Best 2 Bahama Mama Pork Chops Recipes
**Bahama Mama Pork Chops: A Caribbean Delight**
Indulge in the vibrant flavors of the Caribbean with our tantalizing Bahama Mama Pork Chops. These juicy pork chops are marinated in a delectable blend of tropical fruits, aromatic spices, and zesty citrus, creating a symphony of flavors that will transport your taste buds to a tropical paradise. With three irresistible variations to choose from, including a classic Bahama Mama marinade, a spicy Jamaican Jerk marinade, and a tangy Caribbean Citrus marinade, our Bahama Mama Pork Chops cater to every palate.
Our classic Bahama Mama marinade combines the sweetness of pineapple and orange juices with the tang of lime and lemon, while the Jamaican Jerk marinade brings a fiery kick with its blend of allspice, scotch bonnet peppers, and thyme. For a refreshing twist, our Caribbean Citrus marinade infuses the pork chops with a burst of citrusy goodness from oranges, grapefruit, and limes. Whether you prefer your pork chops grilled, pan-fried, or baked, these versatile recipes offer endless possibilities for a Caribbean-inspired feast.
So, gather your ingredients, fire up your grill or stovetop, and embark on a culinary adventure with our Bahama Mama Pork Chops. With their vibrant colors, enticing aromas, and explosion of flavors, these pork chops are sure to become a favorite in your kitchen. Get ready to tantalize your taste buds and experience the true essence of Caribbean cuisine.
BAHAMA-MAMA PORK CHOPS OR CHICKEN
"A Tropical taste for your pork chops" or chicken. I found this on AllRecipes by Christine Johnson, and it is excellent!!!
Provided by papergoddess
Categories Pineapple
Time 40m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- In medium bowl, blend reserved pineapple juice with cornstarch.
- Stir in pineapple, chili sauce, raisins, sugar and cinnamon, and set aside.
- In large skillet, lightly brown chops or chicken in oil and drain.
- Pour pineapple mixture over chops or chicken.
- Cover and simmer 20 minutes or until meat is cooked throughout.
BAHAMA-MAMA PORK CHOPS
A tropical taste for your pork chops. Pineapple, raisins and spices perk these up nicely. Serve over cooked rice.
Provided by CHRISTYJ
Categories Main Dish Recipes Pork Pork Chop Recipes Braised
Time 35m
Yield 4
Number Of Ingredients 8
Steps:
- In medium bowl, blend reserved pineapple juice with cornstarch; stir in pineapple, chili sauce, raisins, sugar and cinnamon and set aside.
- In large skillet lightly brown chops in oil and drain. Pour pineapple mixture over chops. Cover and simmer 15 minutes or until pork is cooked throughout.
Nutrition Facts : Calories 273.2 calories, Carbohydrate 32.3 g, Cholesterol 36.9 mg, Fat 9.9 g, Fiber 1.3 g, Protein 15.3 g, SaturatedFat 2.9 g, Sodium 631.7 mg, Sugar 16.5 g
Tips:
- Use thick-cut pork chops: This will help ensure that the chops stay juicy and tender during cooking.
- Marinate the pork chops for at least 30 minutes: This will help to flavor the chops and make them more tender.
- Cook the pork chops over medium heat: This will help to prevent the chops from drying out.
- Baste the pork chops with the marinade while cooking: This will help to keep the chops moist and flavorful.
- Serve the pork chops with your favorite sides: Some popular sides for pork chops include mashed potatoes, rice, or roasted vegetables.
Conclusion:
Bahama Mama Pork Chops are a delicious and easy-to-make dish that is perfect for any occasion. The chops are marinated in a flavorful mixture of pineapple juice, coconut milk, rum, and spices, then grilled or baked until tender. Serve the pork chops with your favorite sides for a complete meal that everyone will enjoy.
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