**Baked Chicken with Parmesan Blend: A Crispy, Flavorful Main Course**
Craving a delectable and hassle-free main course? Look no further than our baked chicken with parmesan blend. This dish combines tender, juicy chicken with a crispy parmesan crust, resulting in a symphony of flavors that will tantalize your taste buds. Our recipe offers a classic version as well as variations that cater to different dietary preferences and taste profiles. Whether you prefer a traditional approach or something a bit more adventurous, we've got you covered. So, prepare to indulge in this culinary delight that promises to be a hit at your next family dinner or gathering.
BAKED GARLIC PARMESAN CHICKEN
A wonderful baked chicken recipe that's quick and easy! Using just a few handy ingredients, create a delicious main dish, that also makes great leftovers - if there are any! Serve with a salad and pasta or rice for a quick, scrumptious dinner.
Provided by KAREN
Categories Main Dish Recipes Chicken Chicken Parmesan Recipes
Time 45m
Yield 6
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x13 inch baking dish.
- In a bowl, blend the olive oil and garlic. In a separate bowl, mix the bread crumbs, Parmesan cheese, basil, and pepper. Dip each chicken breast in the oil mixture, then in the bread crumb mixture. Arrange the coated chicken breasts in the prepared baking dish, and top with any remaining bread crumb mixture.
- Bake 30 minutes in the preheated oven, or until chicken is no longer pink and juices run clear.
Nutrition Facts : Calories 281.1 calories, Carbohydrate 13.7 g, Cholesterol 75 mg, Fat 10.8 g, Fiber 0.9 g, Protein 30.4 g, SaturatedFat 3.2 g, Sodium 326.4 mg, Sugar 1.2 g
BAKED CHICKEN BREASTS WITH PARMESAN CRUST
For a healthy weeknight standby without the oil from frying, make Ted Allen's recipe for Baked Chicken Breasts with Parmesan Crust from Food Network.
Provided by Ted Allen
Categories main-dish
Time 35m
Yield 4 servings
Number Of Ingredients 8
Steps:
- Preheat the oven to 450 degrees F. Mix the mustard, thyme, 1/2 teaspoon salt and the cayenne in a medium bowl. Add the chicken breasts and turn to coat completely; set aside. In a medium shallow bowl, combine the parmesan and panko. Dredge the chicken pieces in the panko mixture, coating evenly and heavily, and pressing the coating into the meat. Put the chicken on a rack set over a baking sheet, spray with a quick burst of cooking spray and put the sheet in the middle of the oven. Bake until the chicken is golden and cooked through, 15 to 20 minutes. Let rest 5 minutes before cutting or serving.
- Photograph by Charles Masters
Nutrition Facts : Calories 402 calorie, Fat 14 grams, SaturatedFat 6 grams, Cholesterol 155 milligrams, Sodium 885 milligrams, Carbohydrate 8 grams, Fiber 1 grams, Protein 54 grams
BAKED CHICKEN WITH PARMESAN BLEND
This chicken recipe is very healthy and very flavorful.
Provided by Valeree Dunbar
Categories Chicken
Time 1h45m
Number Of Ingredients 9
Steps:
- 1. Preheat oven to 375 degrees.
- 2. Place all ingredients of Parmesan Blend into small food processor. Blend very slowly and gently, just a couple of turns of the food processor until all ingredients are mixed well.
- 3. Spray baking pan with cooking spray and place chicken in pan.
- 4. Brush each piece of chicken thoroughly with olive oil. Sprinkle Parmesan Blend over chicken. Let stand for 5 minutes. This will increase the flavor of the ingredients.
- 5. Bake for one hour. Baste the chicken with the drippings. Bake for additional 30 minutes.
PARMESAN CRUSTED CHICKEN
The simplest and most savory way to dress up chicken breasts for a quick supper is just to top them with mayonnaise, sprinkle with Parmesan cheese and bread crumbs, and bake. Dinner will be ready in 30 minutes or less.
Provided by Hellmann's
Categories Trusted Brands: Recipes and Tips
Time 30m
Yield 4
Number Of Ingredients 4
Steps:
- Preheat oven to 425 degrees F.
- Combine Hellmann's® or Best Foods® Real Mayonnaise with cheese in medium bowl.
- Arrange chicken on baking sheet. Evenly top with mayonnaise mixture, then sprinkle with bread crumbs.
- Bake 20 minutes or until chicken is thoroughly cooked.
Nutrition Facts : Calories 399.6 calories, Carbohydrate 1.9 g, Cholesterol 95.6 mg, Fat 28.3 g, Fiber 0.1 g, Protein 31.6 g, SaturatedFat 5 g, Sodium 373.6 mg, Sugar 0.1 g
Tips:
- To ensure even cooking, use a meat thermometer to check that the internal temperature of the chicken has reached 165°F (74°C).
- For a crispier crust, brush the chicken with melted butter or olive oil before baking.
- Feel free to experiment with different types of cheese in the Parmesan blend. Some popular options include Asiago, Romano, and Gruyère.
- If you don't have Panko breadcrumbs, you can substitute regular breadcrumbs or crushed crackers.
- For a healthier version, use whole wheat bread crumbs and low-fat cheese.
- Serve baked chicken with parmesan blend with your favorite sides, such as mashed potatoes, roasted vegetables, or a side salad.
Conclusion:
Baked chicken with parmesan blend is a versatile and flavorful dish that can be enjoyed by people of all ages. It's perfect for a quick and easy weeknight meal or a special occasion dinner. With just a few simple ingredients, you can create a delicious and satisfying dish that the whole family will love. So next time you're looking for a new chicken recipe, give baked chicken with parmesan blend a try. You won't be disappointed!
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