Best 4 Baked Bbq Chicken Drumsticks Recipes
Calling all chicken lovers! Get ready to tantalize your taste buds with our delectable Baked BBQ Chicken Drumsticks recipe, a culinary masterpiece that combines the perfect balance of smoky, savory, and tangy flavors. These drumsticks are not just any ordinary chicken dish; they are a symphony of taste and texture that will leave you craving for more.
In this comprehensive guide, we will take you on a step-by-step journey to create these succulent drumsticks, from selecting the freshest ingredients to achieving that perfect crispy skin and juicy, fall-off-the-bone meat. Along the way, we'll also introduce you to a collection of mouthwatering variations, including a spicy sriracha glaze, a tangy honey mustard sauce, and a classic barbecue sauce, each adding a unique twist to the classic dish.
Whether you're hosting a backyard barbecue, a cozy family dinner, or simply seeking a flavorful weeknight meal, our Baked BBQ Chicken Drumsticks recipe is the ultimate choice. So, gather your ingredients, preheat your oven, and let's embark on a culinary adventure that will leave your taste buds dancing with joy!
OVEN BBQ CHICKEN DRUMSTICKS
A wonderful chicken recipe that can either be nice and gentle, or have a bit of a kick!
Provided by Nichole S
Categories Meat and Poultry Recipes Chicken Chicken Leg Recipes
Time 1h10m
Yield 3
Number Of Ingredients 10
Steps:
- Preheat oven to 400 degrees F (200 degrees C). Place drumsticks in a baking dish.
- Whisk water, ketchup, vinegar, brown sugar, butter, salt, Worcestershire sauce, mustard, and chili powder together in a bowl; pour mixture over drumsticks. Cover with aluminum foil.
- Bake in preheated oven until no longer pink at the bone and the juices run clear, about 1 hour, turning chicken about halfway through. An instant-read thermometer inserted near the bone should read 165 degrees F (74 degrees C).
Nutrition Facts : Calories 443.3 calories, Carbohydrate 20.7 g, Cholesterol 142.3 mg, Fat 22.2 g, Fiber 0.8 g, Protein 39.4 g, SaturatedFat 7.8 g, Sodium 2071.9 mg, Sugar 18.3 g
BAKED BBQ CHICKEN DRUMSTICKS
Baked BBQ Chicken Drumsticks are super easy to make, and entirely gluten free. They bake in the oven with your favorite bbq sauce for a dinner that only takes 2 ingredients and is ready in only 45 minutes!
Provided by Jacqui
Categories Dinner Main Course
Time 45m
Number Of Ingredients 2
Steps:
- Preheat oven to 375F. Line a large baking sheet with parchment paper.
- Lay drumsticks on baking sheet, spacing evenly. Using half of the BBQ sauce, brush both sides of drumsticks with sauce.
- Place in oven and cook 20 minutes. Flip and cook an additional 20 minutes on other side, or until chicken reaches internal temperature of 165F.
- Once done, remove from oven and brush with the rest of the sauce (or reserve for dipping).
Nutrition Facts : Calories 346 kcal, Carbohydrate 25 g, Protein 27 g, Fat 14 g, SaturatedFat 4 g, Cholesterol 139 mg, Sodium 787 mg, Fiber 1 g, Sugar 20 g, ServingSize 1 serving
BAKED BBQ CHICKEN DRUMSTICKS
These baked barbeque chicken drumsticks are ready in less than 50 minutes and taste sweet, tangy, and juicy. I used Baby Ray's® barbeque sauce for ease and convenience but feel free to use homemade barbeque sauce.
Provided by Yoly
Categories Chicken Legs
Time 50m
Yield 3
Number Of Ingredients 9
Steps:
- Preheat the oven to 400 degrees F (200 degrees C). Line a baking sheet with foil.
- Mix olive oil, salt, pepper, paprika, garlic powder, onion powder and cayenne together in a large bowl. Add drumsticks and toss to coat. Spread out on the prepared baking sheet.
- Bake in the preheated oven for 20 minutes. Remove from oven and brush with barbeque sauce. Bake for 7 to 8 minutes. Flip drumsticks, brush with barbeque sauce, and bake an additional 7 to 8 minutes.
- Set an oven rack about 6 inches from the heat source and turn on the oven's broiler.
- Brush drumsticks with more barbeque sauce and broil for 3 to 4 minutes. Flip drumsticks, brush with barbeque sauce, and broil until chicken is no longer pink at the bone and the juices run clear, 3 to 4 more minutes. An instant-read thermometer inserted near the bone should read 165 degrees F (74 degrees C).
Nutrition Facts : Calories 724.8 calories, Carbohydrate 46.2 g, Cholesterol 183.9 mg, Fat 38.8 g, Fiber 1.1 g, Protein 43.9 g, SaturatedFat 8.1 g, Sodium 2236.3 mg
SLOW-COOKED CHICKEN DRUMSTICKS
These delicious drumsticks are made in the oven and when they are done the meat falls right off the bone. Also, you can add more seasonings of your choice.
Provided by cheftini
Categories Meat and Poultry Recipes Chicken Chicken Leg Recipes
Time 3h10m
Yield 10
Number Of Ingredients 8
Steps:
- Preheat oven to 250 degrees F (120 degrees C). Grease a baking pan with cooking spray.
- Arrange chicken drumsticks on the baking pan. Sprinkle Cajun seasoning, poultry seasoning, garlic powder, salt, and pepper over chicken. Sprinkle flour on top. Spray cooking spray over chicken. Cover baking pan with aluminum foil.
- Bake in the preheated oven until juices run clear, about 2 1/2 hours. Uncover and spread barbeque sauce evenly over chicken.
- Continue baking, uncovered, until chicken is tender and falling off the bone, about 30 minutes more.
Nutrition Facts : Calories 351.5 calories, Carbohydrate 9.9 g, Cholesterol 126.2 mg, Fat 16.3 g, Fiber 0.3 g, Protein 38.6 g, SaturatedFat 4.4 g, Sodium 506.1 mg, Sugar 6.6 g
Tips:
- Choose the right chicken drumsticks: Look for drumsticks that are plump and have a good amount of meat on them. Avoid drumsticks that are thin or have a lot of skin.
- Marinate the chicken drumsticks: Marinating the chicken drumsticks in a flavorful marinade will help to tenderize them and add flavor. You can use a simple marinade made with olive oil, garlic, lemon juice, and herbs, or you can get creative and try a more complex marinade.
- Cook the chicken drumsticks at a high temperature: This will help to create a crispy skin and juicy meat. You can bake the chicken drumsticks in the oven, grill them, or fry them.
- Use a meat thermometer to ensure that the chicken drumsticks are cooked through: The internal temperature of the chicken drumsticks should be 165 degrees Fahrenheit.
- Serve the chicken drumsticks with your favorite dipping sauce: Some popular dipping sauces for chicken drumsticks include barbecue sauce, honey mustard, and ranch dressing.
Conclusion:
Baked BBQ chicken drumsticks are a delicious and easy-to-make dish that is perfect for any occasion. Whether you are hosting a party or just want a simple weeknight meal, these chicken drumsticks are sure to be a hit. They are crispy on the outside, juicy on the inside, and full of flavor. So next time you are looking for a tasty and satisfying meal, give these baked BBQ chicken drumsticks a try.
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