Best 4 Basil Garlic Cheese Bread Recipes
Indulge in a culinary delight with our Basil Garlic Cheese Bread recipe, an irresistible combination of flavors and textures. This savory bread features a golden-brown crust, a soft and fluffy interior, and a tantalizing filling of basil, garlic, and cheese. Perfect as an appetizer, side dish, or even a main course, this versatile bread is sure to impress your taste buds.
In addition to the classic Basil Garlic Cheese Bread, this article offers a collection of delectable variations to suit every palate. For a cheesy extravaganza, try the 5-Cheese Garlic Bread, bursting with a blend of mozzarella, cheddar, Parmesan, Gouda, and Gruyère. If you prefer a spicy kick, the Jalapeño Popper Cheese Bread combines creamy cheese with diced jalapeños for a fiery twist. And for those who love the taste of sun-dried tomatoes, the Sun-Dried Tomato Pesto Cheese Bread is a vibrant and flavorful option.
Each recipe includes step-by-step instructions, a list of easily accessible ingredients, and beautiful photos that guide you through the baking process. Whether you're a seasoned baker or just starting out in the kitchen, these recipes are designed to ensure your success. So gather your ingredients, preheat your oven, and get ready to bake the most delicious and aromatic Basil Garlic Cheese Bread that will leave you craving for more.
PARMESAN GARLIC BREAD
This is a recipe I came up with myself. It is great with most Italian dishes. It can be doubled as needed.
Provided by Sarah
Categories Appetizers and Snacks Garlic Bread Recipes
Time 27m
Yield 8
Number Of Ingredients 8
Steps:
- Preheat oven to 300 degrees F (150 degrees C).
- In a small bowl, mix butter, garlic salt, rosemary, basil, thyme, garlic powder and Parmesan cheese.
- Spread each half of the French bread with equal portions of the butter mixture. Sprinkle with additional Parmesan cheese, if desired.
- Place bread halves, crusts down, on a medium baking sheet. Bake in the preheated oven 10 to 12 minutes, or until the edges are very lightly browned.
Nutrition Facts : Calories 267 calories, Carbohydrate 31.8 g, Cholesterol 31.1 mg, Fat 12.7 g, Fiber 1.4 g, Protein 7 g, SaturatedFat 7.7 g, Sodium 681.8 mg, Sugar 1.5 g
BASIL GARLIC BREAD
This is a must have accompaniment in my home. It goes well with Italian dishes to a simple salad dishes.-Stephanie Moon, Boise, Idaho.
Provided by Taste of Home
Categories Appetizers Side Dishes
Time 10m
Yield 4 servings.
Number Of Ingredients 6
Steps:
- In a microwave-safe bowl, combine the butter, parsley, basil and garlic. Cover and microwave until butter is melted. Stir in cheese., Cut the bread in half lengthwise; place cut side down on an uncovered grill over medium heat for 2 minutes or until lightly toasted. Brush cut side with the butter mixture. Grill or broil 1-2 minutes longer.
Nutrition Facts : Calories 280 calories, Fat 15g fat (8g saturated fat), Cholesterol 35mg cholesterol, Sodium 555mg sodium, Carbohydrate 30g carbohydrate (1g sugars, Fiber 2g fiber), Protein 7g protein.
BASIL-GARLIC CHEESE BREAD
This is a recipe from Simple and Delicious, posting for safe keeping. Here's a crusty, crunchy bread that goes together in minutes and is great with all kinds of pasta dishes!
Provided by diner524
Categories Breads
Time 8m
Yield 10 serving(s)
Number Of Ingredients 7
Steps:
- In a small bowl, combine the first six ingredients; spread over cut sides of bread. Place on an ungreased baking sheet. Broil 4-6 inches from the heat for 2-3 minutes or until lightly browned. Cut into 2-in. slices.
Nutrition Facts : Calories 406.7, Fat 14.1, SaturatedFat 6.9, Cholesterol 25.3, Sodium 621.8, Carbohydrate 58.1, Fiber 2.5, Sugar 2.7, Protein 12.6
GRILLED GARLIC BREAD WITH BASIL AND PARMESAN
Garlic, cheese and basil on bread is a classic to go with pasta, but this recipe is made on the grill. With few ingredients (and things to carry), it can be a great addition to a campout or cookout. And, despite the utility involved in cooking outdoors, it's also elegant.
Provided by Melissa Clark
Categories easy, quick, side dish
Time 10m
Yield 6 servings
Number Of Ingredients 5
Steps:
- Light a grill or turn heat to high. Drizzle both sides of bread with olive oil and grill for 2 to 3 minutes without turning, until one side is crisp and beginning to char.
- Remove bread from grill and rub grilled side thoroughly with the cut garlic. Evenly distribute Parmesan on the grilled side and return toast to the grill, cheese side up. Close lid and cook for another 2 to 3 minutes, or until cheese is melted. Transfer to a cutting board, slice each piece of toast in half and serve garnished with basil leaves.
Nutrition Facts : @context http, Calories 117, UnsaturatedFat 1 gram, Carbohydrate 15 grams, Fat 3 grams, Fiber 1 gram, Protein 7 grams, SaturatedFat 2 grams, Sodium 277 milligrams, Sugar 2 grams, TransFat 0 grams
Tips:
- For the best results, use fresh basil and garlic. If you don't have fresh basil, you can use 1 tablespoon of dried basil, but the flavor will be less intense.
- If you don't have a food processor, you can mince the basil and garlic by hand. Just be sure to chop them very finely.
- You can use any type of cheese that you like in this recipe. Mozzarella, cheddar, and Parmesan are all good options.
- If you want a crispy crust, brush the bread with olive oil before baking.
- Be careful not to overcook the bread. It should be golden brown on top and cooked through in the center.
Conclusion:
Basil garlic cheese bread is a delicious and easy-to-make appetizer or side dish. It's perfect for parties, potlucks, or just a casual snack. With its combination of fresh basil, garlic, and cheese, this bread is sure to be a hit with everyone who tries it.
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