Best 2 Banana Brownie Bread Recipes

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Welcome to the delectable world of banana brownie bread, a delightful fusion of two classic treats that will tantalize your taste buds. This irresistible creation brings together the moist, tender texture of banana bread with the rich, chocolatey indulgence of brownies, resulting in a symphony of flavors that will leave you craving more.

Immerse yourself in a culinary journey with our diverse collection of banana brownie bread recipes, each offering a unique twist on this beloved dessert. From the classic combination of chocolate chips and walnuts to the unexpected delight of dulce de leche and coconut, these recipes cater to every palate and occasion.

Indulge in the timeless allure of the Original Banana Brownie Bread, a harmonious blend of ripe bananas, cocoa powder, and a touch of cinnamon, topped with a crisp, sugary crust. Experience the delightful crunch of walnuts and chocolate chips in our Walnut Chocolate Chip Banana Brownie Bread, where every bite promises a burst of texture and flavor.

For a taste of the tropics, embark on a culinary adventure with our Dulce de Leche Coconut Banana Brownie Bread. This tropical paradise combines the creamy sweetness of dulce de leche with the subtle notes of coconut, creating a taste sensation that will transport you to a sun-kissed beach.

If you seek a gluten-free indulgence, our Gluten-Free Banana Brownie Bread offers a delightful alternative without compromising on taste. This recipe utilizes almond flour and coconut flour to create a tender, moist loaf that is every bit as satisfying as its traditional counterpart.

Prepare to be captivated by the decadence of our Cream Cheese Swirl Banana Brownie Bread, where a creamy, tangy filling swirls through the rich brownie batter, creating a delightful marble effect. And for those who love a burst of citrus, our Lemon Blueberry Banana Brownie Bread combines the tang of lemon zest with the sweetness of blueberries, resulting in a flavor combination that is both refreshing and irresistible.

So, embark on this culinary adventure and satisfy your sweet cravings with our selection of banana brownie bread recipes. Each loaf promises a unique taste experience that will leave you wanting more. Whether you prefer classic flavors or crave something unexpected, our recipes have something for every brownie and banana bread enthusiast. Happy baking and enjoy the delicious journey ahead!

Let's cook with our recipes!

BANANA BROWNIE BREAD



Banana Brownie Bread image

It just takes four ingredients to make this terrific mashup of two favorite desserts: brownies and banana bread. This creative combo starts with a couple ripe bananas and Betty Crocker Original Supreme Premium brownie mix.

Provided by Inspired Taste

Categories     Dessert

Time 3h20m

Yield 12

Number Of Ingredients 4

1 box (16 oz) Betty Crocker™ Supreme original brownie mix
1/2 cup butter, melted
2 eggs
3/4 cup mashed very ripe bananas (2 medium)

Steps:

  • Heat oven to 350°F. Grease bottom of 9x5-inch loaf pan with shortening or cooking spray.
  • In large bowl, mix brownie mix, melted butter and eggs just until blended; stir in bananas. Pour into pan.
  • Bake 55 to 60 minutes or until toothpick inserted in center comes out clean. Cool 10 minutes. Run metal spatula around edge of loaf to loosen; remove from pan to cooling rack. Cool completely, about 2 hours.

Nutrition Facts : Calories 240, Carbohydrate 35 g, Cholesterol 50 mg, Fat 2, Fiber 1 g, Protein 2 g, SaturatedFat 5 g, ServingSize 1 Slice, Sodium 190 mg, Sugar 23 g, TransFat 0 g

BANANA BROWNIE BREAD



Banana Brownie Bread image

Make and share this Banana Brownie Bread recipe from Food.com.

Provided by Bluenoser

Categories     Quick Breads

Time 1h10m

Yield 1 loaf

Number Of Ingredients 12

1/2 cup softened margarine
1 cup sugar
2 eggs
1 teaspoon vanilla
3 ripe bananas, mashed
1/4 cup milk
1 1/2 cups flour
1/4 cup cocoa
1 1/2 teaspoons baking powder
1/2 teaspoon baking soda
1/4 teaspoon salt
1/2 cup chopped walnuts

Steps:

  • Preheat oven to 350°F.
  • Grease loaf pan.
  • Combine margarine, sugar, eggs and vanilla in a bowl.
  • Beat on medium speed until moistened.
  • Mash bananas and add with milk.
  • Beat on low to blend.
  • Add next five ingredients.
  • Beat on low until flour mixture is moistened.
  • Use a spoon to fold in the walnuts.
  • Pour batter into loaf pan.
  • Bake on centre rack 50-60 minutes.
  • Remove from oven and let stand 15 minutes on a wire rack.
  • Remove from pan.
  • Cool completely.

Nutrition Facts : Calories 2431.8, Fat 54.9, SaturatedFat 8.8, Cholesterol 380.5, Sodium 1938, Carbohydrate 449.7, Fiber 22.2, Sugar 245.8, Protein 50.7

Tips:

  • Use ripe bananas: The riper the bananas, the sweeter and more flavorful your banana brownie bread will be.
  • Don't overmix the batter: Overmixing can make the bread tough.
  • Bake the bread until a toothpick inserted into the center comes out clean: If the toothpick comes out with wet batter, the bread needs to bake longer.
  • Let the bread cool completely before slicing and serving: This will help the bread to set and hold its shape.
  • Enjoy the bread warm or at room temperature: Banana brownie bread is delicious either way.

Conclusion:

Banana brownie bread is a delicious and easy-to-make treat that is perfect for breakfast, lunch, or dessert. With its moist, chocolatey texture and sweet banana flavor, it's sure to be a hit with everyone who tries it. So next time you have a few ripe bananas on hand, be sure to give this recipe a try. You won't be disappointed!

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