Best 2 Barbecue Beef Cheese Melts Recipes
Indulge in a culinary delight with our tantalizing Barbecue Beef Cheese Melts, a symphony of flavors that will tantalize your taste buds. This ultimate comfort food is crafted with tender shredded beef, slow-cooked in a rich and smoky barbecue sauce, nestled between layers of melted cheese and toasted bread. Each bite is an explosion of savory, tangy, and cheesy goodness that will leave you craving more.
Unleash your inner chef with our meticulously curated recipes, designed to guide you through the culinary journey of creating these delectable sandwiches. Discover the secrets behind the perfect barbecue sauce, the art of slow-cooking the beef to fall-apart tenderness, and the optimal cheese blend for a gooey, irresistible melt.
For those seeking a classic experience, our Traditional Barbecue Beef Cheese Melt recipe showcases the harmonious balance of flavors. If you prefer a spicy kick, our Spicy Chipotle Barbecue Beef Cheese Melt adds a fiery twist with the addition of chipotle peppers. And for those with a penchant for bold flavors, our Blue Cheese Barbecue Beef Cheese Melt introduces a tangy, piquant element with crumbled blue cheese.
No matter your preference, our Barbecue Beef Cheese Melts are the epitome of comfort and satisfaction. Gather your ingredients, preheat your oven, and embark on a culinary adventure that will leave your taste buds singing.
BARBECUE BEEF CHEESE MELTS
Here's a hot and hearty sandwich you can have on the dinner table in just 30 minutes.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 30m
Yield 8
Number Of Ingredients 10
Steps:
- Heat oven to 350°F. Spray 13x9-inch pan with cooking spray. In large bowl, stir Bisquick mix, mustard, milk and egg until mixed. Pour and spread in pan.
- Bake 15 to 17 minutes or until toothpick inserted in center comes out clean. (Top will not brown.)
- Meanwhile, in 10-inch nonstick skillet, heat oil over medium heat. Add bell pepper and onion; cook 3 to 4 minutes, stirring occasionally, until crisp-tender. Stir in barbecue sauce and beef. Cook until hot.
- Spread beef mixture over baked bread base. Sprinkle evenly with cheese.
- Bake 4 to 5 minutes longer or until cheese is melted. Cut into squares.
Nutrition Facts : Calories 370, Carbohydrate 36 g, Cholesterol 80 mg, Fat 1, Fiber 1 g, Protein 20 g, SaturatedFat 8 g, ServingSize 1 Serving, Sodium 1330 mg, Sugar 14 g, TransFat 1 1/2 g
BARBECUE BEEF CHEESE MELTS
Here's a hot and hearty sandwich you can have on the dinner table in just 30 minutes.
Provided by Betty Crocker Kitchens
Categories Entree
Time 30m
Yield 8
Number Of Ingredients 10
Steps:
- Heat oven to 350°F. Spray 13x9-inch pan with cooking spray. In large bowl, stir Bisquick mix, mustard, milk and egg until mixed. Pour and spread in pan.
- Bake 15 to 17 minutes or until toothpick inserted in center comes out clean. (Top will not brown.)
- Meanwhile, in 10-inch nonstick skillet, heat oil over medium heat. Add bell pepper and onion; cook 3 to 4 minutes, stirring occasionally, until crisp-tender. Stir in barbecue sauce and beef. Cook until hot.
- Spread beef mixture over baked bread base. Sprinkle evenly with cheese.
- Bake 4 to 5 minutes longer or until cheese is melted. Cut into squares.
Nutrition Facts : Calories 370, Carbohydrate 36 g, Cholesterol 80 mg, Fat 1, Fiber 1 g, Protein 20 g, SaturatedFat 8 g, ServingSize 1 Serving, Sodium 1330 mg, Sugar 14 g, TransFat 1 1/2 g
Tips:
- Use thinly sliced beef for the sandwiches to ensure they cook quickly and evenly.
- Season the beef with salt and pepper, or your favorite spices, before cooking for extra flavor.
- Cook the beef over medium-high heat to get a nice sear on the outside while keeping the inside tender.
- Don't overcrowd the pan when cooking the beef, or it will steam instead of sear.
- Use a good quality cheese that melts well, such as cheddar, mozzarella, or provolone.
- Assemble the sandwiches on a sturdy bread that can hold up to the beef and cheese.
- Grill or toast the sandwiches until the cheese is melted and bubbly.
- Serve the sandwiches hot with your favorite sides, such as coleslaw, potato chips, or onion rings.
Conclusion:
Barbecue beef cheese melts are a delicious and easy-to-make sandwich that is perfect for a quick lunch or dinner. With just a few simple ingredients, you can create a flavorful and satisfying meal that the whole family will enjoy. So next time you're looking for a quick and easy sandwich recipe, give barbecue beef cheese melts a try!
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