Best 4 Baked Apples And Blueberries Recipes
Indulge in a delightful culinary journey with our tantalizing baked apples and blueberries. This irresistible dish combines the sweet and tangy flavors of crisp apples and juicy blueberries, enveloped in a warm and comforting oat crumble topping. Experience a burst of flavors in every bite as the tender apples and plump blueberries meld together, complemented by the crunchy oat topping. This delectable treat is not only a feast for the taste buds but also a visual masterpiece. Impress your guests with this stunning dish, perfect for a cozy breakfast, a sweet dessert, or an indulgent snack. Discover the secrets behind this culinary delight with our collection of recipes, ranging from classic to innovative variations. Embark on a culinary adventure and create your own masterpiece with our diverse selection of baked apple and blueberry recipes.
**Recipes in the Article:**
1. **Classic Baked Apples and Blueberries:**
- A timeless recipe that showcases the harmonious blend of apples, blueberries, cinnamon, and sugar, baked to perfection.
2. **Oat Crumble Baked Apples and Blueberries:**
- A delightful twist on the classic recipe, featuring a crispy oat crumble topping that adds a delightful textural contrast.
3. **Apple and Blueberry Pie:**
- A traditional American dessert that combines the flavors of apples and blueberries in a flaky pie crust, perfect for special occasions.
4. **Apple and Blueberry Cobbler:**
- A comforting dessert that features a biscuit-like topping, creating a warm and inviting dish.
5. **Apple and Blueberry Muffins:**
- Start your day off right with these delectable muffins, packed with apple and blueberry chunks and a sweet crumb topping.
6. **Apple and Blueberry Smoothie:**
- A refreshing and nutritious way to enjoy the flavors of apples and blueberries, perfect for a quick breakfast or snack.
7. **Apple and Blueberry Salad:**
- A unique and refreshing salad that combines the crunch of apples and blueberries with greens, nuts, and a tangy dressing.
BAKED APPLES AND BLUEBERRIES
Cool autumn weekend treat! I had a lazy Sunday afternoon and wanted to make a healthy treat to eat while watching football. Since I didn't have the more traditional cranberry accompaniment I used blueberries and was pleasantly surprised! My measurements are approximate because I just "eyeballed" my recipe.
Provided by Kim Kru
Categories Dessert
Time 45m
Yield 4-8 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 350°F.
- Core apples with end of peeler.
- Generously sprinkle cinnamon in each apple, reserving some for topping.
- Place a few blueberries in each apple.
- Sprinkle dark brown sugar on top of blueberries.
- Layer with 1/2 pat of butter.
- Mound more blueberries on top.
- Sprinkle with remaining cinnamon.
- Place stuffed apples on glass baking dish and put a couple spoonfuls of water on bottom of dish.
- Bake for approximately 35 minutes or until fork soft.
- Serve whole or cut half way down into a fanning presentation.
- Substitute margarine for low-fat option.
Nutrition Facts : Calories 272.7, Fat 6.4, SaturatedFat 3.8, Cholesterol 15.3, Sodium 50.2, Carbohydrate 58.5, Fiber 8.7, Sugar 45.5, Protein 1.1
APPLE-BLUEBERRY BUCKLE
This blueberry buckle recipe comes from my grandmother, but we added the apples and it makes this dessert absolutely amazing!
Provided by eric1388
Categories Desserts Fruit Dessert Recipes Blueberry Dessert Recipes
Yield 15
Number Of Ingredients 17
Steps:
- Place apples in a large bowl and toss with 3/4 cup sugar, 2 tablespoons cinnamon, nutmeg, and lemon juice. Cover the bowl and place in refrigerator.
- Preheat oven to 375 degrees F (190 degrees C). Grease a 9x13-inch baking dish.
- Beat softened butter and 3/4 cup white sugar together in a large bowl until creamy; beat in egg.
- Mix 2 cups flour, baking powder, and salt together in a small bowl. Stir flour mixture into butter mixture, alternating with milk, until fully incorporated. Fold in blueberries.
- Arrange apples in a single layer in the bottom of the prepared baking dish. Pour blueberry batter over apples.
- Mix 2/3 cup sugar, 1/2 cup flour, and 1 teaspoon cinnamon together in a bowl; cut in cold butter until mixture is crumbly. Sprinkle crumb topping over batter.
- Bake in the preheated oven until a toothpick inserted in the center of the buckle comes out clean, 40 to 45 minutes. Cool on a wire rack.
Nutrition Facts : Calories 294 calories, Carbohydrate 54.6 g, Cholesterol 32 mg, Fat 8 g, Fiber 2.5 g, Protein 3.2 g, SaturatedFat 4.8 g, Sodium 163.8 mg, Sugar 35.8 g
SCRUMPTIOUS APPLE AND BLUEBERRY CRUMBLE
This Apple and Blueberry Crumble is filled with deliciously tender apples, juicy blueberries and mouth-watering hints of cinnamon! Topped with a buttery, golden streusel, it's the perfect apple blueberry crisp for both summer and fall. Serve with vanilla ice cream for a comforting, easy dessert that's sure to get you rave reviews (and leave your house smelling divine).
Provided by Borrowed Bites
Categories Dessert
Time 50m
Number Of Ingredients 13
Steps:
- Preheat the oven to 350°F. Grease a 9x9 pan with baking spray.
Nutrition Facts : Calories 372 kcal, Carbohydrate 58 g, Protein 3 g, Fat 15 g, SaturatedFat 9 g, TransFat 1 g, Cholesterol 38 mg, Sodium 213 mg, Fiber 2 g, Sugar 36 g, UnsaturatedFat 5 g, ServingSize 1 serving
APPLE BLUEBERRY CRISP
Enjoy this warm, home-style apple blueberry crisp that is perfect for a weekend brunch or after-dinner treat. -Margaret Wilson, San Bernardino, California
Provided by Taste of Home
Categories Desserts
Time 50m
Yield 8 servings.
Number Of Ingredients 13
Steps:
- In a large bowl, combine the first six ingredients. Transfer to a 9-in. square baking dish coated with cooking spray. For topping, combine the oats, brown sugar, flour and cinnamon. Cut in butter until mixture is crumbly; sprinkle over fruit. , Bake at 350° for 30-35 minutes or until topping is golden brown and fruit is tender. Serve warm with ice cream.
Nutrition Facts : Calories 258 calories, Fat 9g fat (5g saturated fat), Cholesterol 20mg cholesterol, Sodium 63mg sodium, Carbohydrate 46g carbohydrate (32g sugars, Fiber 3g fiber), Protein 3g protein.
Tips:
- Choose sweet, firm apples that will hold their shape when baked.
- Use fresh or frozen blueberries for the filling. If using frozen blueberries, thaw them before adding them to the apples.
- Add a sprinkle of ground cinnamon or nutmeg to the filling for extra flavor.
- If you don't have a baking dish, you can use a skillet or a Dutch oven instead.
- Serve the baked apples and blueberries with a scoop of vanilla ice cream or whipped cream.
Conclusion:
This classic dessert is a delicious and easy way to enjoy the flavors of fall. The combination of sweet apples and juicy blueberries is a perfect balance of flavors, and the warm spices add a cozy touch. Whether you serve it for breakfast, lunch, or dinner, this dish is sure to be a hit. So next time you're looking for a simple and satisfying dessert, give this baked apples and blueberries recipe a try.
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