**Baked Chicken Quesadillas: A Crispy, Flavorful Treat for Every Occasion**
Quesadillas are a beloved Mexican dish that combines the comforting warmth of tortillas with a variety of fillings. Our baked chicken quesadillas take this classic recipe to the next level, delivering a crispy, golden-brown exterior and a flavorful, gooey interior that will tantalize your taste buds. Made with tender chicken, a blend of melted cheeses, and a vibrant array of seasonings, these quesadillas are perfect for a quick and easy weeknight dinner, a fun-filled party appetizer, or a satisfying snack. With two variations – a classic version and a spicy one – our baked chicken quesadillas cater to every palate, ensuring that everyone finds their perfect match. Get ready to embark on a culinary journey that will leave you craving for more!
BAKED CHICKEN QUESADILLAS
"I created these after ordering something similar at a local restaurant," explains Deborah Hord of Concord, North Carolina. "My husband loves the crispy tortillas and spicy filling."
Provided by Taste of Home
Categories Dinner
Time 15m
Yield 4 servings.
Number Of Ingredients 5
Steps:
- Coat one side of two tortillas with cooking spray; place coated side down on an ungreased baking sheet. Top each with chicken, tomatoes and cheese. Cover with remaining tortillas; spritz tops with cooking spray., Bake at 450° for 10 minutes or until golden brown. Cut into wedges. Garnish with lettuce, olives and tomatoes if desired.
Nutrition Facts :
BAKED BUFFALO CHICKEN QUESADILLAS
Being from buffalo, we find many ways to use buffalo chicken in recipes. This is a quick and easy recipe I have made plenty of times. You can bake,grill, I have even used my foreman grill. Cut into smaller pieces can be used as an appetizer, or for main dish.
Provided by Lisa G. Sweet Pantry Gal
Categories Other Main Dishes
Time 10m
Number Of Ingredients 6
Steps:
- 1. Add about half cup franks hot sauce to chicken and mix. Lay tortillos out and spread each with a little cream cheese, Like your buttering toast. Add chicken and tbls or more of cheese to half of tortilla. Fold and press.
- 2. Ready for grilling frying or baking a few min on each side. Let cool for 2min before cutting.
- 3. Serve with equal parts hot sauce and blue cheese mix, for dipping.
Tips:
- Use fresh ingredients for the best flavor.
- Shred your own chicken for the quesadillas to ensure it is tender and juicy.
- Season the chicken with your favorite Mexican spices for extra flavor.
- Use a variety of cheeses in the quesadillas for a gooey and flavorful filling.
- Cook the quesadillas in a hot skillet until they are golden brown andCrispy.
- Serve the quesadillas with your favorite toppings, such as salsa, guacamole, and sour cream.
Conclusion:
Baked chicken quesadillas are a quick and easy meal that is perfect for busy weeknights. They are also a great way to use up leftover chicken. With just a few simple ingredients, you can have a delicious and satisfying meal that the whole family will love. So next time you're looking for a quick and easy dinner idea, give these baked chicken quesadillas a try.
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