Best 3 Bacon Turkey Bites Recipes

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**Bacon Turkey Bites: A Flavorful and Versatile Appetizer**

Craving a savory and protein-packed snack? Look no further than these delectable Bacon Turkey Bites. These bite-sized treats combine the irresistible flavors of crispy bacon, juicy turkey, and a blend of zesty seasonings. Whether you're hosting a party, seeking a quick and easy meal option, or simply looking for a satisfying snack, these Bacon Turkey Bites are sure to hit the spot. With three mouthwatering variations — Classic, BBQ, and Jalapeño Popper — there's a flavor combination to suit every palate. Get ready to tantalize your taste buds and enjoy these irresistible Bacon Turkey Bites!

Let's cook with our recipes!

BACON-TURKEY BITES



Bacon-Turkey Bites image

Honey-mustard marinated hot turkey and bacon bites get sauced with a tangy mustard and cranberry combo.

Provided by By Betty Crocker Kitchens

Categories     Appetizer

Time 1h10m

Yield 24

Number Of Ingredients 7

1/2 cup jellied cranberry sauce
2 tablespoons honey mustard dressing
1/2 teaspoon ground mustard
1 to 2 tablespoons chopped fresh chives
1 small turkey breast tenderloin (1/2 to 3/4 pound), cut into 1/2- to 3/4-inch cubes
1/2 cup honey mustard dressing
8 to 10 slices bacon, cut crosswise into thirds

Steps:

  • Method for Honey Mustard-Craberry Sauce: Mix cranberry sauce, dressing and mustard in 1-quart saucepan. Heat over low heat, stirring occasionally, just until melted and well blended; cool. Just before serving, sprinkle with chives. Serve sauce warm or cold.
  • Make Honey Mustard-Cranberry Sauce. Mix turkey and honey mustard dressing in shallow bowl. Cover and refrigerate 30 minutes to marinate.
  • Remove turkey from marinade; discard marinade. Wrap bacon piece around each turkey piece; secure with toothpick. Place on ungreased broiler pan rack.
  • Broil with tops 4 to 6 inches from heat 8 to 12 minutes, turning once, until turkey is no longer pink in center and bacon begins to look crisp. Serve with sauce.

Nutrition Facts : Calories 50, Carbohydrate 3 g, Cholesterol 10 mg, Fiber 0 g, Protein 3 g, SaturatedFat 1 g, ServingSize 1 Appetizer, Sodium 80 mg

17 BEST WAYS TO COOK WITH TURKEY BACON



17 Best Ways to Cook with Turkey Bacon image

Try these turkey bacon recipes for healthy alternatives to pork. From quesadillas to tacos to soup, these flavorful meals are just too good.

Provided by insanelygood

Categories     Recipe Roundup

Number Of Ingredients 17

Brown Sugar-Baked Turkey Bacon
Air Fryer Turkey Bacon
Turkey Bacon Wrap
Turkey Bacon Breakfast Quesadilla
Creamy Pasta with Turkey Bacon
Turkey Bacon Soft Tacos
Turkey Bacon and Egg Breakfast Cups
Egg Muffin Cups with Turkey Bacon
Better-for-You BLT
Turkey Bacon and Potato Soup
Blanco Turkey Bacon Pizza
Broccoli Cheddar Egg Bake with Turkey Bacon
Jalapeño, Pepper Jack, and Turkey Bacon Quiche with Potato Crust
Turkey Bacon Frittata
Healthier Pasta Carbonara
Pan-Seared Brussels Sprouts with Turkey Bacon and Parmesan
Easy Cobb Salad

Steps:

  • Select your favorite recipe.
  • Organize all the required ingredients.
  • Prep a turkey bacon recipe in 30 minutes or less!

Nutrition Facts :

DRUNK TURKEY BITES



Drunk Turkey Bites image

Perfect for a quick dinner or appetizer!

Provided by Absolute Ang

Categories     Appetizers and Snacks     Meat and Poultry     Turkey

Time 25m

Yield 8

Number Of Ingredients 7

1 tablespoon olive oil
2 (16 ounce) packages turkey kielbasa, cut into bite-size pieces
½ cup diced onion
1 cup lager-style beer
2 tablespoons brown sugar
1 tablespoon Dijon mustard, or to taste
salt and ground black pepper to taste

Steps:

  • Heat oil in a skillet over medium heat. Cook and stir kielbasa and onion in hot oil until the onion begins to soften, about 5 minutes.
  • Gently whisk beer, brown sugar, and mustard together in a bowl; pour into the skillet.
  • Bring the mixture to a boil and cook until the volume of the liquid reduces by half, about 15 minutes. . Season with salt and pepper.

Nutrition Facts : Calories 227.3 calories, Carbohydrate 9.8 g, Cholesterol 70 mg, Fat 11.7 g, Fiber 0.2 g, Protein 16.3 g, SaturatedFat 3.2 g, Sodium 1049.5 mg, Sugar 5.7 g

Tips:

  • Choose high-quality bacon that is thick and evenly sliced. This will help to ensure that the bacon cooks evenly and crisply.
  • Use a sharp knife to cut the turkey breast into bite-sized pieces. This will help to prevent the turkey from shredding when it is cooked.
  • Season the turkey bites with salt and pepper, or your favorite seasonings, before wrapping them in bacon. This will help to add flavor to the bites.
  • Cook the bacon turkey bites in a single layer in a baking dish. This will help to ensure that they cook evenly.
  • Bake the bacon turkey bites for 20-25 minutes, or until the bacon is crispy and the turkey is cooked through. Be sure to check the bites halfway through cooking and flip them over if necessary.
  • Serve the bacon turkey bites immediately with your favorite dipping sauce. They are also great for meal prep and can be reheated in the oven or microwave.

Conclusion:

Bacon turkey bites are a delicious and easy-to-make appetizer or snack that is perfect for any occasion. They are also a great way to use up leftover turkey after Thanksgiving or Christmas. With just a few simple ingredients, you can create a dish that is sure to please everyone. So next time you're looking for a quick and easy recipe, give bacon turkey bites a try!

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