Best 6 Banana Strawberry Glaze Dessert Southern Style By Recipes
Indulge in a delightful Southern-style culinary journey with our collection of delectable banana-strawberry glazed dessert recipes. Embark on a sweet adventure with our signature dish, the Banana Strawberry Glaze Cake, a moist and fluffy cake topped with a luscious glaze made from fresh strawberries and bananas, creating a symphony of flavors that will tantalize your taste buds.
For a refreshing twist, try our Banana Strawberry Glaze Parfait, a layered masterpiece of creamy yogurt, fresh fruit, and a drizzle of our irresistible glaze. If you prefer a handheld treat, our Banana Strawberry Glaze Bars offer a perfect balance of chewy crust and sweet filling, making them ideal for on-the-go snacking.
Craving something elegant? Look no further than our Banana Strawberry Glaze Trifle, an impressive dessert that combines layers of cake, custard, and fruit, topped with a generous drizzle of our glaze. And for those who love the classic combination of bananas and chocolate, our Banana Strawberry Glaze Chocolate Chip Cookies are a must-try, adding a touch of rich chocolate to the fruity glaze.
With step-by-step instructions and detailed ingredient lists, each recipe is designed to guide you through the process of creating these delectable desserts with ease. So, gather your ingredients, preheat your oven, and let's embark on a culinary adventure that will leave you and your loved ones craving for more.
BANANA STRAWBERRY GLAZE DESSERT SOUTHERN STYLE BY
This has been an all time Favorite Since I was a kid. . and I don't Know anyone who doesn't enjoy Bananas and Strawberries, Now together in this simple Dish. So Quick all you do is Blink and its Done. (Quick as a wink) This can be Made for 1 to 100 easily. Photo Coming
Provided by FREDA GABLE
Categories Other Desserts
Time 10m
Number Of Ingredients 3
Steps:
- 1. Pour Glaze in Mixing Bowl. Rinse Container out with 1/4 Cup water. add to the Glaze. Mix til Well blended.
- 2. Slice Your Bananas in to Your Bowl. Pour Glaze over. Toss to Coat Well. Cover and Chill in refer for Several Hrs til ready to serve. TIP: Can top with a dollop of whipped Cream.
- 3. OPTIONAL HOME MADE GLAZE SAUCE: 3 lbs Strawberries, (should be 3 Cups Liquid Berries) Sliced and Placed into Blender, Pulse to Chop well, Pour all ingredients into Med. Sauce pan, Add 1/2 Cup -3/4 Cup Sugar to Your Taste Add 1/4 Cup Cornstarch, add more if Needed to Desired thickness. Stir, & Mix well. This glaze ahouls be thick. Bring to Boil til thickens, Stirring Continously. Remove From heat. Chill til needed.
STRAWBERRY BANANA SPLIT CAKE
This scrumptious is so easy to make but so impressive to serve. I've used the recipe for potlucks, showers and birthdays.-Joan Pacey, Ennismore, Ontario
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 15 servings.
Number Of Ingredients 15
Steps:
- Combine the crumbs, butter and sugar; press into an ungreased 13-in. x 9-in. dish. Chill for 1 hour., In a bowl, beat the butter, confectioners' sugar, milk and vanilla until smooth. Spread over crust; chill for 30 minutes. Layer with bananas, pineapple and strawberries. , In a small bowl, beat cream until soft peaks form. Add confectioners' sugar; beat until stiff peaks form. Spread over fruit. Sprinkle with nuts. Chill until serving.
Nutrition Facts : Calories 481 calories, Fat 33g fat (16g saturated fat), Cholesterol 76mg cholesterol, Sodium 205mg sodium, Carbohydrate 46g carbohydrate (34g sugars, Fiber 3g fiber), Protein 5g protein.
BANANA SLICES WITH A STRAWBERRY GLAZE
Make and share this Banana Slices With a Strawberry Glaze recipe from Food.com.
Provided by s_p_c_56
Categories Breakfast
Time 8m
Yield 1 Banana, 1-2 serving(s)
Number Of Ingredients 2
Steps:
- slice the banana.
- preheat pan on medium heat until hot.
- put the jam or perserves on the hot pan and spread around.
- wait until the jam or perserves are boiling, then dump the sliced banana in.
- smother the banana slices in the boiled jam or perserves.
- take the bananas out of the pan when fully coated in the strawberry jam or perserves.
- let the glazed slices cool until they are warm and not burning hot.
- now you can serve plain, add toppings or whipped cream, and even use them for anything else!
Nutrition Facts : Calories 214, Fat 0.4, SaturatedFat 0.1, Sodium 13.7, Carbohydrate 54, Fiber 3.5, Sugar 33.5, Protein 1.4
STRAWBERRY BANANA BREAD
This strawberry banana bread is great for breakfast, a mid-day snack, or dessert. Make sure you bake it in a 9x5-inch loaf pan because it rises high and beautifully.
Provided by Yoly
Categories Banana Bread
Time 1h25m
Yield 10
Number Of Ingredients 12
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Spray a 9x5-inch loaf pan with nonstick spray. Line a baking sheet with parchment paper.
- Sift flour, baking soda, cinnamon, and salt together into a bowl. Set aside.
- Cream brown sugar and butter together in a large bowl. Mix in Greek yogurt, eggs, and vanilla extract. Add mashed bananas and mix until combined. Gradually mix in dry ingredients. Fold in strawberries. Pour into the prepared pan and set on the lined baking sheet.
- Bake in the preheated oven until golden brown and a toothpick inserted in the center comes out clean, 65 to 80 minutes.
Nutrition Facts : Calories 251.8 calories, Carbohydrate 52.4 g, Cholesterol 39.5 mg, Fat 2.6 g, Fiber 2.8 g, Protein 5.8 g, SaturatedFat 0.9 g, Sodium 249.8 mg
STRAWBERRY BANANA DESSERT
"Like springtime on a plate, this eye-catching dessert has a bright cheery color and plenty of fruity flavor," remarks Margaret Kuntz from Bismarck, North Dakota.
Provided by Taste of Home
Categories Desserts
Time 15m
Yield 16 servings.
Number Of Ingredients 7
Steps:
- Layer banana slices and cake cubes in a 13-in. x 9-in. dish coated with cooking spray. Place strawberries over cake and press down gently. , In a small bowl, dissolve gelatin in boiling water; stir in cold water. Pour over strawberries. Refrigerate for 3 hours or until set. Frost with whipped topping.
Nutrition Facts : Calories 0g sugar total.
LAYERED BANANA AND STRAWBERRY JELL-O DESSERT
Please your taste buds with this Layered Banana and Strawberry JELL-O Dessert. Try it for yourself & see why this fruity dessert is a hit at family tables!
Provided by My Food and Family
Categories Home
Time 5m
Yield 2 servings
Number Of Ingredients 4
Steps:
- Layer half each of the gelatin and bananas alternately in 2 dessert dishes; repeat layers.
- Top with COOL WHIP and cookies.
Nutrition Facts : Calories 140, Fat 4 g, SaturatedFat 1.5 g, TransFat 0 g, Cholesterol 0 mg, Sodium 125 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 3 g
Tips:
- Choose ripe bananas: The riper the bananas, the sweeter and more flavorful your glaze will be.
- Don't overcook the glaze: The glaze should be cooked until it has thickened slightly, but be careful not to overcook it or it will become too thick and sticky.
- Use fresh strawberries: Fresh strawberries will give your glaze the best flavor. If you don't have fresh strawberries, you can use frozen strawberries that have been thawed.
- Add a squeeze of lemon juice: A squeeze of lemon juice will help to brighten the flavor of the glaze.
- Serve warm or cold: The glaze can be served warm or cold. If you are serving it warm, be sure to reheat it gently so that it doesn't become too thick.
Conclusion:
This banana strawberry glaze dessert is a delicious and easy-to-make treat that is perfect for any occasion. The glaze is made with fresh bananas, strawberries, and lemon juice, and it is cooked until it has thickened slightly. The glaze can be served warm or cold, and it is perfect for topping waffles, pancakes, ice cream, or fruit.
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