 1.8 mg, Fat 0.2 g, Fiber 0.2 g, Protein 2 g, SaturatedFat 0.1 g, Sodium 109.3 mg, Sugar 0.8 g
CREAMY BASIL DIP
This simple creamy basil dip uses TONS of fresh basil. Made with light sour cream, mayo, garlic, and oregano. Delicious on anything!
Provided by Pinch of Yum
Categories Dip
Time 12m
Yield 10
Number Of Ingredients 6
Steps:
- Mix all the ingredients. Refrigerate for 2 hours or so to let the flavors come together.
- Enjoy!
Nutrition Facts : Calories 161 calories, Sugar 0.2 g, Sodium 301.1 mg, Fat 15.9 g, SaturatedFat 4.1 g, TransFat 0 g, Carbohydrate 1.6 g, Fiber 0.1 g, Protein 2.9 g, Cholesterol 15.8 mg
BASIL SOUR CREAM DIP
Made this up today when I was trying to find a way to use up all the basil I have in my herb garden with the extra container of light sour cream in my fridge. Serve this dip with an assortment of fresh veggies like crisp celery, zucchini and carrot sticks.
Provided by E.A.4957
Categories < 15 Mins
Time 6m
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Blend all ingredients in a food processor for one to two minutes until combined. You may want to stop machine and scrape the sides to make sure it's all incorporated.
- Place in fridge for 2 hours so flavors will blend.
Nutrition Facts : Calories 182, Fat 13.7, SaturatedFat 8.5, Cholesterol 44.6, Sodium 158.6, Carbohydrate 9.3, Fiber 0.3, Sugar 0.4, Protein 6.2
PERFECT BASIL SAUCE
Provided by Melissa d'Arabian : Food Network
Time 5m
Yield 4 servings
Number Of Ingredients 7
Steps:
- Blend the green onion, basil, garlic, mayonnaise, sour cream, and Worcestershire sauce in a blender until creamy and pale green. Taste the sauce and season with salt and pepper, if needed.
Tips:
- For the best flavor, use fresh basil. If you don't have fresh basil, you can use dried basil, but it won't be as flavorful.
- If you don't have sour cream, you can use plain yogurt instead. Just be sure to use full-fat yogurt, so the dip is thick and creamy.
- If you like your dip a little spicy, you can add a pinch of cayenne pepper or chili powder.
- Serve the dip with your favorite dippers, such as chips, vegetables, or crackers.
Conclusion:
Basil sour cream dip is a delicious and versatile dip that is perfect for any occasion. It's easy to make and can be tailored to your own taste. Whether you like it spicy, tangy, or creamy, this dip is sure to be a hit. So next time you're looking for a quick and easy appetizer or snack, give this basil sour cream dip a try. You won't be disappointed!
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