Best 2 Barbecue Dry Rub Recipes
**Indulge in a tantalizing journey of flavors with our comprehensive guide to barbecue dry rubs. Discover the art of enhancing your meats with a symphony of spices, herbs, and seasonings. From the classic all-purpose rub to exotic global blends, this article offers a diverse collection of recipes to suit every palate. Elevate your grilling game and transform ordinary cuts into extraordinary culinary creations.**
**1. Classic All-Purpose Rub:**
**Experience the timeless flavors of this versatile rub, a staple in every barbecue enthusiast's arsenal. This well-balanced blend of paprika, garlic powder, onion powder, black pepper, and chili powder creates a harmonious flavor profile that complements a wide range of meats, from chicken and pork to beef and lamb.**
**2. Sweet and Smoky Rub:**
**Elevate your taste buds with the harmonious fusion of sweetness and smokiness in this captivating rub. Brown sugar and smoked paprika join forces to create a delectable crust on your meats, while cumin, coriander, and cayenne pepper add a touch of intrigue. This rub is perfect for those who crave a delightful balance of sweet and savory flavors.**
**3. Southwest Chipotle Rub:**
**Embrace the bold and vibrant flavors of the Southwest with this captivating rub. A fiery blend of chipotle powder, ancho chili powder, cumin, oregano, and garlic powder ignites your taste buds with a smoky and earthy zest. This rub is ideal for those who seek an adventurous and flavorful experience.**
**4. Mediterranean Herb Rub:**
**Transport your palate to the sun-soaked shores of the Mediterranean with this aromatic rub. A medley of dried thyme, rosemary, oregano, basil, and marjoram paints a vibrant picture of flavors, while garlic powder and onion powder add a savory depth. This rub is a perfect match for lamb, chicken, or fish, infusing them with the essence of the Mediterranean.**
**5. Asian Five-Spice Rub:**
**Embark on a culinary voyage to the Orient with this intriguing rub. A harmonious blend of Chinese five-spice powder, garlic powder, onion powder, ginger powder, and black pepper creates a symphony of flavors that will tantalize your taste buds. This rub is a perfect accompaniment to pork, chicken, or duck, adding a touch of exoticism to your meals.**
CHEF JOHN'S ALL-PURPOSE STEAK RUB AND BARBECUE DRY RUB
You should never waste your money by buying dry rubs and steak rubs at the store. Your store-bought versions are nothing more than half salt, half dried spices and herbs--which you can simply mix up at home for a fraction of the cost.
Provided by Chef John
Time 5m
Yield 16
Number Of Ingredients 8
Steps:
- For an all-purpose barbecue rub, mix salt, garlic powder, pepper, paprika, cumin, rosemary, thyme, and brown sugar together in a bowl until well combined.
- For an all-purpose steak rub, mix all ingredients except the brown sugar.
- Store in an airtight container until needed.
Nutrition Facts : Calories 17 calories, Carbohydrate 4.2 g, Fat 0.1 g, Fiber 0.3 g, Protein 0.2 g, Sodium 1425 mg, Sugar 3.5 g
BARBECUE DRY RUB
Provided by Tyler Florence
Time 12m
Yield Approximately 1 1/2 cups
Number Of Ingredients 11
Steps:
- Combine all ingredients in a clean coffee grinder. Rub on chicken directly or coat in a plastic storage bag. Make sure chicken is dry before applying.
Tips:
- Always start with a good quality base rub.
- Experiment with different spices and herbs to create your own unique rub.
- Use a coffee grinder or spice mill to grind your spices for a more consistent flavor.
- Apply the rub to the meat at least 24 hours before cooking for best results.
- Don't be afraid to experiment with different cooking methods.
- Use a meat thermometer to ensure that the meat is cooked to your desired doneness.
- Let the meat rest for a few minutes before slicing and serving.
Conclusion:
With so many different barbecue dry rubs to choose from, you're sure to find one that you love. Experiment with different recipes and find the one that best suits your taste. With a little practice, you'll be able to create delicious barbecue that will impress your friends and family.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #main-ingredient #preparation #healthy #condiments-etc #beef #poultry #barbecue #easy #beginner-cook #marinades-and-rubs #chicken #smoker #dietary #low-cholesterol #low-saturated-fat #high-calcium #high-in-something #low-in-something #meat #beef-ribs #wings #equipment #grilling
