Best 3 Baked Chicken Breasts Crock Pot Recipes
Craving for a tender, juicy, and flavorful chicken dish without the hassle of constant monitoring? Look no further than these delectable Baked Chicken Breasts prepared effortlessly in your crock pot. This collection of recipes caters to a diverse range of tastes and preferences. From the classic simplicity of the Original Baked Chicken Breasts to the tantalizing flavors of Garlic Parmesan Chicken and the zesty kick of Lemon Herb Chicken, there's a recipe here to satisfy every palate. Not only are these chicken breasts incredibly easy to make, requiring minimal prep time and just a handful of ingredients, but they also offer a healthier alternative to traditional fried chicken. Whether you're a seasoned home cook or a beginner in the kitchen, these recipes provide a foolproof method for achieving perfectly cooked, moist chicken breasts every time.
Let's cook with our recipes!
BAKED SLOW COOKER CHICKEN
Baked chicken in a slow cooker for busy people! Put the chicken on in the morning, and have golden brown baked chicken for dinner.
Provided by 'Cotton' Couch
Categories Meat and Poultry Recipes Chicken Whole Chicken Recipes
Time 10h20m
Yield 6
Number Of Ingredients 3
Steps:
- Wad three pieces of aluminum foil into 3 to 4 inch balls, and place them in the bottom of the slow cooker.
- Rinse the chicken, inside and out, under cold running water. Pat dry with paper towels. Season the chicken with the salt, pepper and paprika, and place in the slow cooker on top of the crumpled aluminum foil.
- Set the slow cooker to High for 1 hour, then turn down to Low for about 8 to 10 hours, or until the chicken is no longer pink and the juices run clear.
Nutrition Facts : Calories 407.8 calories, Carbohydrate 0.2 g, Cholesterol 141.9 mg, Fat 28.5 g, Fiber 0.1 g, Protein 35.2 g, SaturatedFat 8.2 g, Sodium 132.5 mg
BAKED CHICKEN BREASTS (CROCK POT)
Make and share this Baked Chicken Breasts (Crock Pot) recipe from Food.com.
Provided by lets.eat
Categories Chicken Breast
Time P8DT15m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Rinse chicken and pat dry with paper towels.
- Place in crock pot. In a saucepan combine remaining ingredients and mix until smooth and hot. Pour over chicken breasts. Cover and cook on low 8-10 hours.
Nutrition Facts : Calories 387.8, Fat 11.8, SaturatedFat 5.3, Cholesterol 89.8, Sodium 641, Carbohydrate 11.9, Fiber 0.7, Sugar 2.7, Protein 31
BAKED CROCK POT CHICKEN BREASTS
I love cooking in my Crock pot (especially in the Summer when I don't want to heat heat up the kitchen) and this is so easy and delicious to make. The sauce is fantastic! I serve it over Rice or Angel Hair Pasta.
Provided by Little Bee
Categories One Dish Meal
Time 8h10m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Rinse chicken breasts and pat dry; place in crock pot.
- Combine remaining ingredients and pour over chicken breasts. Cover and cook on LOW for 8 to 10 hours or on HIGH 4 to 5 hours.
Nutrition Facts : Calories 346.9, Fat 12.5, SaturatedFat 5.5, Cholesterol 124, Sodium 672.1, Carbohydrate 7.8, Fiber 0.3, Sugar 1.4, Protein 43.8
Tips:
- Choose boneless, skinless chicken breasts for even cooking and to reduce the amount of fat in the dish.
- Pat the chicken breasts dry before seasoning them. This will help the seasoning to adhere to the chicken and create a more flavorful crust.
- Use a variety of seasonings to flavor the chicken. Some popular options include salt, pepper, garlic powder, onion powder, paprika, and thyme.
- Place the chicken breasts in a single layer in the slow cooker. This will ensure that they cook evenly.
- Add some liquid to the slow cooker. This will help to keep the chicken breasts moist and flavorful. You can use water, broth, or even a flavorful sauce.
- Cook the chicken breasts on low for 6-8 hours or on high for 3-4 hours. The cooking time will depend on the thickness of the chicken breasts.
- Check the chicken breasts with a meat thermometer to make sure that they have reached an internal temperature of 165 degrees Fahrenheit.
- Let the chicken breasts rest for 5-10 minutes before serving. This will allow the juices to redistribute throughout the chicken and make it more tender.
Conclusion:
Baked chicken breasts in the crock pot are a delicious and easy way to cook chicken. This method is perfect for busy weeknights or for when you want to have a healthy and flavorful meal without a lot of effort. With just a few simple ingredients and a little bit of time, you can create a delicious and satisfying meal that the whole family will enjoy.
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