Best 3 Banana Hot Cakes Recipes
Indulge in the delectable symphony of flavors and textures that is banana hotcakes, a culinary masterpiece that tantalizes the taste buds and nourishes the soul. These delightful pancakes, crafted with love and precision, are a harmonious blend of sweet, fluffy banana batter and a hint of savory spice. As you savor each bite, the soft and fluffy texture melts in your mouth, while the subtle warmth of spices dances on your palate, creating a symphony of flavors that will leave you craving more. Whether you prefer them topped with classic butter and maple syrup, or adorned with fresh berries and a dollop of whipped cream, banana hotcakes are a versatile dish that caters to every palate. Dive into the diverse collection of recipes presented in this article, each offering a unique twist on this timeless classic, and embark on a culinary journey that will elevate your breakfast or brunch experience to new heights.
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A-NUMBER-1 BANANA CAKE
This is a very versatile and fast cake recipe. Not only is it moist and delicious, the same batter can be used to make banana bread and muffins. Delicious frosted with chocolate or cream cheese frosting.
Provided by Kevin Ryan
Categories Desserts Fruit Dessert Recipes Banana Dessert Recipes
Time 1h
Yield 12
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour 2 - 8 inch round pans. In a small bowl, whisk together flour, baking soda and salt; set aside.
- In a large bowl, cream butter, white sugar and brown sugar until light and fluffy. Beat in eggs, one at a time. Mix in the bananas. Add flour mixture alternately with the buttermilk to the creamed mixture. Stir in chopped walnuts. Pour batter into the prepared pans.
- Bake in the preheated oven for 30 minutes. Remove from oven, and place on a damp tea towel to cool.
Nutrition Facts : Calories 345.8 calories, Carbohydrate 55.8 g, Cholesterol 51.9 mg, Fat 12.2 g, Fiber 2.1 g, Protein 5.5 g, SaturatedFat 5.6 g, Sodium 324.2 mg, Sugar 31.2 g
BANANA HOT CAKES
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Steps:
- In a small bowl, beat butter and honey until smooth. Stir in pecans; set aside. , In a large bowl, combine the flour, sugar, baking powder, salt and cinnamon. In a small bowl, whisk the egg, milk, bananas, oil and lemon juice; stir unto dry ingredients just until moistened., Pour batter by 1/4 cupfuls onto a greased hot griddle. Turn when bubbles form on top; cook until second side is golden brown. Serve with honey pecan butter and syrup if desired.
Nutrition Facts : Calories 447 calories, Fat 29g fat (12g saturated fat), Cholesterol 82mg cholesterol, Sodium 516mg sodium, Carbohydrate 44g carbohydrate (25g sugars, Fiber 2g fiber), Protein 6g protein.
BANANA HOT CAKES
Steps:
- In a small bowl, beat butter and honey until smooth. Stir in pecans; set aside. , In a large bowl, combine the flour, sugar, baking powder, salt and cinnamon. In a small bowl, whisk the egg, milk, bananas, oil and lemon juice; stir unto dry ingredients just until moistened., Pour batter by 1/4 cupfuls onto a greased hot griddle. Turn when bubbles form on top; cook until second side is golden brown. Serve with honey pecan butter and syrup if desired.
Nutrition Facts : Calories 447 calories, Fat 29g fat (12g saturated fat), Cholesterol 82mg cholesterol, Sodium 516mg sodium, Carbohydrate 44g carbohydrate (25g sugars, Fiber 2g fiber), Protein 6g protein.
Tips:
- To ensure fluffy pancakes, make sure all ingredients are at room temperature before mixing.
- Do not overmix the batter, as this can result in tough pancakes.
- For crispier edges, cook the pancakes over medium-low heat.
- If you want thicker pancakes, use less milk in the batter.
- For a healthier version, use whole wheat flour instead of all-purpose flour.
- Add your favorite toppings, such as butter, syrup, fruit, or whipped cream.
Conclusion:
These banana hotcakes are a delicious and easy-to-make breakfast that can be enjoyed by people of all ages. With their fluffy texture and sweet banana flavor, these pancakes are sure to be a hit. Whether you serve them with butter and syrup, fruit, or whipped cream, these pancakes are a great way to start your day.
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