Best 2 Banana Ice Cream Chocolate Bites Recipe By Tasty Recipes

Indulge in a delightful journey of flavors with our irresistible Banana Ice Cream Chocolate Bites. These bite-sized treats are a harmonious blend of creamy banana ice cream enveloped in rich chocolate, creating a symphony of textures and tastes. Each bite offers a burst of refreshing banana complemented by the decadent richness of chocolate, making them the perfect indulgence for any occasion.

**Featured Recipes:**

1. **Classic Banana Ice Cream Chocolate Bites:** Experience the timeless combination of banana ice cream and chocolate. This classic recipe yields perfectly round bites that are easy to make and even easier to enjoy.

2. **Peanut Butter Banana Ice Cream Chocolate Bites:** Elevate the classic recipe with a luscious twist of peanut butter. The combination of peanut butter, banana, and chocolate creates a delightful harmony of flavors that will satisfy even the most discerning palate.

3. **Salted Caramel Banana Ice Cream Chocolate Bites:** Experience a delightful dance of sweet and salty flavors with this decadent recipe. The salted caramel sauce adds a touch of sophistication that elevates the classic banana ice cream chocolate bites to a new level of indulgence.

4. **Coconut Banana Ice Cream Chocolate Bites:** Embark on a tropical adventure with these coconut-infused bites. The addition of coconut flakes lends a delicate sweetness and a delightful textural contrast to the creamy banana ice cream and rich chocolate coating.

5. **Espresso Banana Ice Cream Chocolate Bites:** Awaken your senses with the invigorating flavors of espresso and chocolate. These bites are perfect for coffee lovers, offering a delightful pick-me-up that combines the richness of chocolate with the bold notes of espresso.

Here are our top 2 tried and tested recipes!

CHOCOLATE PEANUT BUTTER BANANA "ICE CREAM" RECIPE BY TASTY

Chocolate Peanut Butter Banana

Here's what you need: bananas, creamy peanut butter, cocoa powder, milk

Provided by Alix Traeger

Categories Desserts

Yield 4 servings

Number Of Ingredients 4

Ingredients

3 bananas, cut into coins and frozen
2 tablespoons creamy peanut butter
1 tablespoon cocoa powder
¼ cup milk, of choice

Steps:

Cut bananas into coins and place in freezer in a sealable bag. Freeze overnight or until solid.
Place all ingredients into a food processor or blender and blend until smooth.
Pour contents into a loaf or small pan.
Freeze one hour or until solid.
Enjoy!

Nutrition Facts : Calories 173 calories, Carbohydrate 31 grams, Fat 5 grams, Fiber 3 grams, Protein 4 grams, Sugar 15 grams

CHOCOLATE-COVERED NICE CREAM BITES

Chocolate-Covered Nice Cream Bites image

This recipe is an incredibly easy, lighter alternative to traditional ice cream bites. First, make the nice cream by blitzing frozen bananas with coconut milk in a food processer. Next, coat the nice cream bites in an easy chocolate shell and top with flaky sea salt. The result is a banana-coconut-chocolate dream! I always have these in the freezer when I'm craving a sweet treat.

Provided by Elena Besser

Categories dessert

Time 2h20m

Yield 12 pieces

Number Of Ingredients 6

Ingredients

4 overripe medium bananas, cut into coins and frozen
1/2 cup full-fat unsweetened coconut milk
Kosher salt
8 ounces dark chocolate chips
3 tablespoons virgin coconut oil
Flaky sea salt, for garnish

Steps:

Combine the bananas, coconut milk, and a pinch of kosher salt in a food processor and process until smooth and the consistency of melted ice cream. Divide among a silicone ice cube tray with twelve 1 1/4-inch cavities and freeze until completely solid, at least 2 hours.
Line a baking sheet with parchment paper.
Set a large heatproof bowl over a medium saucepan of simmering water. (Don't let the water touch the bowl.) Melt the chocolate in the bowl over medium-low heat, stirring occasionally with a rubber spatula, until smooth and shiny, 5 to 7 minutes. Stir in the coconut oil until melted and no lumps remain.
Remove the ice cube tray from the freezer and pop out 1 frozen nice cream cube at a time. Balance it on a fork or offset spatula and, using a large spoon, coat completely with the chocolate, letting any excess drip off. Place onto the prepared baking sheet to solidify and sprinkle with flaky sea salt. Serve right away or freeze for up to 2 weeks.

Tips:

Use ripe bananas: The riper the bananas, the sweeter and creamier your ice cream will be.
Freeze your bananas in advance: This will help them blend more easily and give your ice cream a smoother texture.
Don't over-blend your ice cream: Otherwise, it will become icy and grainy.
Add your favorite mix-ins: Such as chocolate chips, nuts, or fruit.
Serve your ice cream immediately: Or store it in the freezer for up to 2 weeks.

Conclusion:

These banana ice cream chocolate bites are a delicious and easy-to-make treat that is perfect for summer. They are made with just a few simple ingredients, and they can be customized to your liking. So next time you have a craving for something sweet, give these bites a try. You won't be disappointed!