Best 2 Banana Split Ice Cream Sandwiches Recipes

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Indulge in the ultimate frozen treat with our luscious Banana Split Ice Cream Sandwiches! These delightful treats combine the classic flavors of a banana split into a convenient and portable dessert. Each sandwich features two crispy chocolate chip cookies sandwiching a generous scoop of creamy vanilla ice cream, a layer of sliced bananas, a drizzle of rich chocolate sauce, and a dollop of whipped cream.

Embrace the nostalgia of banana splits with our decadent Banana Split Ice Cream Cake. This stunning dessert showcases layers of chocolate, vanilla, and strawberry ice cream, sandwiched between moist banana cake layers. Topped with whipped cream, chocolate sauce, and a maraschino cherry, it's a showstopper at any gathering.

For a fun and easy twist, try our No-Bake Banana Split Parfaits. These individual parfaits are made with layers of yogurt, banana slices, granola, and your favorite ice cream flavors. Drizzle with chocolate and strawberry sauce, and you have a quick and satisfying treat that's perfect for a hot summer day.

If you're craving a refreshing and fruity dessert, our Banana Split Smoothie Bowl is the perfect choice. This smoothie bowl combines frozen bananas, yogurt, milk, and protein powder for a creamy and nutritious base. Topped with sliced bananas, granola, chocolate chips, and a drizzle of honey, it's a delicious and healthy way to start your day or cool down on a warm afternoon.

Check out the recipes below so you can choose the best recipe for yourself!

BANANA SPLIT ICE CREAM SANDWICHES



Banana Split Ice Cream Sandwiches image

Enjoy a banana split without the spoon! We captured the flavors of this popular sundae, serving it up sandwich-style. -Taste of Home Test Kitchen

Provided by Taste of Home

Categories     Desserts

Time 35m

Yield 12-15 servings.

Number Of Ingredients 5

Brownie for Ice Cream Sandwiches
1/2 cup chopped pecans
1/2 cup hot fudge ice cream topping, warmed
4 cups strawberry ice cream, softened
1 medium firm banana, thinly sliced

Steps:

  • Prepare batter for Brownie for Ice Cream Sandwiches. Pour into prepared pan; sprinkle with pecans. Bake and cool according to recipe directions., Cut brownie in half widthwise. Spread hot fudge topping over one brownie half; spread with ice cream and layer with banana slices. Turn over remaining brownie half; place over bananas. Cover and freeze for 2 hours or until firm. , Cut into bars, squares or desired shapes. Wrap in plastic. Freeze until serving.

Nutrition Facts :

BANANA SPLIT ICE-CREAM SANDWICHES



Banana Split Ice-Cream Sandwiches image

Looking for a frozen dessert? Then check out these banana ice-cream sandwiches made using Cocoa puffs® cereal - a wonderful treat.

Provided by Betty Crocker Kitchens

Categories     Dessert

Time 1h23m

Yield 18

Number Of Ingredients 5

2 tablespoons butter or margarine
36 large marshmallows (8 ounces)
6 cups Cocoa Puffs™ cereal
1 pint (2 cups) strawberry ice cream, slightly softened
1 medium banana, very thinly sliced

Steps:

  • Line jelly roll pan, 15 1/2x10 1/2x1 inch, with aluminum foil. Spray foil with cooking spray.
  • Place butter in large microwavable bowl. Microwave uncovered on High about 30 seconds or until melted. Stir in marshmallows. Microwave on High 1 to 3 minutes, stirring every 30 seconds, until marshmallows are melted and smooth. Stir in cereal. Spoon cereal mixture into pan; spread evenly and firmly. Freeze 15 minutes.
  • Turn pan upside down onto cutting board; remove foil. Cut cereal mixture into 18 squares. Spoon about 1/4 cup ice cream onto 9 of the squares; spread slightly. Place 4 banana slices on each. Top with remaining squares; press slightly. Freeze about 45 minutes or until firm.
  • Cut each sandwich crosswise in half. Wrap each in waxed paper. Freeze up to 1 week.

Nutrition Facts : Calories 135, Carbohydrate 26 g, Cholesterol 10 mg, Fiber 0 g, Protein 1 g, SaturatedFat 2 g, ServingSize 1 Sandwich, Sodium 85 mg

Tips for Making Banana Split Ice Cream Sandwiches:

  • Use ripe bananas: Ripe bananas are sweeter and have a creamier texture, which makes them ideal for ice cream sandwiches.
  • Freeze the bananas in advance: Freezing the bananas before dipping them in chocolate helps them hold their shape and prevents them from becoming too soft.
  • Use high-quality ice cream: The quality of the ice cream will make a big difference in the overall flavor of the ice cream sandwiches. Use a brand that you love and that has a good texture.
  • Dip the bananas in chocolate quickly: Don't let the bananas sit in the chocolate for too long, or they will start to melt. Just dip them in and out quickly, then place them on a parchment paper-lined baking sheet.
  • Freeze the ice cream sandwiches until firm: Freeze the ice cream sandwiches for at least 2 hours before serving. This will help them hold their shape and make them easier to eat.

Conclusion:

Banana split ice cream sandwiches are a delicious and refreshing treat that is perfect for any occasion. They are easy to make and can be customized to your liking. Whether you prefer classic banana splits or something more unique, these ice cream sandwiches are sure to please everyone. So next time you are looking for a fun and easy dessert, give banana split ice cream sandwiches a try.

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