Best 2 Baked Potato Bread Bread Machine Recipes
**Baked Potato Bread: A Unique and Flavorful Treat**
Baked potato bread is a delightful culinary creation that combines the comforting taste of baked potatoes with the irresistible aroma of freshly baked bread. It's a unique and versatile bread that can be enjoyed as a savory snack, a hearty side dish, or even as a sweet treat. This article presents a collection of carefully curated recipes that explore the diverse possibilities of baked potato bread. From classic recipes that capture the essence of this unique bread to creative variations that introduce exciting new flavors and textures, this article offers a comprehensive guide to creating delicious and memorable baked potato bread experiences. Whether you're a seasoned baker looking to expand your repertoire or a curious home cook eager to try something new, these recipes will guide you through the process of crafting this delectable bread with ease and confidence.
BAKED POTATO BREAD ( BREAD MACHINE)
If you are a meat and potatoes kind of person, this is the bread for you! The velvety texture and rich flavor make this bread a wonderful companion to roasts, and a natural for meatloaf sandwiches. Served warm, it turns a bowl of vegetable beef soup into a memorable meal. From Electric Bread.
Provided by Bev I Am
Categories Yeast Breads
Time 2h10m
Yield 1 extra large loaf
Number Of Ingredients 10
Steps:
- Combine according to your manufacturer's directions.
- Success Hints: This dough will be very dry.
- Resist the urge to add water.
- For best flavor, use real bacon bits.
- For a taste treat, use Jezebel Jam (see Recipe #56892).
- This recipe can be baked with the white or rapid bake cycles.
BEST AU GRATIN POTATO BREAD (BAKED IN BREAD MACHINE)
I am not sure where I got this recipe. I found it in my drawer so I gave it a try and it was delicious. DH said I should post it and see what everyone else thought too.
Provided by Marsha D.
Categories Yeast Breads
Time 3h5m
Yield 1 loaf
Number Of Ingredients 10
Steps:
- Place liquids in bread machine first.
- Add the salt.
- Add 2 cups of bread flour.
- Add potatoes, sugar, cheddar cheese and onion. Add 1 cup of bread flour.
- Make a small hole in top of the flour and add yeast.
- Close and set your bread machine for basic bread.
- Hit the start button.
Nutrition Facts : Calories 2753.2, Fat 124.8, SaturatedFat 76.5, Cholesterol 409, Sodium 4411.6, Carbohydrate 330.8, Fiber 13.1, Sugar 23, Protein 74.7
Tips:
- For the best results, use a good-quality bread machine with a dough setting.
- Make sure to use fresh ingredients, especially the yeast.
- If you don't have a bread machine, you can make this bread by hand. Just follow the instructions for the dough cycle, then shape the dough into a loaf and bake it in a preheated oven at 375 degrees Fahrenheit for 30-35 minutes.
- This bread is best served fresh, but it can also be stored in an airtight container at room temperature for up to 2 days, or in the freezer for up to 2 months.
- To reheat the bread, wrap it in foil and warm it in a preheated oven at 350 degrees Fahrenheit for 10-15 minutes.
Conclusion:
Baked potato bread is a delicious and easy-to-make bread that is perfect for any occasion. It is made with simple ingredients, and it can be made in a bread machine or by hand. This bread is best served fresh, but it can also be stored for later. So next time you are looking for a delicious and easy-to-make bread, give baked potato bread a try!
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