Indulge in the delectable world of banana drop cookies, a classic treat that combines the irresistible flavors of banana, oats, and warm spices. These soft and chewy cookies are a beloved comfort food, perfect for any occasion. With their simple ingredients and easy-to-follow instructions, these cookies are a delightful project for bakers of all levels.
This article features a collection of carefully curated banana drop cookie recipes, each offering a unique twist on this timeless classic. From the traditional recipe that captures the essence of this beloved treat to creative variations that incorporate unique flavors and textures, there's a recipe for every palate.
Whether you're a seasoned baker looking to expand your repertoire or a novice venturing into the world of cookie baking, this article provides all the necessary guidance and inspiration. Discover the secrets to achieving perfectly chewy and flavorful banana drop cookies, and impress your loved ones with this homemade goodness.
BANANA OATMEAL DROP COOKIES
These wholesome, chewy oatmeal cookies, made without flour or eggs are good for the cookie jar since the raisins and banana add moisture to the oatmeal/walnut dough.
Provided by Molly53
Categories Drop Cookies
Time 40m
Yield 48 cookies
Number Of Ingredients 7
Steps:
- Preheat oven to 350F and grease cookie sheets.
- Beat brown sugar and oil together until blended; stir in bananas and salt.
- Gradually beat in oats; stir in walnuts and raisins.
- Drop dough by teaspoonful onto prepared baking sheets.
- Bake for 25 minutes or until golden.
- Cool on baking sheet ten minutes; remove and cool completely.
BANANA DROP COOKIES
Make and share this Banana Drop cookies recipe from Food.com.
Provided by Debra Stuart
Categories Drop Cookies
Time 22m
Yield 3 dozen
Number Of Ingredients 11
Steps:
- sift flour, sugar, baking powder, soda salt.
- add shortening mix.
- then add eggs,bananas, vanilla and blend well.
- drop on ungreased cookie sheet.
- sprinkle with sugar and cinnamon mixture.
- bake at 400F degrees for 12 minutes.
OATMEAL BANANA DROP COOKIES
Steps:
- Preheat oven to 400 degrees. Shift flour, sugar, baking soda, cinnamon, nutmeg, and salt in a bowl. Cut in shortening. Stir in egg and bananas until smooth. Add oats. Drop by teaspoonfuls on a cookie sheet. Bake 12-15 minutes
HEALTHY BANANA DROP COOKIES
This is a recipe I got out of my husband's collection, so I am unsure of its origin. I have made them a few times now and they are so delicious! They remind me of banana muffins somewhat and they are super simple to make! They make a great breakfast or snack.
Provided by CulinaryExplorer
Categories Drop Cookies
Time 40m
Yield 36 serving(s)
Number Of Ingredients 9
Steps:
- Grease and flour baking sheets.
- Process oats in blender or food processor at medium speed til finely ground. (about 1 minute).
- Combine oats, flour, wheat germ, sugar, brown sugar, and cinnamon in large bowl.
- Use knives or pastry blender to cut in margarine until mixture forms coarse crumbs.
- Add bananas and orange juice to bowl and stir.
- Cover and chill dough for 20 minutes in the freezer.
- Preheat oven to 375°F.
- Drop dough by teaspoonfulls 1 1/2 inches apart on prepared baking sheets.
- Bake until golden brown, about 10 minutes.
- Let sit a couple of minutes to cool and set, then move them to racks to finish cooling completely.
BANANA NUT BUTTERSCOTCH DROP COOKIES
These are yummy and quick to make. I buy bananas while on sale, let them ripen, then freeze them in their own skins. when I am ready to use them I just thaw and pop them right out of their skins
Provided by L DJ3309
Categories Drop Cookies
Time 22m
Yield 4 dozen
Number Of Ingredients 14
Steps:
- Mix dry ingredients together set aside.
- Cream sugar and butter, add eggs mixing in well, stir in bananas and flavoring, add dry ingredients and oatmeal fold in nuts and chips (The dough may seem a little sticky and you may be tempted to add more flour, but first try baking off a few. Found that adding more flour made them dry after baking, the oatmeal seems to swell some during the baking process).
- Drop onto lightly greased baking sheet, bake at 375°F 10-12 minutes.
BANANA DROP COOKIES
I don't know where I found this recipe for these cookies but my kids LOVED them while growing up. I would make a glaze to put on them sometimes which made them even more delish! So if you have a powdered sugar glaze you want to put on them, go for it!!
Provided by Debbie Guardino
Categories Cookies
Time 10m
Number Of Ingredients 11
Steps:
- 1. Oven preheated to 375 degrees.
- 2. Stir together flour, baking powder, cinnamon, baking soda, salt and cloves. Set aside.
- 3. Beat the 1/2 cup butter. Add the sugar, beat til fluffy.
- 4. Add the eggs and vanilla; beat well.
- 5. Add the dry ingredients & 1 cup mashed banana, alternately.
- 6. Drop from spoonful on well greased pan and bake 10-12 minutes. Once cooled, eat as is or put a glaze on them!
Tips:
- Use ripe bananas: The riper the bananas, the sweeter and more flavorful your cookies will be.
- Don't overmix the dough: Overmixing will make the cookies tough. Mix just until the ingredients are combined.
- Chill the dough before baking: Chilling the dough will help the cookies hold their shape and prevent them from spreading too much.
- Bake the cookies until they are just set: The cookies should be slightly soft in the center when you take them out of the oven. They will continue to firm up as they cool.
- Serve the cookies warm: Banana drop cookies are best served warm from the oven. You can also store them in an airtight container at room temperature for up to 3 days.
Conclusion:
Banana drop cookies are a classic cookie recipe for a reason. They are easy to make, delicious, and loved by people of all ages. With a few simple tips, you can make perfect banana drop cookies every time.
So next time you have some ripe bananas on hand, be sure to give this recipe a try. You won't be disappointed!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #preparation #drop-cookies #desserts #lunch #cookies-and-brownies #dietary #number-of-servings
You'll also love