Best 2 Bacon Wrapped New Potatoes Recipes
**A Culinary Adventure: Bacon-Wrapped New Potatoes - A Symphony of Flavors**
Embark on a delightful culinary journey with our delectable bacon-wrapped new potatoes, where crispy bacon harmoniously embraces tender, earthy potatoes. These bite-sized morsels are a captivating fusion of flavors and textures, sure to tantalize your taste buds. Indulge in our curated collection of recipes, ranging from classic to innovative, offering a symphony of flavors to suit every palate. Whether you prefer a simple yet satisfying snack or an elegant party appetizer, our bacon-wrapped new potatoes will steal the show. Prepare to be captivated by the irresistible aroma and indulge in a delightful symphony of flavors.
BACON WRAPPED NEW POTATOES
I was given some tiny fresh new potatoes from a friend's garden. I was grilling chicken and wanted an appetizer to throw on the grill. The bacon wrapped new potato was born. Serve with ranch dressing or BBQ sauce for dipping.
Provided by hungryallweighs
Categories Meat and Poultry Recipes Pork Bacon Appetizers
Time 30m
Yield 15
Number Of Ingredients 4
Steps:
- Preheat an outdoor grill for low heat, and lightly oil the grate.
- Wrap each potato with a piece of bacon and secure with a toothpick. Sprinkle the potatoes with the powdered ranch dressing mix. Place the wrapped potatoes on the grill, turning the potatoes several times to allow the bacon to cook on all sides. The potatoes will be done when the bacon is nice and crispy, about 20 to 25 minutes.
Nutrition Facts : Calories 92.1 calories, Carbohydrate 17 g, Cholesterol 3.4 mg, Fat 1.4 g, Fiber 2 g, Protein 3 g, SaturatedFat 0.4 g, Sodium 207 mg, Sugar 0.7 g
BACON WRAPPED NEW POTATOES
Number Of Ingredients 7
Steps:
- 1. Preheat grill on medium for 7 - 10 minutes. 2. Slice potatoes into quarters. Salt, pepper and season the potato quarters with the garlic and herb seasoning. 3. Wrap each seasoned potato quarter in bacon and secure with a toothpick. 4. Lightly coat with cooking spray and season with your garlic and herb seasoning. 5. Place on the warming rack and cook for 18 - 22 minutes on medium heat, turning once. Serve with sour cream.
Tips:
- Choose small, waxy potatoes. These will hold their shape better when cooked.
- Microwave the potatoes for a few minutes before wrapping them in bacon. This will help them cook through more evenly.
- Use a good quality bacon. This will make a big difference in the flavor of the dish.
- Wrap the potatoes tightly in bacon. This will help them stay together and cook evenly.
- Bake the potatoes at a high temperature. This will help the bacon get crispy.
- Serve the potatoes immediately. They are best when they are hot and crispy.
Conclusion:
Bacon-wrapped new potatoes are an easy and delicious appetizer or side dish. They are perfect for parties or potlucks. With just a few simple ingredients, you can create a dish that everyone will love. So next time you are looking for a tasty and crowd-pleasing snack, give bacon-wrapped new potatoes a try!
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