Best 6 Banana Oatmeal Raisin Pudding Recipes
Indulge in a delightful culinary journey with our irresistible Banana Oatmeal Raisin Pudding! This wholesome and comforting treat blends the goodness of ripe bananas, hearty oats, plump raisins, and a symphony of warm spices, creating a dessert that is both satisfying and nourishing. Whether you're seeking a cozy breakfast option, a sweet snack, or a delightful ending to your meal, this pudding is sure to tantalize your taste buds and leave you craving more. Embark on this culinary adventure and discover the secrets behind this delectable dish, as we unveil the step-by-step recipes that will guide you towards pudding perfection.
**Recipes Included:**
* Classic Banana Oatmeal Raisin Pudding: Experience the timeless flavors of this traditional pudding, where the natural sweetness of bananas harmonizes with the nutty texture of oats and the chewy delight of raisins.
* Gluten-Free Banana Oatmeal Raisin Pudding: Delight in a wholesome and allergy-friendly version of this beloved pudding, crafted with gluten-free oats to accommodate dietary restrictions without compromising taste.
* Vegan Banana Oatmeal Raisin Pudding: Embark on a plant-based culinary adventure with this vegan rendition of the classic pudding, where dairy-free milk and a touch of ingenuity create a rich and creamy texture that rivals its traditional counterpart.
* Slow Cooker Banana Oatmeal Raisin Pudding: Embrace the convenience of your slow cooker and let it work its magic, transforming simple ingredients into a warm and comforting pudding that fills your home with an enticing aroma.
* Instant Pot Banana Oatmeal Raisin Pudding: Harness the power of your Instant Pot to expedite the pudding-making process, resulting in a velvety smooth and flavorful dessert that is ready in a fraction of the time.
BANANA OATMEAL RAISIN PUDDING
Tastes like a banana oatmeal cookie! Great treat for lunch boxes! Serve warm with vanilla ice cream or chill and serve with whipped cream.
Provided by Lanilu
Categories Desserts Fruit Dessert Recipes Banana Dessert Recipes
Time 20m
Yield 4
Number Of Ingredients 8
Steps:
- Whisk milk, oats, sugar, egg, and cornstarch together in a saucepan over medium heat; add banana and raisins. Cook, stirring constantly, until pudding is thick, 10 to 15 minutes. Remove from heat and stir in butter. Spoon pudding into dessert dishes.
Nutrition Facts : Calories 293.3 calories, Carbohydrate 50.9 g, Cholesterol 63.9 mg, Fat 7.8 g, Fiber 2.5 g, Protein 7.9 g, SaturatedFat 4 g, Sodium 90 mg, Sugar 34.8 g
OLD FASHIONED OATMEAL WITH BANANAS AND RAISINS
Comfort food at its best! A nutritious way to start your day. Make sure your oatmeal is fresh and good quality! My favorite restaurant to eat breakfast in town serves their oatmeal just like this.
Provided by COOKGIRl
Categories Breakfast
Time 13m
Yield 1 serving(s)
Number Of Ingredients 7
Steps:
- In small pot bring the water and salt to boil.
- Slowly stir in the *oatmeal, using a fork to break up any lumps. Once boiling has subsided, cover pan and cook on medium-low for 10-12 minutes.
- Remove pan from heating element and let sit, covered, for an additional 2-3 minutes.
- Transfer oatmeal to serving bowl and top with the sliced bananas, raisins and brown sugar. Serve with milk or milk substitute on the side if you wish.
- *NOTE: for creamier consistency, add the oatmeal {{before}} bringing water to the boil.
- Yield: 1 large serving or 2 small servings.
Nutrition Facts : Calories 368.9, Fat 3.8, SaturatedFat 0.7, Sodium 19.4, Carbohydrate 79.3, Fiber 7.7, Sugar 32.9, Protein 8.4
THE BANANA-RAISIN-OATMEAL COOKIES THAT TOPS THEM ALL!
I've had this recipe so long, I don't remember where it came from - either a magazine,or newspaper, but it is my daughter's favorite cookie to take to school for a birthday treat. They're really tasty,especially for banana lovers.
Provided by HEP MEP
Categories Drop Cookies
Time 1h30m
Yield 36-48 cookies
Number Of Ingredients 12
Steps:
- In a large mixing bowl, cream the shortening or margarine with 1 cup of sugar.
- Beat in egg.
- Blend in banana and remaining ingredients: mix well.
- Drop by teaspoonfuls, 2" apart on lightly greased cookie sheet.
- Bake at 400° for 10 to 12 minutes.
Nutrition Facts : Calories 110.5, Fat 5.7, SaturatedFat 1.2, Cholesterol 5.9, Sodium 52.4, Carbohydrate 14.4, Fiber 0.8, Sugar 8.6, Protein 1.2
OATMEAL BANANA PUDDING
I like to refrigerate this before eating it, but there's no reason why it can't be eaten warm! I didn't measure my liquid, but I guess that less would just equal a shorter cooking time.
Provided by brokenburner
Categories Breakfast
Time 35m
Yield 1 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven at 350.
- Combine the first four ingredients in a bowl and mix well.
- Add the egg white, stir, and then mix in the banana.
- Pour into a greased Pyrex dish and bake for 30 minutes, or until all liquid has evaporated.
Nutrition Facts : Calories 186, Fat 1.6, SaturatedFat 0.3, Sodium 308.4, Carbohydrate 36.9, Fiber 4.8, Sugar 10.7, Protein 7.7
PEANUT BUTTER BANANA OATMEAL RAISIN
These cookies are a delicious combination of flavors.
Provided by MUFFQUEEN
Categories Desserts Fruit Dessert Recipes Banana Dessert Recipes
Time 45m
Yield 18
Number Of Ingredients 9
Steps:
- Preheat oven to 300 degrees F (150 degrees C).
- In a medium bowl, stir together mashed banana, peanut butter, white sugar and brown sugar until smooth. Then mix in the egg whites. Add flour and baking soda, mix until just blended, then stir in the rolled oats and raisins.
- Drop cookie dough by heaping spoonfuls onto an unprepared cookie sheet. Bake for 15 to 17 minutes in the preheated oven. When cookies are done, remove from the baking sheet and cool on wire racks.
Nutrition Facts : Calories 223 calories, Carbohydrate 35 g, Fat 7.8 g, Fiber 3.4 g, Protein 6.7 g, SaturatedFat 1.6 g, Sodium 145.5 mg, Sugar 18.5 g
BROWN SUGAR & BANANA OATMEAL
Oatmeal is a favorite breakfast food, quick, easy and filling. I came up with this version by using some of the same ingredients from my favorite breakfast smoothie. Add bran cereal for a heartier taste and more fiber. A brown sugar substitute and soy milk also blend in well. -Jessi Rizzi, Odenton, Maryland
Provided by Taste of Home
Time 15m
Yield 3 servings.
Number Of Ingredients 7
Steps:
- In a small saucepan, bring milk to a boil; stir in oats. Cook over medium heat for 1-2 minutes or until thickened, stirring occasionally., Stir in the banana, brown sugar, honey and cinnamon. Serve with additional milk and cinnamon if desired.
Nutrition Facts : Calories 215 calories, Fat 2g fat (0 saturated fat), Cholesterol 3mg cholesterol, Sodium 71mg sodium, Carbohydrate 42g carbohydrate (19g sugars, Fiber 4g fiber), Protein 10g protein.
Tips:
- Use ripe bananas: Ripened bananas add natural sweetness and a smooth texture to the pudding. Overripe bananas, with their darker peel and sweeter flavor, are ideal for this recipe.
- Choose rolled oats: Rolled oats provide a chewy texture and a nutty flavor. Quick-cooking oats can also be used, but they may result in a softer texture.
- Use a variety of raisins: Different types of raisins, such as golden raisins, sultanas, or black raisins, add different flavors and textures to the pudding. Consider using a mix of raisins for a more complex flavor profile.
- Adjust the sweetness: The amount of sugar or honey can be adjusted to suit your taste preferences. For a healthier option, consider using natural sweeteners like maple syrup or agave nectar.
- Experiment with spices: Spices like cinnamon, nutmeg, or ginger can be added to enhance the flavor of the pudding. These spices pair well with the banana and oatmeal flavors.
- Top with your favorite ingredients: Before serving, consider topping the pudding with chopped nuts, fresh fruits, or a dollop of yogurt for an extra layer of flavor and texture.
Conclusion:
This banana oatmeal raisin pudding is a delicious and comforting dessert that combines the flavors of banana, oatmeal, and raisins. It's a great way to use up ripe bananas and is a healthy and filling snack or breakfast option. With its simple ingredients and easy preparation, this pudding is sure to become a favorite in your household. Enjoy it warm or chilled, topped with your favorite ingredients, and let the flavors of banana, oatmeal, and raisins delight your taste buds.
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