Best 4 Baked Apples In Microwave Recipes
**Baked Apples in Microwave: A Healthier and Tastier Treat**
Searching for a delectable and nutritious snack or dessert? Look no further than our collection of baked apple recipes made in the microwave. These delightful treats offer a guilt-free indulgence, combining the natural sweetness of apples with a touch of spices and optional add-ins. With just a few simple ingredients and minimal preparation, you can enjoy these culinary creations in minutes. Discover the symphony of flavors in our classic baked apple recipe, or explore variations like the Caramel Apple Delight, the Nutty Apple Crunch, and the Apple Pie in a Mug. Each recipe caters to different taste preferences, from those seeking a traditional taste to those desiring a more decadent experience. So, grab your favorite apple variety, preheat your microwave, and embark on a delightful baking journey with our curated recipes.
BAKED APPLES IN MICROWAVE
Make and share this Baked Apples in Microwave recipe from Food.com.
Provided by lazyme
Categories Dessert
Time 25m
Yield 6 serving(s)
Number Of Ingredients 4
Steps:
- Wash and core apples.
- Make a shallow cut in the skin completely around each apple, one-inch from the bottom.
- This keeps skin from shrinking during cooking.
- Place apples in a glass baking dish or in individual custard cups.
- Place 1 tablespoon brown sugar and 1/2 tablespoon butter into the core of each apple.
- Sprinkle with cinnamon.
- Cover apples with wax paper.
- Microwave on High for 10 to 14 minutes, or until tender.
- Let stand, covered, 3 minutes before serving.
- For one apple, use an individual custard cup or bowl and microwave for 2 to 3 minutes on High, for two apples, microwave 3 to 4 minutes on High.
MICROWAVE BAKED APPLES
This is an easy and fast baked apple recipe. Great for brunch or snack. Stuff the apples with any additional fruits that you wish -- cranberries stuffed into apples are especially delicious.
Provided by Nicole M.
Categories Desserts Fruit Dessert Recipes Apple Dessert Recipes
Time 11m
Yield 2
Number Of Ingredients 5
Steps:
- Core the apples, leaving the bottom intact.
- In a bowl, mix the brown sugar, cinnamon and nutmeg. Spoon the sugar mixture into the apples and set a teaspoon (or more to your taste) of butter on top of each apple. Place the apples in a deep casserole dish and cover.
- Microwave for 3 1/2 to 4 minutes or until tender. Let the apples sit for a couple minutes before serving.
Nutrition Facts : Calories 185.7 calories, Carbohydrate 37.6 g, Cholesterol 10.8 mg, Fat 5.1 g, Fiber 4.9 g, Protein 0.5 g, SaturatedFat 3 g, Sodium 33 mg, Sugar 32.1 g
MICROWAVE BAKED APPLES
Make and share this Microwave Baked Apples recipe from Food.com.
Provided by elyseinontario
Categories Dessert
Time 5m
Yield 2 serving(s)
Number Of Ingredients 3
Steps:
- Core apples.
- Place apples on plate.
- Pour ½ into hollowed out area.
- Pour the other half over the skin.
- Microwave on high for 2-4 minutes, rotating after 2 minutes.
Nutrition Facts : Calories 74.7, Fat 0.3, SaturatedFat 0.1, Sodium 1.7, Carbohydrate 20, Fiber 3.9, Sugar 14.4, Protein 0.4
MICROWAVE "BAKED" APPLE FOR ONE
Make and share this Microwave "baked" Apple for One recipe from Food.com.
Provided by spiritussancto
Categories Dessert
Time 10m
Yield 1 snack/desert, 1 serving(s)
Number Of Ingredients 3
Steps:
- prep your apple and place in a small bowl so the hole through the core is up.
- fill hole with sugar and cinnamon, can also add or substitute pumpkin/apple pie spice or cloves. add raisins if you like, drizzle of maple syrup, whatever.
- wrap tightly over the bowl with good quality plastic wrap. it must be air tight or this wont work. microwave on high for 5 min.
- the plastic wrap will have made a big bubble as it cooks, this is normal. it works like a steamer to cook the apple fast. when taken from the microwave (WITH POT HOLDERS) it will shrink wrap your apple, it's kinda fun to watch. now keeping those pot holder on, carefully pull off the plastic wrap with a fork, mind the live steam.
- let it cool for five min, serve alone or with ice cream, crumbled cookies, or a bit of evaporated milk.
- repeat until you have no apples or your stomach explodes.
Tips:
- Choose firm, tart apples for baking. This will help them hold their shape and not turn to mush.
- Core the apples, but leave the skin on. The skin helps to keep the apples moist and flavorful.
- Use a sharp knife to score the apples. This will help the apples cook evenly.
- Add a little bit of butter or oil to the apples before baking. This will help to prevent them from drying out.
- Microwave the apples on high power for 2-3 minutes per side, or until they are tender. The cooking time will vary depending on the size and variety of apples.
- Serve the apples warm or cold, with your favorite toppings. Some popular toppings include cinnamon, sugar, whipped cream, and ice cream.
Conclusion:
Baked apples are a delicious and easy dessert that can be enjoyed all year round. They are a great way to use up leftover apples, and they can be customized to your liking. With so many different ways to bake apples, you are sure to find a recipe that you love. So next time you are looking for a sweet treat, give baked apples a try.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #low-protein #healthy #5-ingredients-or-less #desserts #fruit #easy #microwave #low-fat #dietary #low-sodium #low-cholesterol #low-calorie #low-in-something #apples #equipment
You'll also love
