Calling all tropical fruit lovers! Get ready to embark on a culinary journey that will transport your taste buds to paradise with our delectable Banana Pineapple Passion recipes. This collection offers a tantalizing blend of flavors and textures, featuring three extraordinary dishes that showcase the vibrant flavors of banana, pineapple, and passion fruit. From a refreshing mocktail to a luscious dessert, these recipes promise an unforgettable taste experience.
Embark on a tropical adventure with our first recipe, the Banana Pineapple Passion Mocktail. This non-alcoholic delight combines the sweet and tangy flavors of banana, pineapple, and passion fruit juices, creating a thirst-quenching beverage that's perfect for any occasion. It's a symphony of tropical flavors that will leave you feeling refreshed and revitalized.
For a sweet and creamy treat, indulge in our second recipe, the Banana Pineapple Passion Smoothie. This luscious smoothie blends frozen bananas, pineapple, and passion fruit with yogurt and milk, resulting in a thick and creamy concoction that's both satisfying and nutritious. Topped with fresh fruit and a drizzle of honey, this smoothie is a delightful way to start your day or refuel after a workout.
Last but not least, our Banana Pineapple Passion Upside-Down Cake is a showstopping dessert that will impress your friends and family. This classic cake features a layer of caramelized bananas, pineapple, and passion fruit, topped with a moist and fluffy cake batter. The result is a golden-brown cake that's bursting with tropical flavors and aromas. Each bite is a perfect balance of sweetness, tartness, and tropical goodness.
So, whether you're looking for a refreshing mocktail, a nutritious smoothie, or an indulgent dessert, our Banana Pineapple Passion recipes have got you covered. Get ready to tantalize your taste buds and experience the vibrant flavors of the tropics with these culinary delights.
BANANA PINEAPPLE PASSION
Have a passion for pineapple and banana? Then this fruity dessert, coated with rich, pudding-y sauce, is right up your alley.
Provided by My Food and Family
Categories Home
Time 10m
Yield Makes 7 servings, 1/2 cup each.
Number Of Ingredients 3
Steps:
- Add pineapple with liquid to dry pudding mix in medium bowl. Stir 2 min. or until well blended. (Mixture will be thick.)
- Add bananas; mix lightly.
- Serve immediately. Or, cover and refrigerate until ready to serve.
Nutrition Facts : Calories 130, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 200 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 0 g
MOIST PINEAPPLE BANANA BREAD
Our four kids like slices of this moist tropical-tasting banana bread for breakfast. I sometimes bake it in mini loaf pans, then freeze the loaves so we can enjoy a small portion at a time. -Mary Watkins, Chaska, Minnesota
Provided by Taste of Home
Time 1h15m
Yield 2 loaves (16 slices each).
Number Of Ingredients 10
Steps:
- In a large bowl, combine the flour, sugar, salt, baking soda and cinnamon. In another bowl, whisk the eggs, oil and vanilla; add pineapple and bananas. Stir into the dry ingredients just until moistened. Pour into two greased 8x4-in. loaf pans., Bake at 350° for 60-65 minutes or until a toothpick comes out clean. Cool for 10 minutes before removing from pans to wire racks.
Nutrition Facts : Calories 191 calories, Fat 9g fat (1g saturated fat), Cholesterol 20mg cholesterol, Sodium 120mg sodium, Carbohydrate 26g carbohydrate (16g sugars, Fiber 1g fiber), Protein 2g protein.
BANANA-PINEAPPLE BREAD
This is my mom's recipe for banana bread with canned pineapple. It comes out nice and moist, but not overly oily as some banana breads do.
Provided by marinda123
Categories Bread Quick Bread Recipes Fruit Bread Recipes 100+ Banana Bread Recipes
Time 1h
Yield 24
Number Of Ingredients 10
Steps:
- Preheat the oven to 325 degrees F (165 degrees C). Grease and flour 2 loaf pans.
- Mix flour, sugar, bananas, oil, applesauce, pineapple, eggs, cinnamon, baking soda, and salt together in a large bowl until blended. Pour into the prepared loaf pans.
- Bake in the preheated oven until a toothpick inserted in the center comes out clean, 50 to 60 minutes.
Nutrition Facts : Calories 236.1 calories, Carbohydrate 35 g, Cholesterol 23.3 mg, Fat 10 g, Fiber 1.1 g, Protein 2.7 g, SaturatedFat 1.4 g, Sodium 158.8 mg, Sugar 20.9 g
BANANA PINEAPPLE PUNCH
This was served at my daughters baby shower, her MIL made it and it was fantastic! Even great the next day (we took the leftovers home). Easy to make ahead and have in the freezer for unexpected guests.
Provided by Buzymomof3
Categories Lemon
Time 2h30m
Yield 2 gallons, 30 serving(s)
Number Of Ingredients 7
Steps:
- On stovetop, heat sugar in water until fully dissolved. Let cool.
- Add the rest of the ingredients except the soda and mix well. Freeze this mixture overnight. Be sure to pour it into something you can get it out of easily while still in frozen state. I use quart or gallon size freezer bags.
- When ready to use - allow mixture to thaw a couple hours prior to serving. Place in punch bowl and add the bottle of soda. Serve and enjoy!
PINEAPPLE PASSION
Banana and pineapple flavors melded together for a taste of the Caribbean. You'll think you're on the beach again!
Provided by K c6462
Categories Smoothies
Time 10m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Freeze can of pineapple for 4 hours or overnight.
- Remove can from freezer. Rinse can under warm, running water for 2 minute.
- Remove both ends of can, push frozen pineapple onto cutting board. Slice into chunks, transfer to blender.
- Add fruit juice, yogurt, banana (peeled and cut into chunks) and ginger.
- Blend until thick and smooth. Pour into glasses. Garnish with pineapple wedges and mint.
- For a pina colada passion, omit the banana and ginger. Replace the yogurt with 1 pint coconut sorbet, lime juice.
Nutrition Facts : Calories 98, Fat 1.4, SaturatedFat 0.8, Cholesterol 5, Sodium 18.8, Carbohydrate 21.2, Fiber 1.3, Sugar 17.9, Protein 1.9
Tips:
- Choose ripe bananas for a sweeter flavor and creamier texture.
- Use fresh pineapple for the best flavor. If using canned pineapple, be sure to drain it well.
- Passion fruit can be difficult to find, but it is worth the effort. If you can't find it, you can substitute another tropical fruit, such as mango or papaya.
- Use a high-powered blender to get a smooth and creamy smoothie. If you don't have a high-powered blender, you may need to strain the smoothie through a fine-mesh sieve.
- Add ice to the smoothie for a thicker, more refreshing drink.
- Feel free to adjust the sweetness of the smoothie by adding more or less honey or agave nectar.
Conclusion:
This banana pineapple passion smoothie is a delicious and refreshing way to start your day or cool down on a hot afternoon. It is packed with nutrients and antioxidants, and it is sure to leave you feeling satisfied and energized. So next time you are looking for a healthy and delicious smoothie, give this recipe a try.
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