Best 3 Banana Pineapple Delight Recipes
Indulge in a tropical paradise with our delectable Banana Pineapple Delight, a harmonious blend of sweet, tangy, and refreshing flavors. This culinary masterpiece features a luscious combination of fresh bananas, juicy pineapple, and a hint of zesty lime, all enveloped in a creamy and velvety custard filling. Embark on a culinary journey with our diverse selection of recipes, ranging from the classic baked delight to no-bake alternatives and even a tantalizing vegan option. Whether you crave a comforting dessert to warm your soul or a refreshing treat to beat the summer heat, our Banana Pineapple Delight has something for every palate. Get ready to embark on a delightful adventure with this irresistible treat!
Let's cook with our recipes!
BANANA PINEAPPLE DELIGHT
A delicious no-bake dessert, this is the kind for any occasion that everyone loves and wants the recipe for. Vary crusts using chocolate or vanilla wafers. Garnish with nuts or cherries.
Provided by Connie Banks
Categories Desserts Pies No-Bake Pie Recipes
Time 30m
Yield 24
Number Of Ingredients 11
Steps:
- Combine graham cracker crumbs and melted margarine, and pat into bottom of 9x13-inch pan.
- In medium, non-stick saucepan over medium heat, combine remaining margarine, confectioners' sugar, eggs, corn starch and vanilla. Bring to a boil, stirring frequently. Continue stirring, reduce heat and simmer 8 to 10 minutes. Let cool, then spread over crust.
- Peel and slice bananas, dipping each piece in lemon juice to prevent browning, and layer over custard mixture. Layer pineapple on top of bananas. Cover all with whipped topping. Keep refrigerated until serving.
Nutrition Facts : Calories 214.5 calories, Carbohydrate 27.2 g, Cholesterol 53.4 mg, Fat 11.1 g, Fiber 0.8 g, Protein 1.5 g, SaturatedFat 3.4 g, Sodium 132.4 mg, Sugar 15 g
PINEAPPLE, COCONUT, BANANA RUM DELIGHT
Made this frozen punch for Mothers day would be great for those summer BBQs. This can be made days before and placed in a punch bowl, which makes it easy for cooking and serving a family get together.
Provided by Rita1652
Categories Punch Beverage
Time 10m
Yield 1 large punch bowl, 20 serving(s)
Number Of Ingredients 8
Steps:
- Place milk and pineapple chunks in blender and blend to mix the milk into the pineapples. This will have a slight chunky texture.
- Place in a very large bowl or pot with all the rest of the ingredients except for the optional seltzer.
- Mix and pour into 3 gallon freezer ziplock storage bags. Freeze overnight.
- Place into a punch bowl the icy mixture. You can add the optional seltzer if it`s to strong or to sweet for you. I kept it on the side for my guests to have an option to add if they want.
Nutrition Facts : Calories 203.4, Fat 4.1, SaturatedFat 3.5, Sodium 25.1, Carbohydrate 42.2, Fiber 0.8, Sugar 35.6, Protein 1
PINEAPPLE BANANA DELIGHT
My sister used to make this all the time. If you like banana and pineapple this is an easy and very tasty dessert.
Provided by LeeAnn
Categories Dessert
Time 28m
Yield 1 cake
Number Of Ingredients 8
Steps:
- Mix together the butter and the graham crumbs, pack down in a 9x13 pan.
- Bake at 375 for e minutes.
- Cool Mix together 1 cup of butter, icing sugar, and eggs to make the second layer.
- Beat 5 minutes and pour over cooled crust.
- Spread evenly.
- Whip cream as you normally would (add vanilla and sugar) and set aside.
- Slice the bananas and arrange on the second layer.
- Pour drained pineapple on and spread evenly.
- Top with whipped cream.
- Refridgerate for at least 2 hours.
Tips:
- Use ripe bananas: Rip bananas contain more sugar, which will help the bread rise better and give it a sweeter flavor.
- Cream together the butter and sugar until light and fluffy: This will help incorporate air into the mixture, which will make the bread lighter and more tender.
- Add the eggs one at a time, beating well after each addition: This will help prevent the mixture from curdling.
- Mash the bananas before adding them to the batter: This will help distribute the banana flavor throughout the bread.
- Add the pineapple tidbits and nuts just before baking: This will help prevent them from sinking to the bottom of the bread.
- Bake the bread until a toothpick inserted into the center comes out clean: This will ensure that the bread is fully cooked.
Conclusion:
This banana pineapple delight is a delicious and easy-to-make bread that is perfect for breakfast, lunch, or a snack. The combination of bananas, pineapple, and nuts makes this bread moist, flavorful, and nutritious. So next time you have some ripe bananas on hand, be sure to try this recipe!
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