Best 2 Baked Cream Cheese Spaghetti Recipes
Indulge in a culinary symphony with our delightful Baked Cream Cheese Spaghetti, a tantalizing fusion of creamy richness and savory zest. This extraordinary pasta dish is not just a meal; it's an experience that will awaken your taste buds and leave you craving more. Immerse yourself in a symphony of flavors as the creamy sauce, generously infused with cream cheese, Parmesan, and a hint of garlic, delicately coats each strand of perfectly cooked spaghetti. Every bite is an explosion of cheesy indulgence, complemented by the subtle tang of tomatoes and the aromatic embrace of basil. This recipe promises an effortless culinary journey, guiding you through simple steps to create a masterpiece that will impress family and friends alike. Explore variations of this classic dish, including a vegetarian delight featuring roasted vegetables, a luscious seafood extravaganza adorned with succulent shrimp and crab, and a fiery rendition infused with the bold flavors of sun-dried tomatoes and chili flakes. Each variation offers a unique gustatory adventure, ensuring that your taste buds will never grow weary. Prepare to embark on a culinary voyage that will redefine your perception of pasta dishes.
Here are our top 2 tried and tested recipes!
BAKED CREAM CHEESE SPAGHETTI
This cream cheese baked spaghetti is a perfect weeknight meal but good enough to have on a special occasion. Mixing cream cheese with the spaghetti noodles makes the whole dish rich. It almost has the flavors of lasagna without the work. The sauce and meat mixture layered beneath and on top of the noodles mingles with the noodles...
Provided by Betty Graves
Categories Pasta
Time 45m
Number Of Ingredients 11
Steps:
- 1. Cook spaghetti noodles according to directions on packet and drain.
- 2. Add cream cheese while noodles are hot and mix thoroughly.
- 3. Next, brown the ground beef, green peppers, onions, grated carrots, and garlic in a pan.
- 4. Add Italian seasoning.
- 5. Drain. Put back into pan and stir in spaghetti sauce.
- 6. In a Pyrex 9x13 baking dish, spray lightly, spread a small amount of hamburger mixture on the bottom.
- 7. Next, put spaghetti on top of the sauce.
- 8. Then add the rest of the hamburger mixture.
- 9. Sprinkle your Parmesan cheese.
- 10. Then sprinkle mozzarella cheese.
- 11. Bake in 350 F oven for 30 minutes until bubbly. Enjoy!!!!!!
BAKED CREAM CHEESE SPAGHETTI CASSEROLE
my aunt also makes this dish for us when she comes to america it is great we have a side salad with this
Provided by Patsy Fowler
Categories Casseroles
Time 50m
Number Of Ingredients 7
Steps:
- 1. In a skillet, brown the ground beef until cooked through, drain fat and stir in spaghetti sauce. Set aside.
- 2. Cook spaghetti according to directions on package. Drain and place cooked spaghetti in bowl.
- 3. Add cream cheese, italian seasoning and minced garlic. Stir until cream cheese is melted and the spaghetti is thoroughly coated.
- 4. Lightly grease a 9x13 inch pan. Spread a small amount of meat sauce in the bottom of the dish.
- 5. Put spaghetti on top of sauce and top with remaining meat sauce. Sprinkle parmesan cheese on top.
- 6. Bake for 30 minutes, until bubbly.
Tips:
- Use full-fat cream cheese for a richer flavor and creamier texture.
- If you don't have heavy cream, you can use milk instead. However, the sauce will be thinner.
- Add a pinch of garlic powder or onion powder to the sauce for extra flavor.
- If you like a spicy kick, add a pinch of cayenne pepper to the sauce.
- Don't overcook the spaghetti. It should be al dente, or slightly firm to the bite.
- Serve the baked cream cheese spaghetti immediately, while it's hot and bubbly.
Conclusion:
Baked cream cheese spaghetti is a delicious and easy-to-make dish that is perfect for a weeknight meal. It's also a great way to use up leftover spaghetti. The creamy sauce is rich and flavorful, and the spaghetti is cooked to perfection. This dish is sure to be a hit with your family and friends.
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