Best 7 Banana Split Dessert Pizza Recipes

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Indulge in the delightful fusion of classic and modern dessert with the Banana Split Dessert Pizza. This innovative recipe transforms the beloved banana split into a mouthwatering pizza, featuring a crispy sugar cookie crust, creamy vanilla ice cream filling, rich chocolate sauce drizzle, and an array of colorful toppings. The Banana Split Dessert Pizza is not only a visual masterpiece but also a symphony of flavors that will tantalize your taste buds.

Embark on a culinary journey with our step-by-step guide, which includes variations such as the Mini Banana Split Dessert Pizzas for individual servings, the Gluten-Free Banana Split Dessert Pizza for those with dietary restrictions, and the Deep Dish Banana Split Dessert Pizza for a decadent and indulgent experience. Each variation offers a unique twist on this delightful dessert, ensuring there's something for everyone to enjoy.

Check out the recipes below so you can choose the best recipe for yourself!

PAMPERED CHEF BANANA SPLIT BROWNIE PIZZA



Pampered Chef Banana Split Brownie Pizza image

Make and share this Pampered Chef Banana Split Brownie Pizza recipe from Food.com.

Provided by kmdipaolo

Categories     Dessert

Time 1h

Yield 15 serving(s)

Number Of Ingredients 8

1 (19 1/2 ounce) package brownie mix
1 (8 ounce) package cream cheese, softened
1 (8 ounce) can crushed pineapple, drained
2 tablespoons sugar
1/2 cup nuts
strawberry
banana
chocolate syrup

Steps:

  • Preheat oven to 375.
  • Prepare brownie mix according to package directions.
  • Place parchment paper on 15-inch baking stone.
  • Pour brownie mixture on paper and spread into 14-inch circle.
  • Do not bake without parchment paper or batter will run off stone while baking.
  • Bake 15-20 minutes or until set.
  • Cool completely.
  • Mix cream cheese and sugar until smooth. Add drained pineapple and mix well.
  • Spread over brownie crust.
  • Slice banana and strawberries.
  • Chop nuts.
  • Arrange fruits and nuts on top of cream cheese mixture.
  • Drizzle with chocolate syrup.
  • Chill.

BANANA SPLIT-FRUIT PIZZA



Banana Split-Fruit Pizza image

Top a fruit pizza with one of our favorite sundaes with this Banana Split-Fruit Pizza recipe! Try this out at your next party or get-together.

Provided by My Food and Family

Categories     Recipes

Time 1h4m

Yield 12 servings

Number Of Ingredients 8

1 pkg. (16.5 oz.) refrigerated chocolate chip cookie dough
1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
1 jar (7 oz.) JET-PUFFED Marshmallow Creme
1 cup sliced strawberries
1 banana, sliced
1/2 cup coarsely chopped fresh pineapple
1/2 cup maraschino cherries with stems, well drained
1 oz. BAKER'S Semi-Sweet Chocolate, melted

Steps:

  • Heat oven to 350°F.
  • Line 12-inch pizza pan with foil; spray with cooking spray. Drop tablespoonfuls of cookie dough into prepared pan; press to completely cover bottom of pan.
  • Bake 12 to 14 min. or until golden brown; cool completely.
  • Invert cookie crust onto plate; carefully remove foil. Turn crust over on plate.
  • Beat cream cheese and marshmallow creme until blended; spread onto crust. Top with fruit. Drizzle with chocolate.

Nutrition Facts : Calories 350, Fat 17 g, SaturatedFat 7 g, TransFat 0 g, Cholesterol 30 mg, Sodium 200 mg, Carbohydrate 46 g, Fiber 1 g, Sugar 32 g, Protein 3 g

BANANA SPLIT-BROWNIE "PIZZA"



Banana Split-Brownie

What a fun dessert! A chocolate brownie crust is layered with creamy banana pudding, juicy fruit, and crunchy nuts in this banana split dessert pizza. Don't like banana splits? No problem-use your favorite toppings and make this pizza your own!

Provided by NicoleMcmom

Categories     Desserts     Specialty Dessert Recipes

Time 1h

Yield 12

Number Of Ingredients 15

cooking spray
1 (18.4 ounce) package brownie mix
⅔ cup vegetable oil
¼ cup water
2 large eggs
1 (5 ounce) package instant banana cream pudding mix
3 ounces cream cheese, softened
1 ½ cups cold milk
1 (8 ounce) container whipped topping (such as Cool Whip®)
1 medium banana, thinly sliced
4 large strawberries, thinly sliced
12 cherries maraschino cherries
½ cup chopped peanuts
½ cup drained pineapple tidbits
2 tablespoons chocolate sauce

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C). Lightly coat a 12-inch round pizza pan with cooking spray.
  • Combine brownie mix, oil, water, and eggs in a large bowl. Stir 50 strokes with a spoon. Spread evenly on the prepared pan.
  • Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 15 minutes. Allow to cool completely, about 30 minutes.
  • Meanwhile, beat pudding mix and cream cheese in a bowl until smooth. Gradually add cold milk and mix until smooth and creamy. Fold in 1/3 of the whipped topping, then spread pudding mixture over the cooled crust. Top evenly with remaining whipped topping.
  • Decorate with sliced bananas, strawberries, and pineapple tidbits. Drizzle chocolate sauce over top, then sprinkle with peanuts. If serving immediately, cut into 12 slices and top each with a cherry. Or, refrigerate until ready to serve.

Nutrition Facts : Calories 512.8 calories, Carbohydrate 58.8 g, Cholesterol 41.2 mg, Fat 30.1 g, Fiber 2.5 g, Protein 6 g, SaturatedFat 9.7 g, Sodium 365.5 mg, Sugar 18.4 g

BANANA SPLIT BROWNIE PIZZA



Banana Split Brownie Pizza image

I have made this several times-- I even took first place at a chocolate event was in the newspaper-- I love putting this in an authentic pizza box from a pizza place

Provided by karen axel-knispel

Categories     Other Appetizers

Time 15m

Number Of Ingredients 8

1 pkg brownie mix ( plus ingridents to make brownies)
1 pkg 8 oz-cream cheese, softened
1 can(s) 8 oz- crushed pineapple, drained
2 Tbsp sugar
2 banans- sliced
1 c strawberries- sliced
1/2 c nuts- chopped
chocolate ice cream topping

Steps:

  • 1. Preheat oven to 375 degrees F.
  • 2. Prepare brownie mix according to package directions
  • 3. Cut a circle of parchment paper to fit 15" round backing stone. Pour brownie mixture onto parchment paper; spread 14-inch circle. (Do not bake without parchment paper or batter will run off baking stone while baking.)
  • 4. Bake 15-18 minutes or until brownie is set. Do not over bake
  • 5. Cool completely
  • 6. Mix cream cheese, pineapple and sugar until blended. Spread cream cheese mixture over brownie.
  • 7. Slice bananas and strawberries.
  • 8. Arrange fruit over cream cheese mixture
  • 9. Chop nuts.
  • 10. sprinkle with nuts
  • 11. Drizzle chocolate topping over pizza
  • 12. Refrigerate. Cut into 16 wedges

BANANA SPLIT DESSERT PIZZA



Banana Split Dessert Pizza image

Tip: Crust and filling can be made in advance and held until ready to assemble. Cover crust and store at room temperature; store filling in refrigerator. Best if eaten the same day as assembled.

Provided by looneytunesfan

Categories     Dessert

Time 20m

Yield 1 pizza

Number Of Ingredients 14

1 (14 ounce) can sweetened condensed milk (NOT evaporated milk)
1/2 cup sour cream
6 tablespoons lemon juice, divided
1 teaspoon vanilla extract
1/2 cup butter or 1/2 cup margarine, softened, plus
1 tablespoon butter or 1 tablespoon margarine, softened and divided
1/4 cup brown sugar, firmly packed
1 cup all-purpose flour
3/4 cup nuts, chopped
3 medium bananas, sliced and divided
1 (8 ounce) can sliced pineapple, drained and cut in half
10 -12 maraschino cherries, drained and patted dry
additional chopped nuts (to garnish)
1 (1 ounce) semi-sweet chocolate baking square

Steps:

  • Preheat oven to 375°F In medium bowl, combine sweetened condensed milk, sour cream, 4 tablespoons lemon juice and vanilla; mix well. Chill.
  • In large bowl, beat 1/2 cup butter and brown sugar until fluffy. Add flour and 3/4 cup nuts; mix well.
  • On lightly greased pizza pan or baking sheet, press dough into 12-inch circle, forming rim around edge. Prick with fork. Bake 10 to 12 minutes or until golden brown. Cool.
  • Arrange 2 sliced bananas on cooled crust. Spoon filling evenly over bananas. Dip remaining banana slices in remaining 2 tablespoons lemon juice; arrange on top along with pineapple, cherries and additional nuts.
  • In small saucepan, over low heat, melt chocolate with remaining 1 tablespoon butter; drizzle over pie. Chill thoroughly. Store leftovers covered in refrigerator.

ALL-AMERICAN BANANA SPLIT



All-American Banana Split image

In 1904, the first banana split recipe was made here in Latrobe, Pennsylvania by David Strickler, an apprentice pharmacist at a local drug store. We still use his original formula when we make banana splits in our restaurants. -Melissa Blystone, Valley Dairy

Provided by Taste of Home

Categories     Desserts

Time 5m

Yield 1 serving.

Number Of Ingredients 8

1 medium banana, peeled and split lengthwise
1 scoop each vanilla, chocolate and strawberry ice cream
2 tablespoons sliced fresh strawberries or 1 tablespoon strawberry ice cream topping
2 tablespoons pineapple chunks or 1 tablespoon pineapple ice cream topping
2 tablespoons whipped cream
1 tablespoon chopped peanuts
1 tablespoon chocolate syrup
2 maraschino cherries with stems

Steps:

  • Place banana in a dessert dish; place scoops of ice cream between banana. Top with remaining ingredients. Serve immediately.

Nutrition Facts :

BANANA SPLIT BROWNIE PIZZA



Banana Split Brownie Pizza image

Get all the goodies of a banana split ice cream dessert with the bonus of fudgy brownies.

Provided by By Betty Crocker Kitchens

Categories     Dessert

Time 3h15m

Yield 12

Number Of Ingredients 9

1 box (16 oz) Betty Crocker™ Supreme original brownie mix
Water, vegetable oil and eggs called for on brownie mix box for cakelike brownies
1 pint (2 cups) favorite flavor ice cream, slightly softened
1 cup sliced fresh strawberries
2 medium bananas, sliced (1 1/2 cups)
1/2 cup pineapple tidbits in juice, drained, patted dry (from 8-oz can)
1/2 cup chopped pecans
1/4 cup Hershey's® hot fudge topping
Whipped cream, if desired

Steps:

  • Heat oven to 350°F (325°F for dark or nonstick pan). Grease 12x3/4-inch pizza pan with shortening or cooking spray. Make brownie batter as directed on box for cakelike brownies. Spread in pan.
  • Bake 18 to 20 minutes or until toothpick inserted in center comes out almost clean. Cool completely on cooling rack, about 11/2 hours.
  • Spread slightly softened ice cream evenly over brownie base. Freeze at least 1 hour until ice cream is firm. Just before serving, top with strawberries and bananas; sprinkle with pineapple and pecans. Drizzle with topping. Serve with whipped cream.

Nutrition Facts : Calories 340, Carbohydrate 48 g, Cholesterol 40 mg, Fat 3, Fiber 2 g, Protein 4 g, SaturatedFat 3 1/2 g, ServingSize 1 Serving, Sodium 160 mg, Sugar 33 g, TransFat 0 g

Tips:

  • Use ripe bananas: The riper the bananas, the sweeter and more flavorful your pizza will be.
  • Don't overmix the batter: Overmixing will make the batter tough and dense. Mix just until the ingredients are combined.
  • Bake the pizza until the crust is golden brown: This will ensure that the pizza is cooked through and the crust is crispy.
  • Use a variety of toppings: The possibilities are endless when it comes to toppings for banana split pizza. Some popular options include ice cream, whipped cream, chocolate chips, sprinkles, and fruit.
  • Get creative: Have fun with your banana split pizza! Try different combinations of toppings and flavors to create a unique and delicious dessert.

Conclusion:

Banana split pizza is a fun and easy dessert that is perfect for any occasion. It's a great way to use up ripe bananas, and it's always a hit with kids and adults alike. With its delicious combination of flavors and textures, banana split pizza is sure to be a favorite in your home.

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