Best 2 Baked Frito Pie Recipes

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Baked Frito Pie is a hearty and flavorful dish that combines the classic flavors of chili, cheese, and Fritos corn chips. This easy-to-make casserole is perfect for a quick and satisfying meal. It starts with a layer of Fritos chips, topped with a mixture of ground beef, chili seasoning, diced tomatoes, and beans. This is followed by a layer of shredded cheddar cheese and another layer of Fritos chips. The casserole is then baked until the cheese is melted and bubbly and the Fritos are crispy. This recipe also includes instructions for making a homemade chili sauce, as well as a vegetarian version of the dish. With its simple ingredients and delicious taste, Baked Frito Pie is sure to become a family favorite.

Check out the recipes below so you can choose the best recipe for yourself!

EZ BAKED FRITO PIE



EZ Baked Frito Pie image

This is great for times when you don't want to cook, but still want a hot meal. My Dad has always made it, and over the years I have tweaked his recipe a bit. It is very easy to make, takes very little time, and the leftovers are great. It is a meal in itself, though I sometimes enjoy it with a couple of warm flour tortillas.

Provided by Mark H.

Categories     Cheese

Time 35m

Yield 4-6 serving(s)

Number Of Ingredients 6

2 cans hormel chili (hot or mild, with or without beans)
1 small diced onion (optional)
sliced jalapeno (optional)
diced green chili (optional)
1 bag Fritos corn chips
3 cups shredded cheese

Steps:

  • Pre-heat oven to 350 degrees Heat the canned chili and any optional ingredients on the stove.
  • Spread a thin layer of Fritos along the bottom of an 8x8 or 9x9 baking dish.
  • Pour about half of the heated chili evenly over the bottom layer of Fritos.
  • Completely cover the chili layer with a thicker layer of Fritos.
  • Sprinkle about half the shredded cheese atop the Fritos.
  • Pour the remainder of the chili atop the Frito/cheese layer.
  • Completely cover the top chili layer with another thick layer of Fritos, then sprinkle on the remaining cheese.
  • Bake in 350 oven for about 25-30 minutes, or until bubbly around edges and top cheese is melted.
  • Allow to cool for about 5 minutes before serving.

BAKED FRITO PIE



Baked Frito Pie image

Make and share this Baked Frito Pie recipe from Food.com.

Provided by jillcomeau

Categories     < 60 Mins

Time 45m

Yield 6-8 serving(s)

Number Of Ingredients 7

1 1/2 lbs ground beef
1/4 cup chopped onion
15 ounces tomato sauce
2 tablespoons taco seasoning
15 ounces refried beans
2 cups cheddar cheese, shredded
corn chips

Steps:

  • Grease a 9x13 baking dish.
  • Preheat oven to 350 degrees.
  • Brown ground beef with onion. Drain.
  • Mix 1/2 of tomato sauce with taco seasoning and add to beef.
  • Place beef mixture in the baking dish.
  • Combine remaining tomato sauce with the refried beans.
  • Carefully spread over beef mixture.
  • Bake for 25 minutes.
  • Sprinkle cheese over top and bake an addt'l 5 minutes.
  • Serve with corn chips.

Nutrition Facts : Calories 487.9, Fat 30.6, SaturatedFat 15, Cholesterol 122.3, Sodium 895.2, Carbohydrate 17.4, Fiber 4.9, Sugar 3.7, Protein 35.4

Tips:

  • Use day-old cornbread to make it easier to crumble and avoid a mushy texture.
  • Add a layer of shredded cheese between the cornbread and chili layers for extra cheesy goodness.
  • Top with your favorite toppings, such as sour cream, guacamole, salsa, or chopped green onions.
  • For a vegetarian version, use a vegetarian chili recipe or substitute crumbled tofu for the ground beef.
  • To make it a one-pan meal, cook the chili in a large ovenproof skillet and then top with the cornbread and cheese.

Conclusion:

Baked Frito Pie is a delicious and easy-to-make comfort food that is perfect for a weeknight dinner or a casual gathering. It is a great way to use up leftover chili and cornbread, and it can be easily customized to your liking. With its crispy cornbread crust, hearty chili filling, and gooey cheese topping, Baked Frito Pie is sure to be a hit with everyone at the table.

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