Best 5 Bacon Wrapped Cheese Stuffed Dates Recipes
**Explore a Culinary Symphony of Sweet and Savory: Discover Bacon-Wrapped Cheese-Stuffed Dates and More Delectable Recipes**
Embark on a culinary adventure with a delightful symphony of flavors, textures, and aromas as we delve into the art of creating bacon-wrapped cheese-stuffed dates. This tantalizing appetizer, bursting with a harmonious blend of sweet and savory, is sure to become a crowd-pleaser at any gathering. Prepare to unravel the secrets behind this irresistible dish and uncover a treasure trove of additional recipes that will elevate your culinary repertoire. From the classic Margherita pizza to the rich and comforting beef stew, each recipe holds the promise of a delightful culinary experience. Let your taste buds embark on a joyous journey as we explore the depths of flavor and creativity that await you in this culinary exploration.
BACON WRAPPED DATES STUFFED WITH BLUE CHEESE
Dates are stuffed with blue cheese, wrapped in bacon and baked until crisp. These are delicious and very easy to make for a party. You can serve them at room temperature, so it is okay to make a few hours in advance!
Provided by WINEANDCHEESE
Categories Meat and Poultry Recipes Pork Bacon Appetizers
Time 1h
Yield 32
Number Of Ingredients 3
Steps:
- Preheat the oven to 375 degrees F (190 degrees C).
- Slice dates in half, and open them up. Pinch off pieces of blue cheese, and place them into the center of the dates. Close the halves of the dates, and wrap a half-slice of bacon around the outside. Secure each one with a toothpick. Arrange in a baking dish or on a baking sheet with sides to catch any grease.
- Bake for 30 to 40 minutes in the preheated oven, or until the bacon is crisp. Turn dates over after the first 20 minutes for even cooking.
Nutrition Facts : Calories 77.7 calories, Carbohydrate 10.8 g, Cholesterol 7.8 mg, Fat 3 g, Fiber 1.1 g, Protein 2.8 g, SaturatedFat 1.3 g, Sodium 157.3 mg, Sugar 9 g
BACON-WRAPPED DATES STUFFED WITH CREAM CHEESE AND ALMONDS
Steps:
- Heat the oven to 400 degrees F.
- Stuff 1 piece of cheese and 1 almond into each date, then wrap one piece of bacon around each date and secure bacon with a toothpick if desired. Arrange dates, bacon seam down and 1 inch apart in a shallow baking pan.
- Bake 5 minutes, then turn dates over with tongs and bake until bacon is crisp, 5 to 6 minutes more. Drain on a paper towel or parchment. Serve immediately.
BACON-WRAPPED CHEESE-STUFFED DATES
Each bite of these simple baked appetizers is an explosion of tastes and textures. You'll get crunchy almonds, soft dates, salty bacon, creamy blue cheese and sweet honey.
Provided by Taste of Home
Categories Appetizers
Time 35m
Yield 32 appetizers.
Number Of Ingredients 6
Steps:
- Cut bacon strips in half widthwise. In a large skillet, cook bacon over medium heat until partially cooked but not crisp. Remove to paper towels to drain; keep warm., Cut a lengthwise slit down the center of each date, being careful not to cut through completely. Fill each with 1/2 teaspoon cheese and 1 almond. Wrap with 1 piece bacon; secure with a toothpick., Place in foil-lined 15x10x1-in. baking pans. Brush tops with honey. Bake at 375° for 9-11 minutes or until bacon is crisp. Sprinkle with pepper.
Nutrition Facts :
BACON-WRAPPED DATES STUFFED WITH MANCHEGO CHEESE
A traditional Spanish 'tapas' item. You can also add a sprinkling of toasted breadcrumbs on top for a bit of extra crunch. May serve immediately or at room temperature.
Provided by AshleyV
Categories Meat and Poultry Recipes Pork Bacon Appetizers
Time 20m
Yield 8
Number Of Ingredients 4
Steps:
- Preheat oven to 400 degrees F (200 degrees C).
- Stuff 1 piece manchego cheese into each date and then wrap with 1 piece bacon, securing with a toothpick. Arrange dates in a shallow baking dish with the bacon seam down and 1 inch between pieces.
- Bake in preheated oven for 5 minutes, turn dates with tongs, and continue baking until bacon is crisp, 5 to 6 minutes more. Drain on a plate lined with paper towels.
Nutrition Facts : Calories 166.9 calories, Carbohydrate 19.5 g, Cholesterol 20.2 mg, Fat 7.3 g, Fiber 2 g, Protein 6.7 g, SaturatedFat 3.3 g, Sodium 407.4 mg, Sugar 16.5 g
BACON-WRAPPED DATES STUFFED WITH CREAM CHEESE
Steps:
- Directions Pre-heat oven to 400° Slit each date and stuff it with ½ teaspoon of cream cheese and your choice of filling. Cut the bacon strips into halves. Wrap each date with the bacon and close by overlapping the ends. Place dates on a baking sheet and cook until the bacon is crisp-Approximately 20 minutes. Serve immediately. Preparation time: 30 minutes
Tips:
- Choose firm dates for wrapping in bacon. Softer dates may fall apart during cooking.
- Pit the dates and stuff them with your favorite cheese or filling before wrapping them in bacon.
- Use a toothpick to secure the bacon-wrapped dates closed.
- Cook the bacon-wrapped dates in a single layer on a baking sheet or in an air fryer for even cooking.
- Cook the bacon-wrapped dates until the bacon is crisp and the cheese is melted.
- Serve the bacon-wrapped dates immediately or at room temperature.
Conclusion:
Bacon-wrapped cheese-stuffed dates are a delicious and easy-to-make appetizer or snack. They are perfect for parties, game days, or any other gathering. With just a few simple ingredients, you can create a dish that is both elegant and flavorful. So next time you are looking for something unique and delicious to serve, give bacon-wrapped cheese-stuffed dates a try. Your guests will be sure to love them!
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