Best 3 Banana Cream Parfaits Recipes

Indulge in a symphony of flavors and textures with our tantalizing Banana Cream Parfaits, a delightful dessert that combines the creamy richness of vanilla pudding, the velvety smoothness of whipped cream, and the sweet tanginess of caramelized bananas. Served in elegant parfait glasses, these parfaits offer a visually appealing treat that is sure to impress your guests. This recipe collection features three variations of this classic dessert, each with its own unique twist. From the classic banana cream parfait to one infused with the zesty flavors of lemon and the other featuring a luscious chocolate ganache, these parfaits cater to a variety of taste preferences. With step-by-step instructions and helpful tips, this article will guide you through the process of creating these delectable parfaits, transforming your kitchen into a haven of culinary artistry.

Check out the recipes below so you can choose the best recipe for yourself!

BANANA CREAM PUDDING PARFAITS

Banana Cream Pudding Parfaits image

Yummy banana pudding parfaits. Quick as a whistle and pretty enough to serve to guests. Would serve 4 but DH and I have eaten the entire thing before!

Provided by Brooke the Cook in

Categories Dessert

Time 20m

Yield 2 serving(s)

Number Of Ingredients 8

Ingredients

2 sheets cinnamon graham crackers
2 ounces fat free cream cheese, room temperature
4 ounces Cool Whip Free, divided
1 (1 ounce) box sugar-free instant banana pudding mix
1 teaspoon vanilla
1 1/4 cups skim milk
1 banana, sliced thin
cinnamon, for sprinkling

Steps:

Crush graham crackers in a baggie with rolling pin until course crumbs. Set aside.
Using a whisk, whisk cream cheese in a large bowl until smooth.
Add pudding mix, milk and vanilla; whisking until smooth.
Fold in 2 ounces of whipped topping. Reserve 2 ounces cool whip to top parfaits.
To make two parfaits. The layering really doesn't matter - do whatever you think looks the best! Here's how I do the layers for my DH and I: layer each parfait with graham cracker crumbs, 1/4 banana, 1/4 pudding mixture, 1/2 ounce whipped topping, 1/4 banana, 1/4 pudding mixture, 1/2 ounce whipped topping and lastly remaining graham cracker crumbs.
Sprinkle with cinnamon.
Can be eaten immediately or set in the fridge for 15-20 minutes to allow crumbs to soften (not too long or they'll turn to mush). Enjoy!

BANANA-CREAM PARFAITS

Banana-Cream Parfaits image

Categories Milk/Cream Mixer Fruit Dessert Kid-Friendly Banana Spring Chill Simmer Bon Appétit Kidney Friendly Vegetarian Pescatarian Peanut Free Tree Nut Free Soy Free Kosher Small Plates

Yield Makes 6 servings

Number Of Ingredients 7

Ingredients

2 cups heavy whipping cream
2 tablespoons plus 1/4 cup sugar
1 teaspoon dark brown sugar
1 vanilla bean, split lengthwise
1 cup chilled crème fraîche*
3 ripe bananas, peeled, cut on diagonal into 1/3-inch-thick slices
1 1/2 cups coarsely crumbled Coconut Shortbread Cookies plus 6 whole cookies for garnish

Steps:

Combine cream, 2 tablespoons sugar, and brown sugar in heavy medium saucepan. Scrape in seeds from vanilla bean; add bean. Simmer until liquid is reduced to 1 1/3 cups, stirring often, about 15 minutes. Pour liquid into bowl; chill until cold, at least 3 hours and up to 1 day.
Using electric mixer, beat crème fraîche and 1/4 cup sugar in medium bowl until thickened and fluffy (mixture will thin out at first but then will thicken). Discard vanilla bean and whisk vanilla cream until smooth. Divide vanilla cream among 6 glasses; top each with 5 banana slices. Sprinkle 1/4 cup crumbled cookies over each. Divide whipped crème fraîche among glasses. Top with remaining banana slices. (Can be prepared 45 minutes ahead. Cover and chill.) Place 1 whole shortbread cookie in each glass and serve.
*Available at some supermarkets.

BANANA CREAM PIE PARFAITS

Banana Cream Pie Parfaits image

Provided by Robin Miller : Food Network

Categories dessert

Time 5m

Yield 4 servings

Number Of Ingredients 6

Ingredients

1 cup vanilla yogurt
1 ripe banana, peeled and sliced
1 teaspoon vanilla extract
32 vanilla wafers, crushed
Whipped cream
3 tablespoons Cocoa powder

Steps:

In a blender, combine vanilla yogurt, sliced banana, vanilla extract and blend until smooth.
In tall glasses, arrange half of crushed cookies; add half of the banana mixture, then add with remaining crushed cookies and remaining banana mixture. Top with whipped cream and sift lightly with cocoa powder. Enjoy!

Tips for Making the Best Banana Cream Parfaits:

Use ripe bananas: The riper the bananas, the sweeter and creamier your parfaits will be.
Chill the bananas and cream cheese before using: This will help the parfaits set up properly and make them extra creamy.
Use a variety of toppings: Try different combinations of nuts, seeds, and fruits to find your favorite parfait toppings.
Make them ahead of time: Banana cream parfaits can be made up to 24 hours in advance, making them a great option for a quick and easy breakfast or snack.

Conclusion:

Banana cream parfaits are a delicious and versatile dessert that can be enjoyed for breakfast, lunch, or dinner. They are also a great way to use up ripe bananas. With so many different variations, there is sure to be a banana cream parfait recipe that everyone will love. So next time you are looking for a quick and easy dessert, give banana cream parfaits a try!