Best 2 Baileys 5 Minute Fudge Recipes

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Indulge in the velvety smoothness of Baileys 5-Minute Fudge, an exquisite treat crafted with just a handful of ingredients. This delectable fudge offers a symphony of flavors, perfectly balancing the richness of Baileys Irish Cream with the sweetness of sugar and the smoothness of butter. In this article, we present you with three irresistible variations of this classic fudge: the Original Baileys Fudge, the Salted Caramel Baileys Fudge, and the Chocolate Swirl Baileys Fudge. Each variation offers a unique taste experience, catering to different palates and preferences. The Original Baileys Fudge embodies the pure essence of this delightful dessert, showcasing the distinct flavor of Baileys Irish Cream. The Salted Caramel Baileys Fudge introduces a delightful twist, where the sweet and creamy fudge meets the salty and savory notes of caramel, creating a harmonious blend of flavors. Lastly, the Chocolate Swirl Baileys Fudge combines the best of both worlds, offering a rich chocolate fudge swirled with the luscious Baileys Irish Cream fudge, resulting in a decadent and visually stunning treat.

Here are our top 2 tried and tested recipes!

BAILEYS FUDGE



Baileys Fudge image

This is the easiest fudge... recipe can be changed to suit the alcohol you like e.g. Rum, Brandy, Kahula, Whiskey are all the types of alcohol I have used. Favourite Nuts may be added, thinned with a little cream it can be changed into a sauce to top Ice Cream or used as a frosting, endless uses. Enjoy

Provided by Sabra_1

Categories     Candy

Time 8m

Yield 50 serving(s)

Number Of Ingredients 3

375 g condensed milk
3 1/2 cups chocolate chips
1/3 cup Baileys Irish Cream

Steps:

  • Line a 12x6 bar pan or slice pan with baking paper.
  • Heat the condensed milk carefully.
  • Melt the chocolate in a microwave 30 second bursts, stirring after each burst so it doesn't burn. Add to the condensed milk and then mix in Baileys.
  • Pour into your lined bar pan and set--leave to cool at room temp or if very warm were you live pop into the fridge to set.
  • Cut into pieces and watch it disappear.
  • We serve at the cafe with hot chocolate and moccachino--great gift wrapped and given for presents.

Nutrition Facts : Calories 85.8, Fat 4.4, SaturatedFat 2.7, Cholesterol 3.5, Sodium 12.3, Carbohydrate 11.8, Fiber 0.7, Sugar 10.8, Protein 1.1

BAILEYS 5-MINUTE FUDGE



Baileys 5-Minute Fudge image

This fudge only takes five minutes and it's a perfect dessert or gift to give!

Provided by Rachael Ray Every Day

Categories     Irish Cream Desserts

Time 1h15m

Yield 12

Number Of Ingredients 8

cooking spray
1 (12 ounce) bag dark chocolate chips
1 (12 ounce) bag milk chocolate chips
1 (14 ounce) can sweetened condensed milk
¼ cup Baileys® Irish Cream
1 ½ cups lightly toasted Piedmont hazelnuts, chopped, divided
½ cup currants
flaky sea salt

Steps:

  • Grease two 3-inch loaf pans with cooking spray.
  • Place all chocolate chips and sweetened condensed milk into a large pot and cook over low heat, stirring until melted. Remove from heat and add in the Baileys. Stir until smooth and add in 1 cup hazelnuts and currants.
  • Divvy the fudge between two 3-inch loaf pans. Sprinkle the tops with flaky sea salt and remaining 1/2 cup hazelnuts. Let fudge set at room temperature.
  • Once set, remove from the pans, slice thinly, and serve on vintage plates.

Nutrition Facts : Calories 519 calories, Carbohydrate 63.1 g, Cholesterol 20.6 mg, Fat 29.1 g, Fiber 0.7 g, Protein 7.6 g, SaturatedFat 12.4 g, Sodium 260.9 mg, Sugar 39.1 g

Tips:

- Use a heavy-bottomed saucepan to prevent the fudge from burning. - Do not overcook the fudge, or it will become crumbly. - To test if the fudge is ready, drop a small amount into a cup of cold water. If it forms a soft ball, the fudge is ready. - If you want a firmer fudge, let it cool for a longer period of time. - For a richer fudge, use heavy cream instead of milk. - To add flavor variations, try adding chopped nuts, dried fruit, or extracts such as vanilla, almond, or peppermint. - Store the fudge in an airtight container in the refrigerator for up to 2 weeks.

Conclusion:

Baileys 5-Minute Fudge is a delicious and easy-to-make treat that is perfect for any occasion. With just a few simple ingredients, you can create a smooth, creamy, and decadent fudge that is sure to please everyone. Whether you are a beginner or an experienced baker, this recipe is a great way to enjoy the delicious flavor of Baileys Irish Cream. So next time you are looking for a quick and easy dessert, give Baileys 5-Minute Fudge a try. You won't be disappointed!

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