Best 4 Baked Apple Delight Recipes
Indulge in a delightful culinary journey with our irresistible Baked Apple Delight, a symphony of flavors that will tantalize your taste buds. This delectable dessert showcases tender apples enveloped in a warm embrace of spices, nestled atop a flaky, golden crust. But that's not all; this article also presents a treasure trove of other enticing recipes that will leave you craving more. Embark on a baking adventure with our easy-to-follow instructions and discover the secrets behind crafting this classic dish. From gathering the finest ingredients to mastering the art of preparing the perfect crust, we guide you through each step, ensuring success in your kitchen endeavors. So, let's embark on this culinary voyage and explore the world of Baked Apple Delight, along with a collection of other delectable treats that promise to make your taste buds sing.
Here are our top 4 tried and tested recipes!
APPLE DELIGHT
I finish off many of my meals with this dessert, a tart and tongue-tingling dessert that's a breeze to cook in the microwave.-Mary Malchow, Neenah, Wisconsin
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 4 servings.
Number Of Ingredients 5
Steps:
- Divide apples among four ungreased 10-oz. microwave-safe bowls. Top each with 1 teaspoon of brown sugar. Sprinkle with cinnamon; top each with 1 teaspoon butter. , Cover and microwave on high for 7-1/2 minutes or until apples are tender. Cool slightly; drizzle with caramel topping if desired.
Nutrition Facts : Calories 124 calories, Fat 4g fat, Cholesterol 0 cholesterol, Sodium 46mg sodium, Carbohydrate 23g carbohydrate, Fiber 1g protein.
SIMPLE BAKED APPLES
This is a family standard. We have it at least once a week during the winter. The spices, nuts and raisins can be interchanged or omitted depending upon your tastes. This also serves as a great breakfast, side dish, or dessert.
Provided by MAEVEN6
Categories Desserts Fruit Dessert Recipes Apple Dessert Recipes
Time 1h30m
Yield 12
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 2 quart casserole dish, or coat with non-stick cooking spray.
- Place apples in a large bowl. In a small bowl, mix together sugar, flour, cinnamon, nutmeg and cloves. Stir spice mixture into apples until evenly distributed. Fold in raisins and walnuts. Spoon into prepared dish. Pour milk evenly over apple mixture.
- Bake in preheated oven for 45 to 60 minutes, or until soft and bubbly. Allow to cool slightly before serving.
Nutrition Facts : Calories 135.6 calories, Carbohydrate 26.1 g, Cholesterol 1 mg, Fat 3.8 g, Fiber 2.4 g, Protein 1.7 g, SaturatedFat 0.6 g, Sodium 5.8 mg, Sugar 20.2 g
BAKED APPLE DELIGHT
From the website SuperFoodsRX. This delicious, healthy dessert not only tastes incredible - the entire ingredients list are all "superfoods"! This recipe is rich in so many nutrients that it would be too long to name them all here ;) but they include fiber, ascorbic acid, vitamin E, magnesium, potassium, calcium, folate, polyphenols, salicylates and oligosaccharides (detoxifying and cholesterol-lowering). The original recipe says that this dish can be served warm or cold, but it's SOO much better warm IMO. Great for those cold winter nights. Serve with a nice mug of warmed vanilla soy milk topped with a sprinkle of cinnamon.
Provided by kellymbrown
Categories Dessert
Time 35m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Preheat oven to 350°F.
- Wash and core the apples.
- Place apples in an oven-safe dish.
- Drizzle the honey, sprinkle walnuts and dust the cinnamon over the apples.
- Bake in oven for about 30 minutes.
- Allow to cool for a few minutes before serving.
DELICIOUS STUFFED BAKED APPLES
Baked apples are always a welcome sight at the dinner table on frigid fall evenings. This dressed-up version also features raisins, cranberries and apricots. -Glenda Ardoin, Hessmer, Louisiana
Provided by Taste of Home
Categories Desserts
Time 1h30m
Yield 4 servings.
Number Of Ingredients 9
Steps:
- In a small bowl, combine the raisins, cranberries and apricots. In a small saucepan, bring juice and concentrate to a boil. Pour over dried fruit; let stand for 15 minutes. , Meanwhile, preheat oven to 350°. Core apples, leaving bottoms intact. Peel the top third of each apple; place in a greased 8-in. square baking dish. , Drain fruit mixture, reserving juice. Stir brown sugar and 1/2 teaspoon allspice into fruit; spoon into apples. Drizzle with butter. Pour 3/4 cup reserved juice around apples., Cover and bake for 50 minutes. Uncover; bake 10-15 minutes longer or until tender. Meanwhile, in a small saucepan, bring remaining reserved juice and allspice to a boil; cook until liquid is reduced to 1/4 cup. Serve with baked apples.
Nutrition Facts : Calories 533 calories, Fat 12g fat (7g saturated fat), Cholesterol 31mg cholesterol, Sodium 151mg sodium, Carbohydrate 112g carbohydrate (94g sugars, Fiber 8g fiber), Protein 1g protein.
Tips:
- Choose the right apples: Opt for firm, tart apples like Granny Smith or Honeycrisp that hold their shape well during baking.
- Prepare the apples properly: Peel, core, and slice the apples evenly to ensure uniform cooking.
- Use a quality baking dish: Select a dish that is large enough to accommodate the apples without overcrowding and made of a material that conducts heat well, such as glass or ceramic.
- Don't skimp on the spices: The combination of cinnamon, nutmeg, and ginger adds warmth and depth of flavor to the dish.
- Adjust the sweetness: If you prefer a sweeter filling, add more brown sugar or honey. For a tangier filling, use less sugar and add a squeeze of lemon juice.
- Cover the dish: Covering the dish during baking helps the apples to steam and soften without drying out.
- Check the apples for doneness: Insert a toothpick or skewer into the center of an apple slice; it should come out tender with a slight resistance.
Conclusion:
Baked apple delight is a classic dessert that combines the flavors of sweet, tangy apples with warm spices and a crispy topping. With its simple ingredients and straightforward preparation, it's a perfect treat for any occasion. Whether you're serving it as a warm and comforting dessert on a chilly evening or packing it in lunchboxes for a sweet and healthy snack, this dish is sure to delight taste buds of all ages.
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