Best 4 Bakers 10 Minute Walnut White Chocolate Fudge Recipes
Indulge in a delightful confectionery experience with our irresistibly creamy and nutty Bakers 10-Minute Walnut White Chocolate Fudge. Crafted with the finest ingredients, this delectable treat offers a perfect balance of flavors and textures, making it an ideal indulgence for any occasion.
This easy-to-make fudge features a symphony of flavors, starting with the rich, buttery notes of white chocolate and the subtle crunch of walnuts. Hints of vanilla and a touch of salt enhance the overall taste profile, creating a harmonious blend that tantalizes the palate. The velvety texture of the fudge, achieved through a precise cooking process, melts in your mouth, leaving a lingering trail of luxuriousness.
Our collection of recipes offers a variety of tempting options to satisfy any sweet craving. From the classic Bakers 10-Minute Walnut White Chocolate Fudge to variations that incorporate different nuts, flavors, and toppings, you'll find a recipe that suits your taste preferences. Whether you're a fan of traditional fudge or looking for something with a twist, our recipes have got you covered.
Immerse yourself in the world of fudge making with our Bakers 10-Minute Walnut White Chocolate Fudge. With its ease of preparation and irresistible taste, this recipe is a must-try for fudge enthusiasts and dessert lovers alike. Gather your ingredients, don your apron, and embark on a culinary adventure that will leave you craving more.
BAKER'S FABULOUSLY FLAWLESS FUDGE
This is from a REALLY old edition of Reader's Digest. I request this for my birthday instead of a cake. I think it is divine. Very rich though, beware! I usually omit the nuts and it still turns out just fine. (Cook time is chill time)
Provided by Saturn
Categories Candy
Time 2h25m
Yield 4 dozen, 48 serving(s)
Number Of Ingredients 4
Steps:
- Spread nuts on cookie sheet and bake at 350°F (180°C) for 10 minutes to toast; cool.
- Melt chocolate with milk in large microwaveable bowl in microwave on HIGH 2 to 3 minutes or until chocolate is almost melted. Stir until chocolate is completely melted.
- Stir in vanilla and nuts. Spread in foil-lined 8 inch (20 cm) square pan.
- Chill 2 hours or until firm. Cut into squares.
- VARIATIONS: PEANUT BUTTER FUDGE - Omit nuts. Drop 1/2 cup (125 mL) peanut butter by teaspoonfuls on top of fudge. Swirl with knife to marble.
- WHITE CHOCOLATE LAYERED FUDGE - Prepare fudge as directed using 3/4 cup (175 mL) nuts, 1 pkg (225 g) Baker's Semi-Sweet Chocolate, 3/4 cup (175 mL) sweetened condensed milk and 1 tsp (5 mL) vanilla. Spread in prepared pan. Melt 1 pkg (170 g) Baker's White Chocolate. Stir in remaining 1/2 cup (125 mL) sweetened condensed milk. Spread over dark chocolate layer. Chill as directed.
Nutrition Facts : Calories 93.9, Fat 6, SaturatedFat 2.3, Cholesterol 2.6, Sodium 10.8, Carbohydrate 10.6, Fiber 0.9, Sugar 9.5, Protein 1.3
WHITE CHOCOLATE WALNUT FUDGE
From a Gooseberry Patch cookbook originally. I love the white color of this fudge done up. So different from the standard chocolate. You could also add chopped up maraschino cherries for a festive look.
Provided by CoffeeB
Categories Candy
Time 15m
Yield 2 1/2 pounds
Number Of Ingredients 6
Steps:
- Combine sugar, sour cream and butter in a pan.
- Bring mixture to a rolling boil, stirring constantly.
- Boil for 7 minutes or until softball stage.
- Remove pan from heat and stir in white chocolate until melted.
- Add marshmallow cream and walnuts.
- Beat by hand until completely blended.
- Spread into a greased 9x9 inch baking pan.
- Cool at room temperature.
Nutrition Facts : Calories 2509.3, Fat 133, SaturatedFat 66, Cholesterol 150.2, Sodium 248.8, Carbohydrate 326.1, Fiber 3.2, Sugar 292.1, Protein 19.6
BAKER'S EASY CHOCOLATE FUDGE WITH WALNUTS
How easy is this BAKER'S Easy Chocolate Fudge with Walnuts recipe? Almost ridiculously so, given the outpouring of joy you'll receive when you serve it.
Provided by My Food and Family
Categories Home
Time 2h10m
Yield 24 servings
Number Of Ingredients 4
Steps:
- Line 8-inch square pan with foil, with ends of foil extending over sides. Microwave chocolate and milk in microwaveable bowl on HIGH 2 to 3 min. or until chocolate is almost melted, stirring after 2 min.; stir until completely melted. Stir in nuts and vanilla.
- Spread onto bottom of prepared pan.
- Refrigerate 2 hours or until firm. Use foil handles to lift fudge from pan before cutting into pieces.
Nutrition Facts : Calories 180, Fat 12 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 5 mg, Sodium 25 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 3 g
BAKER'S 10-MINUTE WALNUT-WHITE CHOCOLATE FUDGE
It takes just 10 minutes to prep this easy BAKER'S Walnut-White Chocolate Fudge. Then just chill for 2 hours (you on the couch, the fudge in the fridge).
Provided by My Food and Family
Categories Home
Time 2h10m
Yield 24 servings
Number Of Ingredients 4
Steps:
- Line 8-inch square pan with foil, with ends of foil extending over sides. Microwave chocolate and milk in microwaveable bowl on HIGH 2 to 3 min. or until chocolate is almost melted, stirring after 2 min.; stir until completely melted. Stir in nuts and vanilla.
- Spread onto bottom of prepared pan.
- Refrigerate 2 hours or until firm. Use foil handles to lift fudge from pan before cutting into pieces.
Nutrition Facts : Calories 190, Fat 11 g, SaturatedFat 4.5 g, TransFat 0 g, Cholesterol 10 mg, Sodium 35 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 3 g
Tips:
- Use good quality white chocolate for the best flavor. You can use a bar of white chocolate or white chocolate chips.
- If you don't have a microwave, you can melt the white chocolate and butter in a heatproof bowl set over a saucepan of simmering water. Be careful not to let the water touch the bottom of the bowl.
- Add the walnuts and cranberries last, so they don't get overcooked.
- If you want a thicker fudge, add more white chocolate or butter.
- If you want a softer fudge, add more milk or cream.
- Store the fudge in an airtight container in the refrigerator for up to 2 weeks.
Conclusion:
This easy 10-minute walnut white chocolate fudge is the perfect sweet treat for any occasion. It's rich, creamy, and packed with flavor. Plus, it's so easy to make that even novice bakers can handle it. So next time you're looking for a quick and delicious dessert, give this recipe a try. You won't be disappointed!
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