Best 3 Bacon Wrapped Grilled Asparagus Recipes
Calling all asparagus and bacon lovers! This article presents a culinary journey that combines the smoky, savory flavors of bacon with the vibrant freshness of asparagus in two irresistible recipes: Bacon-Wrapped Grilled Asparagus and Air Fryer Bacon-Wrapped Asparagus. Get ready to tantalize your taste buds with these easy-to-follow recipes that promise a perfect balance of flavors and textures.
The Bacon-Wrapped Grilled Asparagus recipe offers a classic grilling experience, where asparagus spears are lovingly wrapped in bacon strips and cooked to perfection over hot coals. The result is a delightful combination of charred bacon and tender-crisp asparagus that will be the star of your next barbecue.
For those who prefer the convenience of indoor cooking, the Air Fryer Bacon-Wrapped Asparagus recipe offers a guilt-free indulgence. Using an air fryer, you can achieve the same crispy bacon and tender asparagus without the added grease. This recipe is perfect for a quick and healthy snack or as a side dish to your favorite meal.
Both recipes provide step-by-step instructions, cooking tips, and ingredient lists to ensure success in the kitchen. Whether you're a seasoned grill master or an air fryer enthusiast, these recipes will guide you towards creating a dish that will impress your family and friends.
GRILLED BACON-WRAPPED ASPARAGUS
Enjoy this delicious and paleo/Whole30® side dish at your next summer barbecue!
Provided by Diana71
Categories Meat and Poultry Recipes Pork Bacon Appetizers
Time 20m
Yield 4
Number Of Ingredients 4
Steps:
- Place asparagus in a large bowl. Pour olive oil over spears and coat each one. Wrap 2 to 3 spears with 1 slice of bacon. Repeat with remaining asparagus and bacon.
- Preheat an outdoor grill for medium heat and lightly oil the grate. Grill asparagus until bacon is crispy, 3 to 4 minutes per side. Season with pepper.
Nutrition Facts : Calories 127.6 calories, Carbohydrate 4.8 g, Cholesterol 15.1 mg, Fat 9.3 g, Fiber 2.4 g, Protein 7.6 g, SaturatedFat 2.4 g, Sodium 320.1 mg, Sugar 2.1 g
BACON-WRAPPED GRILLED ASPARAGUS
I tried this at a friend's house and modified the recipe to appeal to my family's tastes. I recommend cooking the asparagus outside on the grill. It's excellent for any celebration. -Karyl Tobel, Helena, Montana
Provided by Taste of Home
Categories Appetizers
Time 35m
Yield 16 appetizers.
Number Of Ingredients 5
Steps:
- In a small bowl, mix soy sauce, oil and garlic. Wrap a bacon strip around each asparagus spear. Thread 8 asparagus spears onto 2 parallel soaked wooden skewers. Repeat with remaining asparagus. Grill, covered, over medium-low heat 18-20 minutes or until bacon is crisp, turning occasionally. Brush with soy sauce mixture.
Nutrition Facts : Calories 138 calories, Fat 13g fat (4g saturated fat), Cholesterol 19mg cholesterol, Sodium 304mg sodium, Carbohydrate 1g carbohydrate (1g sugars, Fiber 0 fiber), Protein 4g protein.
BACON WRAPPED GRILLED ASPARAGUS
This is such a simple, tasty recipe your friends are sure to enjoy. How can you go wrong with bacon and asparagus?! In case the bacon grease flamed too much, I cooked these in a "grill skillet." Then, I could easily remove them if I needed to.
Provided by Danielle Matthews
Categories Vegetable Appetizers
Time 1h10m
Number Of Ingredients 2
Steps:
- 1. Spiral bacon around each piece of asparagus.
- 2. Grill, turning carefully, until tender. DO NOT leave unattended because of the bacon fat drippings can catch fire! Enjoy!
Tips:
- Choose thick asparagus spears: They will be easier to wrap with bacon and will hold up better on the grill.
- Trim the asparagus spears: Cut off the woody ends of the asparagus spears so that they are all about the same length.
- Blanch the asparagus spears (optional): Blanching the asparagus spears will help them to cook more evenly on the grill. To blanch the asparagus spears, bring a large pot of salted water to a boil. Add the asparagus spears and cook for 2-3 minutes, or until they are bright green and tender-crisp. Remove the asparagus spears from the boiling water and immediately transfer them to a bowl of ice water to stop the cooking process.
- Wrap the asparagus spears with bacon: Start by wrapping the bacon around the bottom of the asparagus spear, then continue wrapping it up the spear, overlapping the bacon as you go. Secure the bacon with a toothpick.
- Grill the bacon-wrapped asparagus spears: Preheat your grill to medium-high heat. Grill the bacon-wrapped asparagus spears for 10-12 minutes, or until the bacon is cooked through and the asparagus is tender-crisp. Turn the asparagus spears once during cooking so that they cook evenly.
- Serve the bacon-wrapped asparagus spears immediately: They are best enjoyed hot off the grill.
Conclusion:
Bacon-wrapped grilled asparagus is a delicious and easy-to-make side dish that is perfect for any occasion. It is also a great way to get your daily dose of vegetables. With just a few simple ingredients and a little bit of time, you can create a dish that is sure to impress your family and friends. So next time you are looking for a side dish that is both delicious and healthy, give bacon-wrapped grilled asparagus a try. You won't be disappointed!
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