Discover the art of crafting your own luxurious and nourishing facial cold cream with our comprehensive guide. This homemade skincare essential offers a velvety, soothing touch that deeply moisturizes and protects your skin. Our curated collection of cold cream recipes caters to a variety of skin types and preferences, ensuring you find the perfect match for your skincare needs. From the classic and versatile Basic Facial Cold Cream to the rich and nourishing Coconut Oil Cold Cream, each recipe is carefully crafted with natural ingredients that gently care for your skin. Whether you're looking for a simple, everyday moisturizer or a deeply hydrating treatment for dry, sensitive skin, our cold cream recipes have you covered. Embark on a journey of natural skincare and experience the transformative power of homemade cold cream.
Check out the recipes below so you can choose the best recipe for yourself!
BASIC COLD CREAM
from Natural Beauty at Home by Janice Cox. This is a combination of her Basic Cold Cream and Original Greek Cold Cream recipes.
Provided by Roosie
Categories Bath/Beauty
Time 15m
Yield 8 ounces
Number Of Ingredients 5
Steps:
- Dissolve the borax into the water in a measuring cup and set aside.
- Mix together the oil and beewax in the top of a water bath.
- Heat the oil-beeswax mixture over medium heat until beeswax is melted, stirring occasionally (8-10 minutes).
- When the wax is melted bring the water-borax mixture almost to a boil, either in a separate pan or in the microwave.
- Remove the oil-beeswax mix from the water bath and slowly add in the water-borax, stirring briskly. (Alternately, both mixtures can be put in a blender and whipped).
- If using rose water, stir in as the mixture cools.
- Store in a clean container with a lid. Product should store indefinitely.
- Mixture should be white and fluffy after beating, but still remain a little runny until completely cooled.
- To use: massage a small amount into your skin and tissue off or rinse off with warm water.
Nutrition Facts : Calories 119.3, Fat 13.5, SaturatedFat 1.9, Sodium 0.3
BASIC FACIAL COLD CREAM
Make and share this Basic Facial cold cream recipe from Food.com.
Provided by Monica in PA
Categories Bath/Beauty
Time 18m
Yield 1 small jar cold cream
Number Of Ingredients 8
Steps:
- Slowly melt first 4 ingredients in a double boiler.
- Once melted, then pour into a bowl, add remaining ingredients and beat until creamy.
- Store in a covered glass jar.
- Will last up to 6 months.
Nutrition Facts : Calories 541.6, Fat 56.7, SaturatedFat 6.4, Sodium 1.3, Carbohydrate 1.8, Sugar 1.8
Tips:
- Choose the right ingredients: Use high-quality, natural ingredients that are gentle on your skin. Avoid harsh chemicals and artificial fragrances.
- Prepare your workspace: Make sure your work area is clean and well-lit. Gather all the necessary ingredients and tools before you begin.
- Follow the instructions carefully: Each recipe has its own unique set of instructions. Be sure to follow them carefully to ensure that your cold cream turns out properly.
- Be patient: Making cold cream takes time. Don't rush the process or you may end up with a product that is not as effective.
- Store your cold cream properly: Once you have made your cold cream, store it in a cool, dark place. It will keep for up to 6 months.
Conclusion:
Making your own cold cream is a great way to save money and ensure that you are using a product that is free from harsh chemicals. With a little time and effort, you can create a cold cream that is perfect for your skin. So what are you waiting for? Give one of these recipes a try today!
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