Best 4 Bacon Tomato Spaghetti Recipes
Indulge in a delightful culinary journey with our versatile Bacon Tomato Spaghetti, a symphony of flavors that will tantalize your taste buds. This delectable dish, hailing from the heart of Italian cuisine, combines the essence of traditional spaghetti with savory bacon and juicy tomatoes, creating a harmonious balance of flavors. Embark on a step-by-step guide to craft this classic dish, featuring variations that cater to diverse dietary preferences and palates. Discover the secrets behind the succulent bacon, perfectly cooked spaghetti, and a luscious tomato sauce that elevates this dish to a culinary masterpiece. Whether you're a seasoned chef or a novice cook, this recipe collection will guide you through the process, ensuring a delectable outcome that will impress family and friends alike.
Here are our top 4 tried and tested recipes!
BACON & TOMATO SPAGHETTI
Our summer-perfect pasta features baby spinach, cherry tomatoes and crisp bacon tossed with a tangy balsamic vinaigrette. -Taste of Home Test Kitchen
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 4 servings.
Number Of Ingredients 8
Steps:
- Cook spaghetti according to package directions., Meanwhile, in a large skillet, cook bacon over medium heat until crisp. Remove to paper towels with a slotted spoon; drain, reserving 2 tablespoons drippings. Saute tomatoes in drippings until tender. Drain spaghetti; stir into skillet. Add the spinach, bacon, vinaigrette, salt and pepper; heat through. Sprinkle with cheese.
Nutrition Facts :
BACON & TOMATO SPAGHETTI CARBONARA
Make and share this Bacon & Tomato Spaghetti Carbonara recipe from Food.com.
Provided by BrendaM
Categories Spaghetti
Time 30m
Yield 2 serving(s)
Number Of Ingredients 9
Steps:
- In large frypan cook bacon until crisp.
- Drain, reserving 2 Tbsp (30 mL) drippings.
- Set bacon aside.
- Combine drippings and butter; set aside.
- In large saucepan, cook spaghetti according to package directions; drain; return to saucepan.
- Add butter mixture, eggs, cheese and parsley tossing to combine.
- Cook and stir over low heat until mixture is creamy and slightly thickened.
- Stir in tomatoes and bacon.
- Add salt and pepper to taste.
- Serve immediately sprinkled with additional Parmesan cheese.
BACON AND TOMATO SPAGHETTI
My mom used to make this, I loved it!! My husband and daughter HATE tomato soup, they love this recipe!!
Provided by Laura Charlonne
Categories Spaghetti
Time 12m
Yield 6 serving(s)
Number Of Ingredients 3
Steps:
- Brown bacon till crispy, you can drain some fat if you want but it gives it flavor, add tomato soup. Cook noodles and add to pan, heat threw.
BACON & TOMATO SPAGHETTI CARBONARA RECIPE - (5/5)
Provided by gmbeckett
Number Of Ingredients 9
Steps:
- In large frypan cook bacon until crisp. Drain, reserving 2 tbsp drippings. Set bacon aside. Combine drippings and butter, set aside. In large saucepan, cook spaghetti according to package directions; drain, return to saucepan. Add butter mixture, eggs, cheese and parsley tossing to combine. Cook and stir over low heat until mixture is creamy and slightly thickened. Stir in tomatoes. Add salt and pepper to taste. Serve immediately sprinkled with additional parmesan cheese.
Tips:
- Use high-quality ingredients: Fresh, ripe tomatoes, flavorful bacon, and al dente spaghetti will make all the difference in this dish.
- Don't overcrowd the pan: When cooking the bacon, make sure to give it enough space so that it can crisp up properly. If you overcrowd the pan, the bacon will steam instead of fry and will be limp and chewy.
- Cook the tomatoes until they burst: This will release their natural sweetness and flavor. You can also add a pinch of sugar to help balance out the acidity of the tomatoes.
- Don't overcook the spaghetti: Al dente spaghetti is slightly firm to the bite and has a nice chew to it. If you overcook the spaghetti, it will become mushy and bland.
- Garnish with fresh herbs: A sprinkling of chopped basil, parsley, or oregano will add a pop of freshness and flavor to the dish.
Conclusion:
Bacon tomato spaghetti is a quick and easy weeknight meal that is sure to please the whole family. It is a simple dish, but the combination of flavors and textures is simply irresistible. The crispy bacon, sweet tomatoes, and al dente spaghetti are a perfect match, and the fresh herbs add a touch of brightness and freshness. This dish is sure to become a new favorite in your recipe repertoire.
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