Best 3 Bacon Wrapped Pineapple Bites Recipes
**Bacon-Wrapped Pineapple Bites: A Sweet and Savory Treat**
Indulge in a culinary delight that tantalizes your taste buds with a perfect blend of sweet and savory flavors. Bacon-wrapped pineapple bites are a delectable appetizer or party snack that will leave you craving for more. This article presents three irresistible recipes for this crowd-pleasing dish: the classic bacon-wrapped pineapple bites with a teriyaki glaze, a spicy Sriracha variation, and a tangy sweet and sour sauce option. Each recipe is carefully crafted to ensure a burst of flavors in every bite. Whether you prefer a sweet and sticky glaze, a fiery kick, or a tangy twist, these recipes have got you covered. So, gather your ingredients, preheat your oven, and embark on a culinary journey that will elevate your next gathering or satisfy your snack cravings.
BACON WRAPPED PINEAPPLE
I started making these for family get-togethers and everyone LOVED them. No one could eat enough of them. I am also using them when I cater my daughter's wedding.
Provided by Paul E Hamilton
Categories Meat and Poultry Recipes Pork Bacon Appetizers
Time 45m
Yield 24
Number Of Ingredients 5
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Wrap each chunk of pineapple with a piece of bacon and secure with toothpicks. Place in a shallow baking dish. In a small bowl, stir together the brown sugar, mayonnaise and chili sauce; pour over the bacon wrapped pineapple.
- Bake uncovered for 25 minutes in the preheated oven, until bacon is crispy on the edges and the sauce is bubbly. Serve warm.
Nutrition Facts : Calories 108.3 calories, Carbohydrate 8.5 g, Cholesterol 8.2 mg, Fat 7.9 g, Fiber 0.2 g, Protein 1.3 g, SaturatedFat 2 g, Sodium 106.3 mg, Sugar 7.9 g
BACON WRAPPED PINEAPPLE
Provided by Food Network
Categories appetizer
Time 2h5m
Yield 40 to 42 bites
Number Of Ingredients 7
Steps:
- Line 2 baking sheets with foil, and set wire racks inside each. Spray racks with nonstick cooking spray.
- Cut the bacon strips in half crosswise. Tightly wrap a strip of bacon around each piece of pineapple and transfer to prepared racks seam-side down. Continue with remaining bacon and pineapple. Place in refrigerator for 20 minutes to chill.
- Preheat grill for cooking over indirect heat or an oven to 450 degrees F.
- Whisk together the honey, mustard, hot sauce and liquid smoke in a medium bowl. Set aside.
- Put the baking sheets on the grill over indirect heat or in the oven (in batches if necessary) and cook until bacon starts to get crispy, carefully flipping bites once midway through cooking, 30 minutes per batch. Brush each bite with the honey mustard and let cook until bacon is crispy and glaze has caramelized, an additional 10 minutes.
BACON WRAPPED PINEAPPLE BITES
Can't remember which magazine I found this in but it was credited to Debbie Hull and Carolyn Hultman. It's a wonderful appetizer.
Provided by Kerena
Categories Brunch
Time 45m
Yield 36 pieces, 12 serving(s)
Number Of Ingredients 6
Steps:
- Soak 36 toothpicks in water for 30 minutes; drain and set aside.
- In large bowl, combine juices, soy sauce and brown sugar. Add pineapple, cover and chill 30 minutes. Drain pineapple, discarding marinade.
- Preheat oven to 400°F Line a rimmed baking sheet with foil.
- Wrap each pineapple chunk with 1/3 slice bacon and secure with a toothpick.
- Place on prepared baking sheet and bake 30-35 minutes or until bacon is crisp. Serve warm.
Nutrition Facts : Calories 159.6, Fat 10.3, SaturatedFat 3.4, Cholesterol 15.4, Sodium 526.3, Carbohydrate 13.6, Fiber 0.7, Sugar 10.9, Protein 3.7
Tips:
- Choose ripe pineapple: A ripe pineapple will be sweeter and more flavorful. Look for a pineapple that is golden yellow in color and has a slightly soft, but not mushy, feel.
- Use thick-cut bacon: Thick-cut bacon will provide a better ratio of bacon to pineapple and will hold up better on the grill.
- Cook the bacon until it is crispy: Crispy bacon will add a delicious smoky flavor to the pineapple bites.
- Use a sharp knife to cut the pineapple: A sharp knife will help you to cut the pineapple into even-sized pieces.
- Soak the skewers in water before using: This will help to prevent them from burning on the grill.
- Serve the pineapple bites immediately: They are best when they are hot and fresh off the grill.
Conclusion:
Bacon-wrapped pineapple bites are a delicious and easy-to-make appetizer that is perfect for any occasion. They are sure to be a hit with your friends and family. So next time you are looking for a quick and tasty snack, give these bacon-wrapped pineapple bites a try. You won't be disappointed!
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