Best 4 Balsamic Chicken For Crock Pot Recipes
Indulge in the tantalizing flavors of balsamic chicken, a culinary delight that effortlessly combines the richness of balsamic vinegar with the succulent tenderness of chicken. This versatile dish can be effortlessly prepared in a crock pot, making it a convenient and flavorful meal option for busy individuals and families alike.
Explore a collection of delectable balsamic chicken recipes, each offering a unique twist on this classic dish. From the tangy and sweet combination of balsamic vinegar and brown sugar to the savory blend of garlic, herbs, and spices, these recipes cater to a wide range of palates. Discover the simplicity of a 3-ingredient balsamic chicken recipe that utilizes the harmonious balance of balsamic vinegar, olive oil, and chicken breasts. Elevate your culinary skills with a recipe that incorporates a flavorful marinade, infusing the chicken with a symphony of herbs and spices before slow cooking it to perfection.
For those seeking a creamy and indulgent experience, a recipe featuring a creamy balsamic sauce awaits. This luscious sauce, prepared with a medley of balsamic vinegar, cream, and Parmesan cheese, transforms the chicken into a luxurious and comforting dish.
For a delightful twist, a recipe showcasing a combination of balsamic vinegar, honey, and Dijon mustard will tantalize your taste buds. This sweet and tangy glaze lends a delightful complexity to the tender chicken.
Lastly, a recipe that highlights the vibrant flavors of sun-dried tomatoes and a rich balsamic reduction promises an unforgettable culinary experience. The sun-dried tomatoes add a burst of tangy sweetness, while the balsamic reduction provides a luscious and concentrated flavor that elevates the dish to new heights.
Embark on a culinary journey with these balsamic chicken recipes, each offering a unique and delectable experience. From simple and straightforward to richly layered and complex, these recipes are sure to satisfy your cravings for a flavorful and satisfying meal.
SLOW COOKER BALSAMIC CHICKEN
So easy and so good. I use frozen chicken breasts and cook on high for 4 hours in the slow cooker. The sauce is not thick, it is a bit runny, but very tasty. Add tomato paste if you want it thicker. Serve on top of pasta and sprinkle with Parmesan cheese. I use one can of crushed tomatoes and one can of diced tomatoes.
Provided by Sue
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes Healthy
Time 4h15m
Yield 6
Number Of Ingredients 11
Steps:
- Drizzle olive oil into the slow cooker. Place chicken breasts on top of oil and season each breast with salt and pepper. Top chicken breasts with onion slices, garlic, oregano, basil, rosemary, and thyme. Drizzle balsamic vinegar over seasoned breasts and pour tomatoes on top.
- Cook in the slow cooker set to High until chicken is no longer pink in the center and the juices run clear, about 4 hours.
Nutrition Facts : Calories 200 calories, Carbohydrate 17.6 g, Cholesterol 43.1 mg, Fat 6.8 g, Fiber 3.5 g, Protein 18.6 g, SaturatedFat 1.2 g, Sodium 223.5 mg, Sugar 4.6 g
BALSAMIC CHICKEN FOR CROCK POT
I got a similar recipe of this a long time ago, got bored with it back then, and changed some ingredients. My husband and daughter get so excited when we're gonna have this for dinner. I don't measure some things, so if you need me to explain further, let me know. The liquid is so good that I keep sipping it! HA!
Provided by Chef Kiddle
Categories Chicken Thigh & Leg
Time 4h10m
Yield 3 serving(s)
Number Of Ingredients 8
Steps:
- Put the first 7 ingredients in a crock pot and cook for 4-5 hours on LOW.
- Cook the rice or pasta separately.
- When chicken is done, remove the bones and skin and throw them away.
- Put either rice or pasta in a bowl and then ladle the Balsamic Chicken on top with some of the liquid from the crock pot.
Nutrition Facts : Calories 951.1, Fat 46.3, SaturatedFat 12.9, Cholesterol 254.7, Sodium 924.1, Carbohydrate 76.4, Fiber 0.2, Sugar 73.3, Protein 54.1
CROCK POT BALSAMIC CHICKEN
I have been loving using my crock pot this week, so i'm not slaving over a hot stove in the heat. Here is an awesome yummy recipe fantstic with brown rice, or baked sweet potatoes. (or anything really! lol) Remember to share to save recipe on your wall!
Provided by marcuskbradford_128
Categories High Protein
Time 4h20m
Yield 8 breasts, 8 serving(s)
Number Of Ingredients 10
Steps:
- Directions.
- Combine the first five dry spices in a small bowl and spread over chicken on both sides. Set aside. Pour olive oil and garlic on the bottom of the crock pot. Place chicken on top. Pour balsamic vinegar over the chicken. Cover and cook on high for 4 hours. Sprinkle with fresh parsley on top to serve.
Nutrition Facts : Calories 116.2, Fat 4.4, SaturatedFat 0.9, Cholesterol 57.3, Sodium 209, Carbohydrate 3.9, Fiber 0.2, Sugar 2.5, Protein 13.9
SLOW COOKER BALSAMIC CHICKEN RECIPE BY TASTY
Here's what you need: olive oil, garlic, baby carrot, boneless, skinless chicken thighs, salt, pepper, garlic powder, dried basil, balsamic vinegar, onion, green beans, fresh parsley
Provided by Spencer Kombol
Categories Lunch
Yield 4 servings
Number Of Ingredients 12
Steps:
- Pour olive oil and garlic in the bottom of a 6-qt slow cooker. Line the bottom with baby carrots, then place the chicken thighs over the carrots.
- Season the chicken thighs with salt, pepper, garlic powder, basil and vinegar. Top with sliced onion.
- Cover and cook on low heat for 8 hours or high for 4 hours. Add green beans during the last 30 minutes of cooking time.
- Sprinkle with fresh chopped parsley and serve immediately.
- Enjoy!
Nutrition Facts : Calories 393 calories, Carbohydrate 29 grams, Fat 14 grams, Fiber 8 grams, Protein 37 grams, Sugar 15 grams
Tips:
- For a thicker sauce: Cook the chicken on high for 4-6 hours, then remove it from the slow cooker and set aside. Stir together 1 tablespoon cornstarch and 2 tablespoons water in a small bowl until smooth. Add the cornstarch mixture to the slow cooker and cook on high for 15 minutes, or until the sauce has thickened.
- For a more flavorful sauce: Add 1/2 cup of red wine vinegar or balsamic vinegar to the slow cooker along with the chicken. You can also add 1 tablespoon of minced garlic or 1/4 teaspoon of dried oregano for extra flavor.
- Serve the chicken over cooked pasta, rice, or mashed potatoes. You can also serve it with a side of roasted vegetables or a salad.
- Leftover balsamic chicken can be stored in an airtight container in the refrigerator for up to 3 days, or in the freezer for up to 3 months.
Conclusion:
This balsamic chicken recipe is an easy and delicious way to cook chicken in your crock pot. The chicken is tender and flavorful, and the sauce is rich and tangy. This recipe is perfect for a busy weeknight meal, and it can be easily adapted to your own taste preferences. So next time you're looking for a quick and easy chicken recipe, give this balsamic chicken a try. You won't be disappointed!
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