Best 3 Balsamic Raspberry Chicken Recipes
Indulge in a delightful culinary journey with our Balsamic Raspberry Chicken, a tantalizing dish that combines the sweet and tangy flavors of balsamic vinegar and raspberries. This delectable entree features tender chicken breasts coated in a luscious balsamic raspberry sauce, creating a symphony of flavors that will tantalize your taste buds. Accompanied by a medley of fresh vegetables, this dish offers a vibrant and colorful presentation.
In addition to the main recipe, this article also includes a collection of delectable side dishes and accompaniments to complement your Balsamic Raspberry Chicken. From a refreshing cucumber salad with a zesty dressing to a creamy mashed potato recipe that adds a touch of comfort, these recipes will elevate your meal to a memorable dining experience. Don't miss out on the opportunity to explore the diverse flavors and textures that each side dish brings to the table.
BALSAMIC-RASPBERRY CHICKEN
The perfect marriage of savory and sweet, our balsamic-raspberry chicken combines raspberry preserves with boneless chicken breasts and tangy balsamic vinegar.
Provided by By Cheri Liefeld
Categories Entree
Time 25m
Yield 4
Number Of Ingredients 10
Steps:
- In small bowl, mix preserves, vinegar and liqueur; set aside.
- Between pieces of plastic wrap or waxed paper, place each chicken breast smooth side down; gently pound with flat side of meat mallet or rolling pin until about 1/4 inch thick. Sprinkle chicken on both sides with thyme, salt and pepper.
- In large skillet, heat oil over medium-high heat. Cook onion in oil about 3 minutes, stirring frequently, until softened. Add chicken; cook 8 to 10 minutes, turning once, until no longer pink in center. Remove chicken to plate; cover to keep warm.
- Leave onion in skillet. Add preserves mixture; cook 1 to 2 minutes, stirring constantly, until thickened. Spoon sauce over chicken. Top with raspberries.
Nutrition Facts : Calories 370, Carbohydrate 32 g, Cholesterol 115 mg, Fat 1, Fiber 1 g, Protein 42 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 410 mg, Sugar 22 g, TransFat 0 g
CHICKEN AND BABY SPINACH WITH RASPBERRY-BALSAMIC VINAIGRETTE
Steps:
- For the dressing:
- Combine vinaigrette, raspberries, and sugar in a blender. Blend until smooth; set aside.
- For the salad:
- In a large bowl, toss together spinach, onions, raspberries, cucumbers, and half of the vinaigrette.
- Divide mixture among 4 chilled plates. Add chicken strips to mixing bowl and toss with 2 tablespoons dressing. Divide among the plates. Garnish with feta, pecans, and black pepper. Serve.
WW RASPBERRY BALSAMIC CHICKEN
Make and share this Ww Raspberry Balsamic Chicken recipe from Food.com.
Provided by qwerty3020
Categories Chicken
Time 30m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Cut chicken into bite sized pieces. Salt and pepper to taste. Dredge in flour, shaking excess flour from the meat.
- Cook chicken in a nonstick skillet or wok on medium heat approximately 15 minutes. Remove chicken from skillet.
- Mix broth, cornstarch and preserves in skillet over medium heat. Stir in vinegar. Add chicken. Cook approximately 10 minutes, turning after 5.
Tips:
- Use fresh raspberries. Fresh raspberries have a more intense flavor and will hold their shape better than frozen raspberries.
- Don't overcrowd the pan. If you overcrowd the pan, the chicken will not cook evenly and will be more likely to stick.
- Cook the chicken over medium heat. Medium heat will help to prevent the chicken from overcooking and becoming dry.
- Do not overcook the chicken. Overcooked chicken will be dry and tough. Cook the chicken until it is cooked through but still tender and juicy.
- Use a good quality balsamic vinegar. A good quality balsamic vinegar will have a rich, complex flavor that will enhance the flavor of the chicken and sauce.
Conclusion:
Balsamic raspberry chicken is a delicious and easy-to-make dish that is perfect for a weeknight dinner. The combination of sweet and tangy flavors is sure to please everyone at the table. Serve balsamic raspberry chicken with roasted vegetables, mashed potatoes, or rice.
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