Best 3 Basil And Crabmeat Topped Cucumbers Recipes
Basil and crabmeat topped cucumbers is a refreshing and elegant appetizer perfect for any occasion. It features chilled cucumber rounds topped with a flavorful mixture of crabmeat, tomatoes, red onion, and fresh basil, all bound together with a creamy dressing. This dish is not only visually appealing but also light and healthy, making it an ideal choice for those watching their waistline.
In addition to the classic basil and crabmeat topping, this article also offers two additional variations to cater to different tastes. The first variation replaces the crabmeat with succulent shrimp, resulting in a seafood medley that is sure to impress. The second variation adds a touch of spice with the inclusion of diced jalapenos, creating a zesty and flavorful appetizer that will tantalize your taste buds.
No matter which variation you choose, these basil and crabmeat topped cucumbers are sure to be a hit at your next gathering. They are easy to make, require minimal cooking, and can be prepared in advance, making them a convenient option for busy hosts. So, gather your ingredients and follow the step-by-step instructions provided in this article to create this delicious and visually stunning appetizer that will leave your guests asking for more.
20 EASY CUCUMBER APPETIZERS
These cucumber appetizers are light, refreshing, and delicious! Make cucumber bites, mini-sandwiches, and cucumber bruschetta for your next party, and your guests will thank you.
Provided by insanelygood
Categories Appetizers Recipe Roundup
Number Of Ingredients 20
Steps:
- Select your favorite recipe.
- Organize all the required ingredients.
- Prep a cucumber appetizer in 30 minutes or less!
Nutrition Facts :
CUCUMBER-BASIL SYRUP
If your garden produces more cukes than you can eat, try this syrup. Great with seltzer water, in a gin tonic, or just with vodka on ice.
Provided by nch
Categories Side Dish Sauces and Condiments Recipes Syrup Recipes
Time 2h40m
Yield 32
Number Of Ingredients 5
Steps:
- Remove ends of the cucumbers and discard. Slice cucumbers very finely. Toss in a bowl with the salt and set aside for a few minutes until the salt has drawn out a good amount of liquid.
- Drain cucumbers in a fine-mesh sieve set over a bowl. Squeeze them a little but not too much. Measure out 1 cup and discard the rest.
- Muddle the basil and add it to the cucumber liquid. Let it steep in the fridge for 2 hours.
- Strain liquid into a saucepan, squeezing basil well to extract any liquid. Stir in sugar and bring to a boil, then add lemon juice and reduce heat. Simmer for about 15 minutes, or until the temperature on a candy thermometer reaches 212 degrees F (100 degrees C), stirring once in a while.
- Let cool slightly, then strain through a fine-mesh sieve into a glass bottle and let cool. Seal tightly and refrigerate.
Nutrition Facts : Calories 27.6 calories, Carbohydrate 7.3 g, Fiber 0.3 g, Protein 0.2 g, Sodium 36.8 mg, Sugar 6.5 g
CUCUMBER-BASIL PUREE
Don't sweat the rising temperatures. Just drop one of these ice cubes infused with cucumber and basil into a tall glass of water, and watch the heat melt away.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Number Of Ingredients 4
Steps:
- Combine water, cucumber, basil, and salt in a blender and freeze in an ice-cube tray.
Tips:
- To ensure the freshest flavors, use ripe, in-season cucumbers.
- For a more vibrant color, use a variety of colorful bell peppers.
- If you don't have fresh basil on hand, you can substitute dried basil, but use half the amount.
- For a creamy, tangy dressing, use a combination of mayonnaise and sour cream.
- If you prefer a spicier dish, add a pinch of cayenne pepper or red pepper flakes to the dressing.
- To save time, you can use pre-cooked crabmeat.
- For a more elegant presentation, slice the cucumbers into thin rounds and arrange them on a serving platter.
- Garnish the cucumbers with fresh basil sprigs and a sprinkle of paprika.
Conclusion:
Basil and crabmeat-topped cucumbers are a refreshing and delicious appetizer or side dish that is perfect for any occasion. With just a few simple ingredients, you can create a dish that is both beautiful and flavorful. So next time you're looking for something light and easy to make, give this recipe a try. You won't be disappointed!
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