Best 10 Balsamic Strawberries Just A Little Bit Different Recipes
Indulge in a tantalizing culinary journey with our balsamic strawberries, a delightful fusion of sweet and tangy flavors. This versatile dish can be enjoyed as a delectable dessert, a refreshing salad, or a unique savory accompaniment. Discover three irresistible recipes that showcase the culinary magic of balsamic strawberries:
1. **Balsamic Strawberry Bruschetta:** Elevate your appetizer game with this delightful bruschetta. Toasted bread slices serve as the canvas for a vibrant tapestry of balsamic-glazed strawberries, creamy goat cheese, and a sprinkle of fresh basil. Each bite offers a harmonious blend of sweet, tangy, and savory notes, leaving your taste buds craving more.
2. **Balsamic Strawberry Salad:** Experience a refreshing twist on the classic salad. A medley of crisp greens, juicy strawberries, and crumbled feta cheese unite in a symphony of flavors. The balsamic vinaigrette dressing adds a tangy touch, balancing the sweetness of the strawberries and the saltiness of the feta. This vibrant salad is a perfect accompaniment to grilled meats or fish.
3. **Balsamic Strawberry Chicken Skewers:** Embark on a culinary adventure with these delectable skewers. Tender chicken pieces, marinated in a balsamic strawberry sauce, are grilled to perfection. The result is a symphony of sweet and savory flavors, with the balsamic glaze caramelizing on the chicken and the strawberries adding a burst of juicy sweetness. Serve these skewers as a main course or as an impressive appetizer.
Prepare to tantalize your taste buds and embark on a culinary journey with our balsamic strawberries. From the elegant bruschetta to the refreshing salad and the savory chicken skewers, these recipes offer a versatile and unforgettable taste experience.
STRAWBERRIES WITH BALSAMIC VINEGAR
This is a unique, gourmet way to serve this fantastic summer fruit! The balsamic vinegar brings out the berries' beautiful color and truly enhances their flavor. Great served with a simple pound cake, over vanilla ice cream, or simply by themselves.
Provided by HOOLIE
Categories Desserts Fruit Dessert Recipes Strawberry Dessert Recipes
Time 1h10m
Yield 6
Number Of Ingredients 4
Steps:
- Place strawberries in a bowl. Drizzle vinegar over strawberries, and sprinkle with sugar. Stir gently to combine. Cover, and let sit at room temperature for at least 1 hour but not more than 4 hours. Just before serving, grind pepper over berries.
Nutrition Facts : Calories 59.6 calories, Carbohydrate 14.9 g, Fat 0.2 g, Fiber 1.5 g, Protein 0.5 g, Sodium 2.1 mg, Sugar 12.7 g
STRAWBERRIES WITH BALSAMIC VINEGAR
Steps:
- Wash the strawberries and drain. Trim and slice strawberries, and place in a cup or serving dish. Drizzle the balsamic vinegar over the strawberries. Serve with fresh mint leaves.
BALSAMIC STRAWBERRIES
Steps:
- Boil 1/3 cup balsamic vinegar with 2 tablespoons honey, 1 bay leaf and a pinch of salt until thick, 4 minutes. Discard the bay leaf; let the syrup cool. Beat 1 cup mascarpone, 1/2 cup heavy cream, 1 tablespoon sugar and 1/4 teaspoon vanilla with a mixer until soft peaks form. Toss 3 pints quartered strawberries with half of the balsamic syrup. Serve with the mascarpone mixture and the remaining syrup.
BALSAMIC STRAWBERRIES - JUST A LITTLE BIT DIFFERENT!
The use of a balsamic vinegar flavored with fruit is the perfect complement to sweet, fresh strawberries. You could also use a combination of fresh berries, if you prefer. Recipe from Eva Longoria. *Cooking time is really refrigeration time. Notes: Personally, I wouldn't let the strawberries marinate any longer than the 20 minutes or they will be too strongly flavored. The whipped cream really balances the flavors!
Provided by LifeIsGood
Categories Dessert
Time 40m
Yield 4 serving(s)
Number Of Ingredients 3
Steps:
- Place the prepped berries into a medium-sized bowl and pour the flavored vinegar over them. Place in the fridge for about 30 minutes.
- Use a slotted spoon to divide the berries amongst 4 champagne glasses. Let as much or as little vinegar into the glass as desired. Top with a spoonful of whipped cream. Serve cold.
Nutrition Facts : Calories 66.8, Fat 0.4, Sodium 8.5, Carbohydrate 14.7, Fiber 2.4, Sugar 10.7, Protein 1
STRAWBERRIES WITH BALSAMIC VINEGAR
Steps:
- Thirty minutes to an hour before serving, combine the strawberries, balsamic vinegar, sugar, and pepper in a bowl. Set aside at room temperature.
- Place a serving of the strawberries in a bowl with a scoop of ice cream on top and dust lightly with lemon zest.
STRAWBERRIES WITH BALSAMIC VINEGAR
Provided by Mark Bittman
Categories easy, quick, dessert, side dish
Time 15m
Yield 4 to 6 servings
Number Of Ingredients 6
Steps:
- Toss strawberries and other berries, if using, with the 1/4 cup sugar, and let sit for 10 minutes or longer. Do not refrigerate.
- Sprinkle with the vinegar; toss gently, then taste and add more sugar or vinegar if necessary. Sprinkle with the pepper, toss again, and serve, garnished with the mint, if you like. Spoon into a glass or bowl, and serve next to cookies or a piece of cake.
Nutrition Facts : @context http, Calories 71, UnsaturatedFat 0 grams, Carbohydrate 18 grams, Fat 0 grams, Fiber 2 grams, Protein 1 gram, SaturatedFat 0 grams, Sodium 1 milligram, Sugar 14 grams
BALSAMIC STRAWBERRIES
From the Biggest Loser Dessert Cookbook. This recipe serves one but would be easy to increase. Aged balsamic would give the best flavor to this dish. Cooking and preparation time do not include the 30 minute refrigeration time.
Provided by Dreamer in Ontario
Categories Dessert
Time 10m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Add vinegar and honey to a small to medium sized container.
- Whisk together until well combined.
- Add strawberries and toss until well coated.
- Cover and refrigerate for 30 minutes.
- Toss berries again and transfer to a pretty glass or serving bowl and garnish with basil or mint.
Nutrition Facts : Calories 102.3, Fat 0.4, Sodium 5.7, Carbohydrate 25.2, Fiber 2.9, Sugar 20.8, Protein 1.1
FRESH STRAWBERRIES WITH BALSAMIC VINEGAR AND BASIL
Provided by Michael Schlow
Categories Fruit Dessert Strawberry Summer Healthy
Number Of Ingredients 6
Steps:
- In large mixing bowl, stir together sugar, vinegar, honey, and pepper. Add basil and strawberries; toss to coat. Cover and chill at least 10 minutes and up to 1 1/2 hours. Serve chilled.
BALSAMIC STRAWBERRIES
Categories Berry Fruit Dessert No-Cook Vinegar Strawberry Spring Bon Appétit Vegan Vegetarian Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes about 3 cups
Number Of Ingredients 3
Steps:
- Toss all ingredients in medium bowl. Let stand at room temperature until juices form, at least 1 hour and up to 3 hours.
STRAWBERRIES WITH BALSAMIC VINEGAR
Steps:
- Toss the berries with 1/4 cup sugar and let sit for 10 minutes or longer. Do not refrigerate.
- Sprinkle with the vinegar; toss gently, then taste and add more sugar or vinegar if necessary. Sprinkle with the pepper and the mint if using, toss again, and serve.
Tips:
- Choose fresh, ripe strawberries for the best flavor.
- Use a good quality balsamic vinegar. Look for one that is aged for at least 12 years, which will have a richer flavor.
- Don't overcook the strawberries. They should be slightly softened, but still retain their shape.
- If you don't have any balsamic vinegar, you can substitute another type of vinegar, such as white wine vinegar or apple cider vinegar. However, the flavor will be slightly different.
- You can add other ingredients to the strawberries, such as honey, sugar, or spices, to taste.
Conclusion:
Balsamic strawberries are a quick and easy dessert that is perfect for any occasion. They are also a healthy snack that is packed with antioxidants. So next time you're looking for a sweet treat, give balsamic strawberries a try. You won't be disappointed.
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