Best 2 Barbecued Lil Smokies Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

Indulge in a delightful culinary journey with our collection of irresistible Barbecued Lil' Smokies recipes, perfect for tantalizing taste buds at your next gathering. These savory morsels, expertly crafted with a symphony of flavors, are guaranteed to leave a lasting impression on your guests. From the classic sweet and tangy glaze to the tantalizingly spicy variations, our recipes cater to every palate, ensuring an unforgettable barbecue experience. Discover the secrets to achieving perfectly caramelized exteriors and juicy, flavorful interiors that will have everyone reaching for more. Embark on this culinary adventure and elevate your next barbecue to new heights of deliciousness.

**Recipes included:**

1. **Classic Barbecued Lil' Smokies:** Experience the timeless flavors of this classic recipe, where Lil' Smokies are bathed in a luscious homemade barbecue sauce, resulting in a perfect balance of sweetness, tanginess, and smokiness.

2. **Brown Sugar and Honey Glazed Lil' Smokies:** Elevate your barbecue game with this irresistible glaze, combining the richness of brown sugar and the delicate sweetness of honey to create a glaze that caramelizes beautifully and adds a touch of elegance to each bite.

3. **Sriracha and Honey Lil' Smokies:** Embrace the heat with this fiery rendition, where Lil' Smokies are coated in a tantalizing blend of Sriracha and honey, creating a symphony of sweet, spicy, and savory flavors that will leave your taste buds craving more.

4. **Bacon Wrapped Lil' Smokies:** Take your barbecue to the next level with this indulgent recipe, where Lil' Smokies are lovingly wrapped in crispy bacon, adding an extra layer of savory goodness and smoky flavor that will have your guests raving.

5. **Pineapple Teriyaki Lil' Smokies:** Embark on a tropical adventure with this unique recipe, where Lil' Smokies are basted in a mouthwatering teriyaki sauce infused with the vibrant flavors of pineapple, creating a harmonious blend of sweet, tangy, and savory flavors.

6. **Garlic Parmesan Lil' Smokies:** Elevate your barbecue experience with this savory recipe, where Lil' Smokies are coated in a delectable blend of garlic, Parmesan cheese, and a hint of herbs, resulting in a symphony of flavors that will tantalize your taste buds.

7. **Crock Pot Lil' Smokies:** Enjoy the convenience of this slow-cooker recipe, where Lil' Smokies are simmered in a flavorful barbecue sauce, resulting in tender, juicy morsels that are perfect for any casual gathering or potluck.

Check out the recipes below so you can choose the best recipe for yourself!

BARBECUED LIL' SMOKIES



Barbecued Lil' Smokies image

This recipe was given to me by Cindy Wamsley. I prefer to use a Honey-Mesquite barbecue sauce for mine.

Provided by Andy Wold

Categories     Pork

Time 1h45m

Yield 16 serving(s)

Number Of Ingredients 4

150 count hillshire farms Little Smokies sausages
1 (18 ounce) bottle barbecue sauce, your favorite
1 cup water
1 (9 ounce) bag potato chips, your favorite

Steps:

  • Place smokies in a 6-quart crock pot.
  • Pour in barbecue sauce and water.
  • Bring to a boil, then simmer.
  • Serve once smokies plump up (about an hour).
  • Serve with potato chips.

BARBECUED "LIL SMOKIES"



Barbecued

Make and share this Barbecued "Lil Smokies" recipe from Food.com.

Provided by carolinafan

Categories     Kid Friendly

Time 1h10m

Yield 24 serving(s)

Number Of Ingredients 13

6 tablespoons brown sugar
1 teaspoon salt
1 teaspoon dry mustard
1 teaspoon chili powder
1 teaspoon paprika
1 teaspoon pepper
4 tablespoons water
1 tablespoon lemon juice
4 tablespoons Worcestershire sauce
2 tablespoons vinegar
3/4 cup catsup
2 tablespoons butter or 2 tablespoons margarine
1 (1 lb) package Little Smokies sausage

Steps:

  • Combine dry ingredients; add liquid.
  • Stir to mix.
  • Add margarine.
  • Add lil smokies.
  • Simmer for 45 minutes to 1 hour.
  • Sauce can also be used for baked barbecue chicken or pork.
  • Sometimes I also fix this in a crockpot.

Tips:

  • Use high-quality Lil' Smokies: Look for plump and evenly-sized sausages to ensure even cooking.
  • Prepare the barbecue sauce: Making your own sauce allows you to control the sweetness, smokiness, and spiciness.
  • Use a variety of cooking methods: Barbecuing, grilling, or baking Lil' Smokies adds different flavors and textures.
  • Experiment with different flavors: Add brown sugar, honey, or maple syrup for sweetness, or chili powder, cumin, or paprika for a smoky flavor.
  • Control the cooking temperature: High heat can burn the Lil' Smokies, so cook them over medium heat.
  • Serve with your favorite sides: Classic options include potato salad, coleslaw, or baked beans.

Conclusion:

With their smoky flavor and juicy texture, barbecued Lil' Smokies are a delightful appetizer or party snack. Whether you prefer a sweet, savory, or spicy sauce, there are endless possibilities for customizing this dish to your taste. Explore different cooking methods and flavor combinations to create your own signature Lil' Smokies recipe that will impress your friends and family.

Related Topics