Best 2 Bananas And Milk Recipes

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**Bananas and milk, a match made in heaven for breakfast or snack time.**

Bananas and milk have long been a popular combination, enjoyed by people of all ages. The creamy texture of milk complements the sweet and slightly tart flavor of bananas, making them a delicious and satisfying treat. There are many ways to enjoy bananas and milk, from simple smoothies to decadent milkshakes. This article provides recipes for a variety of banana and milk drinks, each with its own unique flavor and texture. Whether you're looking for a quick and easy breakfast or a special treat for a party, you're sure to find a recipe in this article that you'll love.

**From classic banana milkshakes to healthy banana smoothies, this article has something for everyone.**

The recipes in this article range from classic banana milkshakes to healthy banana smoothies. There are also recipes for banana milk lattes, banana milk popsicles, and even a banana milk cake. Each recipe is easy to follow and uses simple ingredients that you can find at your local grocery store. So whether you're a seasoned home cook or a beginner in the kitchen, you're sure to be able to make these delicious banana and milk recipes.

Check out the recipes below so you can choose the best recipe for yourself!

BANANAS AND MILK



Bananas and Milk image

When I was a child my Mom would get me to eat bananas for breakfast by slicing them up and pouring milk over them in a bowl. She also dusted them with sugar.

Provided by AcadiaTwo

Categories     Breakfast

Time 5m

Yield 1 serving(s)

Number Of Ingredients 3

2 bananas
1/2 cup milk
1 teaspoon sugar

Steps:

  • Peel bananas and remove from peels.
  • Slice in 1/4" bite sized slices.
  • Place banana slices in a cereal sized bowl.
  • Pour milk on top and sprinkle bananas with sugar.
  • Enjoy!

BANANA MILK DRINK



Banana Milk Drink image

When money was short and times were tough, my mother still made this banana milk drink for us. We thought it was happiness in a glass. I recall running home from school, hoping to find this delicious drink ready for me. I made it often for my own children, and I still mix it up today...but now I like to call it nostalgia in a glass. -Jeanne Brown, Buffalo, New York

Provided by Taste of Home

Time 5m

Yield 2 servings.

Number Of Ingredients 5

1 large ripe banana
1 cup milk
1-1/2 to 2 teaspoons sugar
1/2 teaspoon vanilla extract
Dash ground cinnamon, optional

Steps:

  • Place the first four ingredients in a blender; cover and process until smooth. Pour into glasses; sprinkle with cinnamon if desired. Serve immediately.

Nutrition Facts : Calories 120 calories, Fat 0 fat (0 saturated fat), Cholesterol 3mg cholesterol, Sodium 66mg sodium, Carbohydrate 26g carbohydrate (0 sugars, Fiber 2g fiber), Protein 5g protein. Diabetic Exchanges

Tips for Making the Best Banana and Milk Recipes:

  • Use ripe bananas: Riper bananas have a sweeter, creamier flavor and will blend more smoothly.
  • Adjust the milk-to-banana ratio: Depending on your desired consistency, you can use more or less milk. For a thicker smoothie, use less milk. For a thinner, more drinkable smoothie, use more milk.
  • Add other ingredients to boost flavor: Feel free to add other ingredients to your banana and milk smoothie, such as honey, peanut butter, vanilla extract, or cocoa powder.
  • Use frozen bananas for a thicker smoothie: Freezing bananas before blending them will give your smoothie a thicker, creamier texture.
  • Chill your smoothie before serving: If you have time, chill your smoothie in the refrigerator for at least 30 minutes before serving. This will help it to thicken up and develop more flavor.

Conclusion:

Banana and milk recipes are a delicious, nutritious, and versatile way to start your day or refuel after a workout. With just a few simple ingredients, you can create a variety of delicious and satisfying smoothies, milkshakes, and other treats. So next time you're looking for a quick and easy breakfast or snack, reach for a banana and some milk. You won't be disappointed.

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