Best 2 Balsamic Marinated Pork Tenderloin Recipes
**Balsamic Marinated Pork Tenderloin: A Flavorful and Tender Dish**
Pork tenderloin is a versatile cut of meat that can be prepared in various ways. This recipe for Balsamic Marinated Pork Tenderloin offers a delightful combination of sweet, tangy, and savory flavors. The tenderloin is marinated in a mixture of balsamic vinegar, olive oil, garlic, rosemary, and thyme, resulting in a flavorful and juicy dish. Accompanying the pork tenderloin are three tantalizing recipes: a creamy balsamic sauce, a refreshing cucumber salad, and a flavorful roasted vegetable medley. The creamy balsamic sauce adds a rich and decadent element to the pork, while the cucumber salad provides a light and crisp contrast. The roasted vegetable medley offers a colorful and nutritious side dish, completing this delicious and well-rounded meal.
TENDER BALSAMIC MARINATED PORK TENDERLOIN
My MIL was comming over for dinner and I came up with this recipe. I actually made two pork tenderloins, one marinaded in this, and another store bought tenderloin that was marinading in the package. This turned out far better! Cook time is an estimate.
Provided by flume027
Categories Very Low Carbs
Time 1h5m
Yield 6-8 serving(s)
Number Of Ingredients 7
Steps:
- Add oil, vinegar, garlic, rosemary, worcestershire, and pepper in plastic bag.
- Shake to mix.
- Add pork tenderloin to bag and marinade 4-24 hours.
- Cook on grill or oven.
- Oven setting is 375, usually 25 minutes per pound.
- Pork is done when thermometer reads between 140 and 160 degrees.
- I take mine out of the oven when it's at 140 and then let it rest, because when meat rests, it continues to cook and will reach a higher internal temperature.
BALSAMIC-MARINATED PORK TENDERLOIN
I found this recipe in the latest Paula Deen magazine and we tried it last night and it is very good. Now I wish I would have taken a picture of it. There are only two of us so I only did a small center piece of a tenderloin.
Provided by Dorothy Curtis
Categories Pork
Time 40m
Number Of Ingredients 5
Steps:
- 1. In a medium bowl, whisk together vinegar and next 3 ingredients. Place tenderloin in a large heavy-duty resealable plastic bag, and add vinegar mixture. Seal bag, turning to coat tenderloin, and chill for at least 4 or up to 8 hours.
- 2. Spray grill rack with nonstick nonflammable cooking spray. Preheat grill to medium-high heat (350 to 400) Remove tenderloin from marinade, discarding marinade.
- 3. Grill tenderloin, covered with the grill lid, for 10 minutes per side or until a meat thermometer inserted into the thickest portion registers 145 degrees. Let tenderloin stand for 10 minutes before slicing.
- 4. I only did a small center portion of a tenderloin so it took about 20 minutes for ours to grill. The outside formed a nice crust and the inside was moist and very tender. Very good.
Tips:
- To ensure even cooking, use a meat thermometer to check the internal temperature of the pork tenderloin. It should reach 145°F (63°C) for medium-rare or 160°F (71°C) for medium.
- If you don't have a meat thermometer, you can also check for doneness by making a small incision in the center of the tenderloin. The meat should be slightly pink in the center for medium-rare or completely white for medium.
- Let the pork tenderloin rest for 10-15 minutes before slicing. This will allow the juices to redistribute throughout the meat, resulting in a more tender and flavorful dish.
- To make a quick and easy sauce, whisk together the balsamic vinegar, honey, and Dijon mustard in a small bowl. Drizzle this sauce over the pork tenderloin before serving.
- Serve the pork tenderloin with your favorite sides, such as roasted vegetables, mashed potatoes, or a simple salad.
Conclusion:
Balsamic marinated pork tenderloin is a delicious and easy-to-make dish that is perfect for a weeknight meal or a special occasion. The tenderloin is marinated in a flavorful mixture of balsamic vinegar, olive oil, garlic, and herbs, then roasted to perfection. The result is a juicy, tender, and flavorful pork dish that is sure to please everyone at the table. So, next time you're looking for a quick and easy pork recipe, give this balsamic marinated pork tenderloin a try. You won't be disappointed!
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