Best 3 Baked Chicken With Applesauce Stuffing Recipes

Craving a succulent, juicy chicken dish bursting with autumn flavors? Look no further than this delectable Baked Chicken with Applesauce Stuffing. This culinary masterpiece combines tender chicken, tangy applesauce, aromatic herbs, and a hint of sweetness, resulting in a harmonious blend of flavors that will tantalize your taste buds. The chicken is perfectly roasted, achieving a golden-brown exterior while maintaining its succulent tenderness within. Meanwhile, the applesauce stuffing, enriched with a medley of herbs and spices, serves as an irresistible complement to the chicken, infusing each bite with a delightful burst of fruity goodness. This recipe also includes instructions for preparing a rich, flavorful gravy that elevates the dish to a whole new level of deliciousness. Whether you're hosting a special dinner or simply seeking a comforting weeknight meal, this Baked Chicken with Applesauce Stuffing is guaranteed to impress.

Check out the recipes below so you can choose the best recipe for yourself!

ONE-DISH CHICKEN AND STUFFING BAKE

One-Dish Chicken and Stuffing Bake image

This easy version of Grandma's specialty features seasoned stuffing and chicken baked in a creamy mushroom sauce.

Provided by Campbell's Kitchen

Categories Trusted Brands: Recipes and Tips Campbell's Kitchen

Time 40m

Yield 6

Number Of Ingredients 8

Ingredients

1 ¼ cups boiling water
4 tablespoons butter or margarine
4 cups Pepperidge Farm® Herb Seasoned Stuffing
6 skinless, boneless chicken breasts
Paprika
1 (10.75 ounce) can Campbell's® Condensed Cream of Mushroom Soup or Campbell's® Condensed 98% Fat Free Cream of Mushroom Soup
⅓ cup milk
1 tablespoon chopped fresh parsley

Steps:

Mix water and butter. Add stuffing. Mix lightly.
Spoon stuffing along center of 3-quart shallow baking dish. Arrange chicken on each side of stuffing and sprinkle with paprika.
Mix soup, milk and parsley. Pour over chicken. Cover.
Bake at 400 degrees F for 30 minutes or until done.

CHICKEN STUFFING BAKE

Chicken Stuffing Bake image

At my bridal shower a few years ago, each guest brought a recipe card her best dish. We've tried everyone's recipe, but this is a favorite.-Nicole Vogl Harding, Spokane, Washington

Provided by Taste of Home

Categories Dinner

Time 50m

Yield 6 servings.

Number Of Ingredients 6

Ingredients

6 boneless skinless chicken breast halves (6 ounces each)
6 slices Swiss cheese
1 can (10-3/4 ounces) condensed cream of chicken soup, undiluted
1/3 cup white wine or chicken broth
3 cups seasoned stuffing cubes
1/2 cup butter, melted

Steps:

Place chicken in a greased 13-in. x 9-in. baking dish; top with cheese. In a small bowl, combine soup and wine; spoon over cheese. , In a small bowl, combine stuffing cubes and butter; sprinkle over soup. Bake, uncovered, at 350° for 45-55 minutes or until a thermometer reads 170°.

Nutrition Facts : Calories 402 calories, Fat 27g fat (15g saturated fat), Cholesterol 86mg cholesterol, Sodium 947mg sodium, Carbohydrate 22g carbohydrate (2g sugars, Fiber 2g fiber), Protein 16g protein.

APPLESAUCE CHICKEN

Applesauce Chicken image

Make and share this Applesauce Chicken recipe from Food.com.

Provided by prncsspink

Categories Chicken Breast

Time 1h

Yield 2-4 serving(s)

Number Of Ingredients 5

Ingredients

1 cup applesauce
1 teaspoon minced garlic
2 tablespoons low sodium soy sauce
1 dash black pepper
2 -4 chicken breasts

Steps:

Combine 1 cup Applesauce with a pinch of minced garlic, 2 tablespoons soy sauce, and a dash of black pepper.
Cover chicken and marinate for 1/2 hour.
Bake chicken covered in mixture at 350 degrees until cooked through.
So yummy and juicy. I like to serve it with a little rice and sauted green beens.

Nutrition Facts : Calories 358.1, Fat 13.7, SaturatedFat 3.9, Cholesterol 92.8, Sodium 727.2, Carbohydrate 27.4, Fiber 1.7, Sugar 0.3, Protein 31.5

Tips:

Prep Apples: Peel and dice apples into 1/2-inch cubes for stuffing.
Stuffing Consistency: Ensure stuffing is moist but not soggy, adding more broth if needed.
Seasoning Balance: Properly season stuffing with salt, pepper, and herbs to complement chicken.
Chicken Placement: Place chicken breast-side up on the stuffing to prevent dryness.
Baking Time: Cook chicken until it reaches an internal temperature of 165°F for doneness.
Basting Chicken: Baste chicken with melted butter or oil during baking to keep it moist and golden brown.
Resting Time: Let the chicken rest for 10-15 minutes before carving to allow juices to redistribute.

Conclusion:

Baked chicken with applesauce stuffing is a comforting and flavorful dish perfect for special occasions or everyday meals. By following the tips mentioned above, you can create a succulent, tender chicken complemented by a moist and flavorful stuffing. Whether you're a seasoned cook or just starting, this recipe is sure to impress your family and friends. So gather your ingredients, preheat your oven, and embark on a culinary journey that will leave you craving for more!