Indulge in a delectable fusion of classic desserts with the Banana Split Brownie Pizza, where the beloved flavors of a banana split converge in a unique and irresistible pizza-shaped treat. This innovative dessert combines the rich, fudgy texture of a brownie with the vibrant colors and refreshing flavors of a banana split. It features a layer of chocolate chip cookie dough, topped with a decadent brownie batter, and adorned with sliced bananas, whipped cream, and a trio of colorful sprinkles, mirroring the iconic banana split presentation. This extraordinary dessert is not only a visual masterpiece but also a symphony of flavors that will tantalize your taste buds and leave you craving more.
This article provides two variations of the Banana Split Brownie Pizza recipe, catering to different dietary preferences. The classic version features a traditional brownie batter and chocolate chip cookie dough, while the gluten-free variation offers an equally delicious alternative using gluten-free flour and a gluten-free chocolate chip cookie mix. Both recipes are meticulously detailed with clear instructions, ensuring that bakers of all skill levels can recreate this delightful dessert in the comfort of their own kitchens.
PAMPERED CHEF BANANA SPLIT BROWNIE PIZZA
Make and share this Pampered Chef Banana Split Brownie Pizza recipe from Food.com.
Provided by kmdipaolo
Categories Dessert
Time 1h
Yield 15 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 375.
- Prepare brownie mix according to package directions.
- Place parchment paper on 15-inch baking stone.
- Pour brownie mixture on paper and spread into 14-inch circle.
- Do not bake without parchment paper or batter will run off stone while baking.
- Bake 15-20 minutes or until set.
- Cool completely.
- Mix cream cheese and sugar until smooth. Add drained pineapple and mix well.
- Spread over brownie crust.
- Slice banana and strawberries.
- Chop nuts.
- Arrange fruits and nuts on top of cream cheese mixture.
- Drizzle with chocolate syrup.
- Chill.
BANANA SPLIT BROWNIE PIZZA
Get all the goodies of a banana split ice cream dessert with the bonus of fudgy brownies.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 3h15m
Yield 12
Number Of Ingredients 9
Steps:
- Heat oven to 350°F (325°F for dark or nonstick pan). Grease 12x3/4-inch pizza pan with shortening or cooking spray. Make brownie batter as directed on box for cakelike brownies. Spread in pan.
- Bake 18 to 20 minutes or until toothpick inserted in center comes out almost clean. Cool completely on cooling rack, about 11/2 hours.
- Spread slightly softened ice cream evenly over brownie base. Freeze at least 1 hour until ice cream is firm. Just before serving, top with strawberries and bananas; sprinkle with pineapple and pecans. Drizzle with topping. Serve with whipped cream.
Nutrition Facts : Calories 340, Carbohydrate 48 g, Cholesterol 40 mg, Fat 3, Fiber 2 g, Protein 4 g, SaturatedFat 3 1/2 g, ServingSize 1 Serving, Sodium 160 mg, Sugar 33 g, TransFat 0 g
BANANA SPLIT BROWNIE PIZZA
A wonderful dessert. I never thought this would taste as good as it does. It is one of my most favorite desserts ever.
Provided by April M
Categories Desserts Fruit Dessert Recipes Strawberry Dessert Recipes
Time 55m
Yield 12
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Line a pizza pan with parchment paper.
- Stir brownie mix, oil, eggs, and water in a bowl until well blended. Spread on the prepared pan.
- Bake in the preheated oven until a toothpick inserted in the center comes out clean, about 15 minutes. Let cool completely, about 15 minutes.
- Mix crushed pineapple, cream cheese, sugar, and vanilla extract together in a bowl. Spread over cooled brownie.
- Arrange banana and strawberry slices over cream cheese layer. Drizzle chocolate syrup and sprinkle peanuts on top. Cut "pizza" into slices.
Nutrition Facts : Calories 434 calories, Carbohydrate 54.4 g, Cholesterol 51.5 mg, Fat 23.7 g, Fiber 2.6 g, Protein 5 g, SaturatedFat 7 g, Sodium 211.8 mg, Sugar 17.3 g
BANANA SPLIT BROWNIE PIZZA
I made this extra special dessert for my kids one night and they still say it is their favorite. The topping makes the brownies amazing and they disappear so fast. -Lisa Hughes, Angelton, Texas
Provided by Taste of Home
Categories Desserts
Time 45m
Yield 16 servings.
Number Of Ingredients 17
Steps:
- Preheat oven to 350°. Combine butter and cocoa. Stir in sugar, eggs and vanilla. In another bowl, combine flour, baking powder and salt; stir into egg mixture. Spread evenly over a well-greased 12-in. to 14-in. pizza pan. Bake 20-25 minutes. Cool. , Beat cream cheese and sugar until smooth; spread over brownie crust. Drain pineapple, reserving juice; dip banana slices in juice (then discard the juice). , Arrange bananas, pineapple and strawberries over cream cheese layer; sprinkle with pecans. In a small saucepan over low heat, melt chocolate and butter; drizzle over top of pizza. Chill 1 hour. Refrigerate leftovers.
Nutrition Facts : Calories 448 calories, Fat 26g fat (14g saturated fat), Cholesterol 108mg cholesterol, Sodium 309mg sodium, Carbohydrate 51g carbohydrate (38g sugars, Fiber 2g fiber), Protein 6g protein.
BANANA SPLIT BROWNIE PIZZA
This is made with refrigerated brownie dough, baked in a pizza pan. You can find this dough with the refrigerated biscuits and cookie at the supermarket. Then it's topped with bananas, strawberries and pineapple. What a treat! Recipe from Pillsbury.
Provided by Lorraine of AZ
Categories Dessert
Time 38m
Yield 16 brownies20
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F. Line a 12 x 3/4-inch pizza pan with foil; grease and flour foil. Spread brownie batter on foil in pan.
- Bake 15 to 18 minutes in preheated oven or until a toothpick inserted near center comes out clean. Cool completely, about 1 hour.
- Meanwhile, in small bowl, beat cream cheese and pineapple on low speed until blended. spread over cooled brownie; top with fruit. Drizzle chocolate topping over fruit. (If necessary for drizzling, microwave as directed on container.) Refrigerate until serving time. Cut into 16 wedges or squares. Cover and refrigerate any remaining pizza.
BANANA SPLIT BROWNIE PIZZA
I received this recipe years ago at a Pampered Chef Show.
Provided by Barb Wandrey
Categories Other Desserts
Number Of Ingredients 9
Steps:
- 1. Preheat oven to 375 degrees. Prepare brownie mix as directed on package. Place parchment paper on 15" baking stone. Pour brownie mixture on paper and spread into 14" circle. DO NOT BAKE WITHOUT PARCHMENT PAPER OR BATTER WILL RUN OFF STONE WHILE BAKING CREATING A HUGE MESS
- 2. Bake 15 - 20 minutes or until set. Cool to room temperature.
- 3. Mix cream cheese and sugar until smooth. Spread over cooled brownie "crust". Top with fruit and nuts. Melt chocolate and butter together, stirring until smooth. Drizzle over pizza.
- 4. Chill. Cut into wedges with pizza cutter.
BANANA SPLIT BROWNIE PIZZA RECIPE - (4.5/5)
Provided by msippigrl
Number Of Ingredients 9
Steps:
- Preheat over to 350 F. Grease a 15-inch pizza pan. Prepare brownie mix according to directions on package. Spoon into the prepared pan. Bake for 20 minutes or until done. Remove from oven and cool in pan on wire rack. Drain pineapple in a colander, pressing all the juice out. In a medium bowl, beat cream cheese, sugar, and drained pineapple together with a mixer. Spread mixture over brownie "crust". Arrange sliced bananas and maraschino cherries (or fresh strawberry slices) over cream cheese layer. Sprinkle with chopped nuts. Drizzle with chocolate ice cream topping or chocolate syrup. Refrigerate. To serve, cut in wedges as you would a pizza.
BANANA SPLIT BROWNIE PIZZA RECIPE - (4.5/5)
Provided by DeliciouslyDished
Number Of Ingredients 7
Steps:
- 1. Heat oven to 350° F (325° F for dark or nonstick pan). Spray or grease 12-inch pizza pan. Make brownies as directed. Spread in pan. 2.Bake 20 to 26 minutes or until toothpick inserted 2 inches from center comes out almost clean. Cool completely. 3. Spread slightly softened ice cream evenly over brownies. Freeze at least 1 hour or until ice cream is firm. Just before serving, top with strawberries and bananas; sprinkle with pineapple and pecans. Drizzle with hot fudge topping. Serve wiith whipped cream, if desired. Tips: Brush the banana slices with lemon juice to keep bananas from turning brow
Tips:
- Prepare Brownie Batter Ahead: To save time, make the brownie batter up to 2 days in advance and store it in the fridge. When you're ready to bake, let it come to room temperature for about 30 minutes before spreading it onto the pizza crust.
- Chill the Pizza Crust: Before adding the brownie batter, chill the pizza crust for at least 30 minutes. This will help prevent the crust from becoming soggy.
- Bake the Brownie Pizza Until Just Set: The brownie pizza is done when a toothpick inserted into the center comes out with just a few moist crumbs attached. Don't overbake, or the brownie will become dry.
- Let the Brownie Pizza Cool Completely: Before adding the toppings, let the brownie pizza cool completely. This will help prevent the toppings from melting.
- Use Fresh Fruit: For the best flavor, use fresh fruit for the toppings. If you're using frozen fruit, thaw it completely before adding it to the pizza.
- Don't Skimp on the Chocolate Chips: Chocolate chips are a must-have for banana split brownie pizza. Use a generous amount to ensure that every bite is packed with chocolatey goodness.
- Get Creative with the Toppings: Feel free to get creative with the toppings for your banana split brownie pizza. Some other popular options include whipped cream, caramel sauce, nuts, and sprinkles.
Conclusion:
Banana split brownie pizza is a delicious and easy-to-make dessert that is perfect for any occasion. It's a great way to use up leftover brownie batter, and it's sure to be a hit with everyone who tries it. So next time you're looking for a sweet treat, give banana split brownie pizza a try. You won't be disappointed!
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