Best 2 Banana Cream And Nutter Butter Treat In A Jar Recipes
Indulge in a symphony of flavors with our delectable Banana Cream and Nutter Butter Treat in a Jar. This delightful dessert combines the creamy richness of banana pudding, the nutty crunch of nutter butter cookies, and the refreshing tang of lemon curd, all layered in a mason jar for a visually stunning and taste-bud tantalizing experience. Additionally, discover variations of this classic treat, including a decadent chocolate version, a refreshing strawberry delight, and a tropical mango sensation. Each recipe offers a unique twist on the original, ensuring that there's something to satisfy every palate
Check out the recipes below so you can choose the best recipe for yourself!
BANANA CREAM AND NUTTER BUTTER® TREAT IN A JAR
Amazing personal treats that are easy and fun to make. As an additional garnish, you can use any leftover crumble or sweetened cocoa powder or hot chocolate powder. Also, personalizing the jars with labels or tags for a nice get-together is an extra-special touch and makes a great presentation.
Provided by Chrissy's Kitchen
Categories Banana Desserts
Time 30m
Yield 4
Number Of Ingredients 10
Steps:
- Place a glass or metal mixing bowl in the freezer to chill. Wash and dry 4 jars.
- Combine milk, instant banana pudding, dry whipped topping mix, and vanilla extract in a bowl. Beat using an electric mixer until soft peaks form. Place in the refrigerator.
- Reserve 2 sandwich cookies and cut them in half. Reserve 4 dried banana chips. Combine remaining cookies and and remaining banana chips in a food processor and blend until coarsely crumbled.
- Combine milk, dry whipped topping mix, and vanilla extract in a bowl; mix using an electric mixer on low speed until blended.
- Spoon 2 tablespoons crumble into the bottom of each jar. Add a layer of 4 to 6 banana slices. Add 2 to 3 tablespoons banana pudding mixture. Top with 4 tablespoons whipped cream. Repeat layers until jars are filled. Top each jar with whipped cream, half a cookie, and 1 banana chip standing upright. Refrigerate until ready to serve.
Nutrition Facts : Calories 909.8 calories, Carbohydrate 164.6 g, Cholesterol 27 mg, Fat 21.2 g, Fiber 6.1 g, Protein 14.5 g, SaturatedFat 9.5 g, Sodium 1023.1 mg, Sugar 101.9 g
"NUTTER BUTTER" BANANA PUDDING
This is a different "take" on an old time classic. I made this for a family reunion last year. Needless to say, we now have a "new" banana pudding request!
Provided by Farry Owens
Categories Fruit Desserts
Time 15m
Number Of Ingredients 6
Steps:
- 1. Using a 9 x 13 dish, place "Nutter Butter" cookies in the dish lining the sides and bottom.
- 2. Mix confectioner's sugar, Cool Whip, cream cheese, and peanut butter and spread over cookies.
- 3. Mix 2 boxes of vanilla pudding as directed and spread over 1/2 of the cookies.
- 4. Slice bananas and place over pudding layer, put remaining mixture on top. Top with layer of Cool Whip and crushed cookies sprinkled as a top garnish.
Tips:
- Use ripe bananas for the best flavor and texture.
- If you don't have nutter butter, you can use any other type of nut butter, such as peanut butter or almond butter.
- You can add a layer of whipped cream or ice cream to the top of the jars for an extra special treat.
- These treats can be made ahead of time and stored in the refrigerator for up to 3 days.
Conclusion:
Banana cream and nutter butter treats in a jar are a delicious and easy-to-make dessert that is perfect for any occasion. They are made with layers of creamy banana pudding, crunchy nutter butter, and whipped cream. These treats are sure to be a hit with everyone who tries them. So next time you are looking for a sweet and satisfying treat, give these banana cream and nutter butter treats in a jar a try.
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