Best 5 Baked Spiced Apples And Oranges Recipes
Indulge in a tantalizing treat with our delectable Baked Spiced Apples and Oranges recipe collection, where classic flavors blend to create a symphony of sweet and tangy goodness. These easy-to-follow recipes promise to elevate your dessert game, bringing warmth and comfort to your kitchen and joy to your taste buds. Discover the magic of perfectly baked apples and oranges, infused with a medley of aromatic spices, in three captivating variations. Embark on a culinary journey with our original Baked Spiced Apples and Oranges recipe, where sweet apples and tart oranges are lovingly coated in a fragrant symphony of cinnamon, nutmeg, and ginger, then baked to tender perfection. For a delightful twist, try our Orange Cardamom Baked Apples, where cardamom adds an exotic touch, complementing the citrusy sweetness. And for those who love a hint of boozy indulgence, our Grand Marnier Baked Apples and Oranges infuse the classic recipe with a touch of orange liqueur, creating a dessert that's both elegant and irresistible. Each recipe is carefully crafted to deliver a unique taste experience, whether you're seeking a comforting treat for a cozy evening or a stunning dessert to impress your guests.
Here are our top 5 tried and tested recipes!
HOMEMADE APPLESAUCE
Steps:
- Preheat the oven to 350 degrees F.
- Place the zest and juice of the oranges and lemon in a large bowl. Peel, quarter, and core the apples (reserving the peel of 2 of the red apples) and toss them in the juice. Pour the apples, reserved apple peel, and juice into a nonreactive Dutch oven or enameled iron pot. Add the brown sugar, butter, cinnamon, and allspice and cover the pot. Bake for 1 1/2 hours, or until all the apples are soft. Remove and discard the red apple peel. Mix with a whisk until smooth, and serve warm or at room temperature.
SPICED BAKED APPLES
I LOVE harvesttime and being able to cook with all the fresh produce gathered from gardens and groves. Since there's so much of everything, I try to be creative by enhancing old recipes with slight variations. That's what happened with these baked apples. The spices and touch of orange make the flavor just perfect! -Lorraine Chausse Cornwall, Ontario
Provided by Taste of Home
Categories Desserts
Time 45m
Yield 2 servings.
Number Of Ingredients 9
Steps:
- Combine raisins, nuts and orange zest; set aside. In a saucepan, bring brown sugar, water, butter, cinnamon and nutmeg to a boil. Reduce heat; simmer, uncovered, 2 minutes, stirring occasionally. Core apples and place in an ungreased 1-1/2-qt. baking dish; fill with raisin mixture. Pour sugar mixture over and around apples. Bake, uncovered, at 350° for 30-35 minutes or until apples are tender. Let stand 15 minutes before serving.
Nutrition Facts : Calories 369 calories, Fat 11g fat (4g saturated fat), Cholesterol 15mg cholesterol, Sodium 70mg sodium, Carbohydrate 71g carbohydrate (61g sugars, Fiber 7g fiber), Protein 3g protein.
BAKED APPLES RECIPE (TWO WAYS)
You can use this recipe to make stuffed baked apples with my delicious cinnamon and brown sugar mixture and nuts of your choice, or you can make baked sliced apples, tossed with the same delicious brown sugar mixture. Either way, serve your baked apples warm. This recipe is vegan and gluten free, but if you like, you can serve the cooked apples with a good scoop of your favorite ice cream!
Provided by Suzy Karadsheh
Categories Dessert
Time 50m
Number Of Ingredients 7
Steps:
- Heat the oven. Preheat the oven to 375 degrees F and adjust a rack in the center
- Make the cinnamon and brown sugar mixture. In a small bowl, combine the sugar, nuts, raisins or dried fruit of your choice. Add the cinnamon and cardamom. Mix well.
Nutrition Facts : ServingSize 0.5 apple, Calories 157.1 kcal, Carbohydrate 28.4 g, Protein 2.3 g, Fat 3 g, TransFat 0.1 g, Sodium 5.3 mg, Fiber 3.8 g, Sugar 18.7 g
CHUNKY CINNAMON-ORANGE APPLESAUCE
A must-have recipe for the Jewish holidays or any time! Not to mention it's the perfect counterpart to your favorite potato latke recipe! Serve warm or chilled.
Provided by Annie
Categories Side Dish Applesauce Recipes
Time 50m
Yield 12
Number Of Ingredients 9
Steps:
- Cook apples and orange juice in a large heavy pot over medium heat, stirring frequently, until apples begin to soften, about 10 minutes. Stir white sugar, brown sugar, cinnamon, orange zest, lemon zest, nutmeg, and lemon juice into apples. Cook, stirring often, until applesauce is chunky and thickened, about 25 minutes. Serve warm or chilled.
Nutrition Facts : Calories 134.9 calories, Carbohydrate 35.8 g, Fat 0.2 g, Fiber 3.1 g, Protein 0.7 g, SaturatedFat 0.1 g, Sodium 2.5 mg, Sugar 31.6 g
BAKED SPICED APPLES AND ORANGES
I make this every year for Thanksgiving and they are a big hit. I always make a big batch because everyone always asks for seconds.
Provided by Melissa Trent
Categories Fruit Sides
Time 1h25m
Number Of Ingredients 9
Steps:
- 1. In a large bowl, toss together the apples, oranges and brown sugar. Spread evenly in a 13X9 baking dish
- 2. Sprinkle crackers over fruit.
- 3. Melt butter in a small saucepan. Wisk in the flour, cinnamon, nutmeg, cloves and baking powder. Drizzle over crackers, then drizzle half & half over that.
- 4. Cover with aluminum foil and bake at 325 degrees for 1 hour.
- 5. Remove from oven and stir gently to fold in the crust. Serve warm.
Tips:
- Choose firm, ripe apples and oranges for baking. This will ensure that they hold their shape and don't become mushy.
- Use a variety of apples and oranges for different flavors and textures. Some good options include Granny Smith, Honeycrisp, and Fuji apples, and navel, Valencia, and blood oranges.
- Be sure to peel the oranges before baking. This will help to remove the bitter pith and make the oranges more palatable.
- Use a sharp knife to score the apples and oranges. This will help the spices to penetrate the fruit and create a more flavorful dish.
- Don't overcrowd the baking dish. This will prevent the apples and oranges from cooking evenly.
- Bake the apples and oranges until they are tender but still hold their shape. This will usually take about 30-45 minutes.
- Serve the apples and oranges warm or at room temperature. They can be enjoyed on their own or with a dollop of whipped cream or ice cream.
Conclusion:
Baked spiced apples and oranges are a delicious and easy-to-make dessert that is perfect for any occasion. They are a great way to use up leftover fruit, and they can also be made ahead of time and reheated.
With a few simple ingredients and a little bit of time, you can create a dessert that is both delicious and beautiful. So next time you're looking for a sweet treat, give baked spiced apples and oranges a try.
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