Baked marinated salmon is a versatile and delicious dish that can be enjoyed for lunch or dinner. This recipe uses a simple marinade of olive oil, lemon juice, garlic, and herbs to infuse the salmon with flavor. The salmon is then baked until it is flaky and cooked through. This recipe also includes instructions for three different marinades that can be used to customize the flavor of the salmon. The first marinade is a classic lemon and herb marinade, the second is a spicy chili and garlic marinade, and the third is a sweet and tangy honey and mustard marinade. With these three options, you can easily find a marinade that suits your taste buds. So, grab your ingredients and let's get cooking!
Check out the recipes below so you can choose the best recipe for yourself!
BAKED MARINATED SALMON
I found this recipe in The Lighthouse Cookbook some time ago. I'm down sizing my recipe collection by posting them here.
Provided by CJAY8248
Categories High Protein
Time 8h15m
Yield 1 salmon recipe, 6-8 serving(s)
Number Of Ingredients 5
Steps:
- Lay the salmon fillets in a baking dish and spread evenly with brown sugar. Sprinkle with garlic powder, soy sauce and lemon juice. Cover tightly with plastic wrap, refrigerate and allow to marinate for up to 8 hours. Preheat the oven to 350*. Bake, uncovered, for about 15 minutes. Baste occasionally with the juices that accumulate in the pan. This salmon is also excellent barbecued over medium coals.
BAKED MARINATED SALMON
Categories Fish Bake Quick & Easy Wheat/Gluten-Free Dinner Healthy
Yield 2-4
Number Of Ingredients 6
Steps:
- Place all ingredients in zip-lock bag, seal and marinate about 1 hour. Preheat oven to 400 degrees. Remove Salmon from marinade and place in greased glass dish. Pour marinade over. Roast 10-15 minutes.
Tips:
- Use fresh, high-quality salmon: This will ensure that your dish is flavorful and succulent.
- Marinate the salmon for at least 30 minutes: This will help to infuse the fish with flavor and keep it moist during cooking.
- Don't overcrowd the baking sheet: Make sure there is enough space between the salmon fillets so that they can cook evenly.
- Preheat your oven to the correct temperature: This will help to ensure that the salmon is cooked through evenly.
- Be careful not to overcook the salmon: Overcooked salmon will be dry and tough.
- Serve the salmon immediately with your favorite sides: This could include roasted vegetables, rice, or a salad.
Conclusion:
Baked marinated salmon is a delicious and healthy meal that is perfect for any occasion. It is easy to make and can be tailored to your own taste preferences. With a little planning, you can create a restaurant-quality meal at home. So next time you're looking for a delicious and healthy meal, give baked marinated salmon a try. You won't be disappointed!
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