Best 3 Baileysandreg Hazelnut And Coffee Recipes

Indulge in a symphony of flavors with Baileys & Reg Hazelnut and Coffee, a collection of delectable recipes that elevate your taste buds to new heights. Embark on a culinary journey that blends the rich, nutty essence of hazelnut with the captivating aroma of coffee, infused with the velvety smoothness of Baileys liqueur. From luscious cakes and decadent mousses to invigorating cocktails and creamy desserts, this article presents a diverse array of recipes that showcase the versatility of this dynamic flavor combination. Prepare to tantalize your palate with each bite and sip, as we unveil the secrets behind these exquisite creations.

Let's cook with our recipes!

HAZELNUT COFFEE

Hazelnut Coffee image

The blend of flavors-coffee, hazelnut and a bit of chocolate-make this drink absolutely sensational. It is great for breakfast or brunch, but is also wonderful for a quiet moment at the end of the day. -Frieda Bliesner, McAllen, Texas

Provided by Taste of Home

Time 15m

Yield 4 servings.

Number Of Ingredients 6

Ingredients

4 cups brewed coffee
1/4 cup hazelnut flavoring syrup
1 tablespoon sugar
1/8 teaspoon ground cinnamon
1/4 cup heavy whipping cream
1 tablespoon Nutella

Steps:

In a large saucepan, combine the coffee, flavoring syrup, sugar and cinnamon; heat through. Divide coffee mixture among four mugs., In a small bowl, beat cream and Nutella until thickened. Gently spoon onto tops of drinks. Serve immediately.

Nutrition Facts : Calories 129 calories, Fat 7g fat (4g saturated fat), Cholesterol 20mg cholesterol, Sodium 12mg sodium, Carbohydrate 16g carbohydrate (15g sugars, Fiber 0 fiber), Protein 1g protein.

BAILEYSANDREG; HAZELNUT MARTINI

Baileysandreg; Hazelnut Martini image

Provided by Food Network

Categories beverage

Yield 1 serving

Number Of Ingredients 2

Ingredients

2 oz. Baileys® Hazelnut Flavor Liqueur
1/2 oz. Vodka

Steps:

Combine, shake, and pour into a martini glass.

HOLIDAY HAZELNUT AND BAILEY'S COFFEE

Holiday Hazelnut and Bailey's Coffee image

I made this drink in honor of Chef V and her encouragement. This is a new drink made for Holiday Tag 2007.

Provided by Chef1MOM-Connie

Categories Beverages

Time 2m

Yield 1 serving(s)

Number Of Ingredients 4

Ingredients

4 ounces strong coffee
2 ounces bailey's irish cream
2 ounces hazelnut-flavored liquid coffee creamer
1 tablespoon whipped cream

Steps:

Make your coffee to taste plus a tinge stronger.
pour hot coffee into large mug.
add Bailey's and Hazelnut flavored creamer.
stir and drink up!
add in whip cream at this point for that added pizazz.
** prepe and cook time does not include brewing time as everyones coffee maker is different.

Tips and Conclusion

Tips:

Use fresh, high-quality ingredients for the best flavor.
Do not boil the cream, as this will cause it to curdle.
If you don't have a coffee maker, you can brew coffee using a French press or pour-over method.
If you want a sweeter liqueur, add more sugar or honey to taste.
You can also add other flavors to your liqueur, such as vanilla, chocolate, or cinnamon.
Be sure to let the liqueur age for at least a week before drinking, to allow the flavors to meld.

Conclusion: This Baileys and Reg hazelnut and coffee liqueur is a delicious and easy-to-make homemade liqueur that is perfect for sipping on its own or using in cocktails. With its rich, nutty flavor and hints of coffee and chocolate, this liqueur is sure to be a hit with your friends and family. So next time you're looking for a special treat, give this Baileys and Reg hazelnut and coffee liqueur a try. You won't be disappointed!